Gluten-Free Sweet Sticky Rice Cake

Iyi kamukira yemakwenzi emucheka wejisi-uyewo anozivikanwa se Sweet Sticky Rice Cake-chaizvoizvo chaizvoizvo zviri nyore kuita, uye zviri nyore kana iwe ukasiya asi-style 'icing', kunyange zvazvo iri yummy zvakare. Yakanakira rizi ndeyechokwadi yeAsia inogadzirisa ruzivo, iyo isingafaniri kushaikwa, uye ichigutsa mune chewy-yummy. Zvinoshamisa sekubika kana nekai kana kofi, iyi bundu rinokonzera rizere rinogona kushandiswa kune kambani kana kuzviitira iwe sechokwadi chekuAsia kunyaradza kudya kwekudya. Iko kune utano hwakanyanya kupfuura huzhinji hwekudyiwa kweMadokero, zvakare. Enjoy!

Zvamunoda

Nzira Yokuita Izvo

  1. Ivhara mupunga nemvura uye cheka kweawa imwe chete kana kusvika maawa mana.
  2. Girai 6-8 majee emakanda kana kuti 8-inch square square cake pan nemafuta mashoma emafuta (kana iwe uchinge uine kokonati mafuta, shandisa icho).
  3. Dhonza rizi uye muparidze pakati pemakungu kana mukiki pan. Rice inofanira kunge inenge chikamu che2 kusvika ku3 / 4 inch inoperera muhomwe yega rimwe nerimwe. Preheat oven kusvika 350 digiri.
  4. Isa kakotikiti mukaka, tsvuku tsvuku, vanilla uye munyu mubatanidza ndiro. Donha mazai uye simbisai zvose pamwe chete kusvikira shuga inopera. Bvisa zvekutapira, kuwedzerazve shuga kana uchida. Dururirai mupunga muzamu / ramekins (kana uchishandisa mapepa edzimba, mugovere pamwe chete sezvaunokwanisa), zvichikurudzira kubatanidza.
  1. Bika maminitsi makumi matatu nemaminitsi makumi matatu (makumi maviri nemakumi mana (iyo inonzi inki inofanira kubuda yakachena kana inenge yakachena). Kana iwe uri kuwedzera chidimbu, keke (s) inogona kuramba yakanyanyisa pasi panguva iyi, sezvo ichange ichidzoka muchoto. Paunenge uchibika, gadzirira kubvisa (kana uchishandisa).
  2. Pamusoro pekutarisa (kusarudza): Isa nzvimbo yekuisa zvigadzirwa muhari kana pupu. Gadzirai nenyuchi pamusoro pehutambo hunopisa kusvikira kusanganiswa kunotanga kumira. Deredza kupisa kusvika pasi, kuputika nguva dzose (kusanganiswa kunotanga kunamatira kusvika pasi pehari) - asi ramba uchichinge whisking kwemaminitsi maviri. Bvisa kubva kunopisa uye ramba uchiita whisking kusvikira wanyura uye dzakawanda zvimedu zvaenda. Tumira kune imwe ndiro kunotonhora. (Cherechedza: vanhu vakawanda vangashandisa kabhiri-maviri yeizvi, asi ini ndinowana nzira imwe yebhodhi inoshanda zvakanaka chero bedzi iwe usati wanyatsochera uye uchiramba uchizununguka kuti ubudise maruva).
  3. Apo rizi yakatsetseka inogadzirwa kubika, kupararira pahomwe. Tora imwe hove kubika uye uzadze zvinenge 1 inch deep nemvura inopisa kubva pompombi. Isa izvi pane rack pasi uye uise keke (s) panzvimbo yakakwirira. Bika maminitsi gumi nemashanu, kusvikira topping inonzwa yakasimba kana zvisingabatanidzwi. Kushumira kana kushambidzira kana kutonhora. Iri keke rinonyatsochengetwa kunze kwefriji uye idyiwa mukati memazuva matatu. Enjoy!

Zvimwe Zvinotsigira Rice Recipes:

Nutritional Guidelines (pakushanda)
Calories 379
Total Fat 20 g
Saturated Fat 16 g
Unsaturated Fat 2 g
Cholesterol 78 mg
Sodium 119 mg
Carbohydrates 46 g
Dietary Fiber 2 g
Protein 6 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)