Iyi chechi inotapira nekavha dipping sauce inoshanduka kunonaka pamichero yemichero uye cheese pairing , uye inofadza zvikuru-inofadza kunakidza. Cheese fritters inogona kuumbwa mberi kwenguva uye inopisa mufiriji kusvikira iwe wagadzirira kuvatidzira. Pane imwe nguva iyo yakanyangwa, fritters inogona kuchengetwa mukati mevheni kusvikira yakagadzirira kushumira. Chinhu chakanaka chekuwedzera-ins inosanganisira bhakoni, bluu kana manchego cheese, uye maorivhi akachekwa.
Zvamunoda
- For the Cheese Fritters:
- 14 ounces
- mbu chesi
- 4 ounces cream cheese (yakaderedzwa)
- 16 ounces mukaka wose
- ricotta cheese
- 2 mazai
- 2 tablespoons yose-chinangwa choupfu
- 3 bhuruu eiii
- 1/4 teaspoon munyu (kana kuti kuravira)
- 1/4 teaspoon mutsvuku (kana kutora)
- 1 1/2 makapu akanaka e mkatecrumbs
- 1 quart yemafuta yemafuta (ekutsvaira; shandisa zvishoma kana zvishoma sezvinodiwa)
- For the Guava Dipping Sauce:
- 1/3 mukombe guava paste
- 3 tablespoons rice musvini
- 1 tablespoons soy muto
- 2 tablespoons shuga
- 1/2 mukombe mango kana pineapple juice (mutsva kana makedheni)
- Zvingasarudzwa: rakaputika bhakoni yakabikwa, yakaputika bhuruu yega, grated manchego cheese, yakagadzirwa zvakanyatsopiswa zuva-yakasviwa tomate, yakasvibiswa zvakasvibirira kana maorivhi madema
Nzira Yokuita Izvo
- Gadzirai sauce dipping: Isai guava paste mukapu duku. Wedzera zvakasara zvinoshandiswa (vhiniga, soy sauce, shuga, uye juice) uye whisk pamwe pamusoro pemhepo yakadzika kusvikira guava paste yakanyunguduka zvachose. Bvisa kubva kupisa uye ugoisa parutivi.
- Gadzirai cheese fritters: gadzirai mavarai ezvinyoro uye muise mubhokisi rekugadzira zvokudya. Shandisa nguva shomanana kwemaminitsi mashomanana nguva imwechete, kusvikira anyanisi yakave yakanyatsoputika. Wedzerai mbuzi, iyo yakagadziriswa cream cheese, uye ricotta cheese kune zvokudya zvinogadziriswa. Wedzera mazai maviri uye upfu uye shandisa musanganiswa kusvikira wasanganiswa zvakanaka. Wedzera munyu uye peputa kuti toravira, uye kusvina kusanganisa. Kana uchida, wedzera chimwe kana zvimwe zvingangodaro zvinoshandiswa kuisanganiswa cheese panguva ino, zvakadai segumbled yakabikwa yakagadzirwa, yakagadzirwa nebhuruu chese, grated manchego cheese, yakagadzirwa zvakasvibira zuva-yakaomeswa tomate, maorivhi akachekwa, nezvimwewo.
- Chill the cheese mix for at least an hour.
- Kana kamwe musanganiswa wekisi utonhora, shandura musanganiswa mu-1-inch ubudimbu bhora. Tora bhora rimwe nerimwe mumakumbo ezvokudya uye ufuke zvakakwana tese nemashizha. Isai chese mipira pane bheka rekubika uye uchengetedze ichitsvaira kusvikira wava kugadzirira kuvamwa.
- Pisa 2 masentimita emafuta emafuta mune yakadzika skillet kana saucepan kusvika ku 350 F. Fry the cheese balls, mu batches, kusvikira vasati vanyoro. Vabvisa zvakanyanyisa kubva pamafuta nemucheka wakaiswa pasi uye uzviise pamucheka wakagadzirwa nemapuritsi emapepa. Shingai cheese fritters inopisa, pamwe nemucheka wekudya. Kana iwe usingazoshandisi fritters yakabikwa pakarepo, uvachengetedze mumoto we 200 oven kusvikira wagadzirira kushanda.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 163 |
| Total Fat | 9 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 39 mg |
| Sodium | 272 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Protein | 7 g |