Garlic Zvitsva Zvitsva

Izvi zvinotapira mbatatisi idzva zvinonaka uye zvakajeka zvikuru kuzviita. Yakabatwa nemononi, masardadhi nemishonga, iyo inonaka inonakidza. Ikanda mapeti aya akaisa pamwe chete uye uaise pane grill apo iwe unogadzirira zvose.

Zvamunoda

Nzira Yokuita Izvo

Torai makirokita mana emakona earuminium pamusoro pe12x12. Isa mbatatisi mana kusvika ku5 pachikamu chimwe nechimwe nemashivha maviri, 1/4 ye shallots, 1 kikapu / 15 mL yemasitadhi, uye 1 teaspoon / 5 mL yemusi wemamu. Wedzera dash yemunyu, pepper, sage uye tarragon. Vhura chidimbu chacho pane kuvhara zvose mukati. Dzokorora nzira katatu. Purogiramu imwe neimwe inofanira kunge iri mvura yakasimba kuti inopisa mbatata. Isa pane ganda rekare uye ubike anenge maminitsi makumi matatu kana kusvika kusvikira nyoro kana yakagadzirwa neforogo (usaedza kakawanda, inobvumira kunaka uye unyoro hudzima).

Bvisa kubva kumapuranga kana kutema mifananidzo yakazaruka uye ushande. Anoshumira vana.

Nutritional Guidelines (pakushanda)
Calories 785
Total Fat 1 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 983 mg
Carbohydrates 178 g
Dietary Fiber 20 g
Protein 21 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)