Iyi kamukira yePolish pierogi hlama inobva kune shamwari yangu Georgia, uyo akagara nhaka kubva kuna baba vake. Hazvishamisi pakuti inoda chicken stock. Usagogodza iyo kusvikira waedza. Chigumisiro chinoguma chakanaka uye chisingaiti. Inogona kushandiswa pakuzadza kwakanaka kana kunakidza pierogi.
Zvamunoda
- 2 mazai makuru
- 5 tablespoons mukisi wakasviba
- 3 tablespoons oiri yemafuta
- 1 teaspoon munyu
- 3/4 mukombe mutsvuku (chicken)
- 4 makapu upfu (zvose-chinangwa)
Nzira Yokuita Izvo
- Muhombodo huru, iyananidza mazai, mucheki wakasviki amafuta, munyu uye muto wehuchi kusvika zvakanaka. Wedzera upfu ugofugama neruoko kana kuti muimira musanganisi kusvikira hupfu huri nyore. Putira nepurasitiki uye rega zororo mushure maminitsi gumi. Dzadza neainoda pierogi kuzadza.
- Tevera matanho aya ekugurisa, kuzadza nekubika pierogi .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 127 |
| Total Fat | 9 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 94 mg |
| Sodium | 231 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |