Hamburger Steaks and Gravy

Hakufambisi steaks-kana Salisbury steaks-nguva dzose inoita mhuri inogutsa kudya, uye vazhinji vanoona sevanonyaradza zvokudya. Iyi shanduro inonyanya kuve nyore nokuti girafu inogadzirwa nekisi yakagadziriswa yemushonga mushroom. Yakazarawo nemiriwo yakakoswa, ichiita kuti ive nzira yakanaka yekuita kuti vana vadye mishonga yavo. Inzwa wakasununguka kuwedzera imwe gravy browning muto kune muto.

Shumirai steghamber steak nemapatata yakasvikika uye mundiro wemvura yakasvibiswa kana kukandwa saradhi .

Zvamunoda

• 2 1/2 pounds yakaoma pasi nyuchi (80/20 kusvika 85/15)
• 1/4 mukombe yakanyatsochekwa celery
• 1/2 kapu yakagadzirwa eiii yakagadzirwa
• 1/4 kapu yakakanyiwa yakasvibira peputa
• 1/2 teaspoon garlic munyu
• 1 teaspoon inotanga pasi pasi pepiresi
• 2 mazai makuru
• Dash yeWorcestershire sauce
• 1/4 mukombe Yose-chinangwa choupfu
• 2 makani (10 1/2 ounces) gorosi yakagadziriswa yemushonga wemushroom
• 1 teaspoon gravy browning sauce (yakadai seGravy Master kana Kitchen Bouquet)

Nzira Yokuita Izvo

1. Preheat oven 350 F.
2. Muhombodo huru, sanganisira pasi nyama, nyuchi, pepsi, ruvara rweanisi, garlic munyu, pasi pepper, mazai, uye Worcestershire sauce. Sakanidza zvinoshandiswa zvakakwana. Gadzira pasi yechingwa muganhu (anenge 6 kusvika ku6 1/2 ounces imwe neimwe) uye wozova guruva neupfu.
3. Ronga hamburger steaks mu 9-na-13-na-2-inch inch baking pan.
4. Dururira soro yakanyungudutswa muhomwe uye uwedzere browning muto, kana uchida. Sungai zvakanaka uye kupisa kusvikira yatanga kumira.

1. Dururira mushroom soup pamusoro pemakungwa. Bika maminitsi makumi maviri nemashanu kusvika 1 awa, kana kusvikira nyama yenyuchi yakanyatsogadzirwa.

Maererano neA USDA, utsi hwekudzivirira hunochengeterwa nenyuchi pasi ndeye 160 F (pasi yenkuku 165 F).

Mazano uye Kusiyana

• Mushroom Gravy: Muchikwata chepakati, sunga maji 4 kusvika ku6 emucheka wakakonwa mushwa anenge 2 mashupuni ehutta kusvika dhute doridhe. Wedzera kamuti wemushonga wewawaini uye ugochera mutsva, kana uchishandisa. Shambidza uye ushumire pane hamburger yakabikwa.
• Ground yemombe inorasikirwa zvinenge 25 kubva muzana yehuremu-mafuta, uye unyoro-iyo yakabikwa. Chero imwe neimwe 6 1/2-ounce yakasvibirira yakakura inofanira kupa 5-ounce yakabikwa.