Ichi chikafu chepatato casserole chinosanganisa diced uye muto mutsva wepuonde neine anyanisi, celery, uye zvinosarudzwa bell pepper. Half-and-half inogadzira muto weupamate, asi imwe saridho yakasvikwa uye bhopi yekusarudzwa inowedzera mamwe mavara.
Mbatata inogona kusindimara uye dzimwe nguva inotora nguva yakareba kuti ive nyoro, kunyanya kana yakanyorova mucasserole. Kana uchida kuvimbisa kuti mbatatisi inoitwa munguva yakatarwa, fungai blanching mumvura inotonhora kweminiti usati wawedzera kune muto weupu. Ona mazano ari pasi apa recipe yemashoko.
Iro chees topping is optional, asi inowedzera kunaka kunonaka. Kana, seimwe sarudzo, svinurai mbatatisi muasasa iyo yakagadziriswa yakagadzirirwa chingwacrumbs maminitsi 10 kusvika ku15 usati wabvisa casserole kubva muchoto.
Zvamunoda
- 1 1/2 pounds mbatatisi
- 2 makapu akadyiwa nyama yakabikwa
- 4 tablespoons bata
- 1/2 kapu yakasikwa onion
- 1/2 mukombe zvakanyatsodikanwa celery
- Zvasarudzo: 1/4 mukombe yakatsvuka yakatsvuka kana
- bhero bell pepper
- 4 tablespoons upfu
- 2 makapu
- hafu-nehafu (kana 1 mukombe mukaka uye 1 kikombe rinorema)
- 1/4 teaspoon yakaomeswa musayadhi
- 1/8 teaspoon pepper
- 2 tablespoons atsva parsley yakagadzirwa (kana chive yakadurwa)
- Kosher munyu, kuvira
- Optional: 1 kapu shredded cheddar cheese
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 325 F.
- Gadzira 9-by-13-by-2-inch kubika ndiro.
- Gadzirai mbatatisi uye muagaye zvishoma.
- Sungunusa bhotela muhombodo yakakura pamusoro pepakati-pasi moto. Apo bhotela iri inopisa, wedzerai onion akachekwa uye celery; kubika kusvikira tete nyoro, ichikurudzira nguva dzose.
- Wedzera bell pepper (kana ukashandisa) uye gadzirira maminitsi 1 kure. Wedzera upfu uye fungidzira kusvikira yakasviba. Ramba uchibika kwemaminitsi maviri, uchikurudzira nguva dzose.
- Zvishoma nezvishoma uwedzere hafu nehafu muupfu uye bhosana musanganiswa uchifambisa nguva dzose. Wedzera pasi yemasitadhi, pepper, parsley kana chives, uye munyu, kuti unye. Ramba uchibika, uchikurudzira, kusvikira waoma.
- Wedzera mbatatisi yakakanyiwa uye dhaka yakaiswa musanganiswa wejisi uye simbisai kuti mubatanidze.
- Shandurai musanganiswa webhatikiti kune yakagadzirwa kubika kubika.
- Isaza chikafu kubika zvakasimba pamwe nekubika kweminiti 45. Bvisa mbwaira uye gadzira kwemaminitsi gumi kwenguva yakareba, kana kusvikira mbatatisi iri nyoro.
- Kana uchida, shandisa shredded cheddar cheese pamusoro pepamusoro pe casserole uye gadzirira kwemaminitsi mashomanana kwenguva yakareba, kana kuti kusvikira cheese yakanyunguduka.
Mazano
Kuti kupfupisa nguva yekubika uye uone kuti mbatatisi inononoka, evhara mumvura inotanga kutanga. Gadzira uye sanisai mbatatisi. Ivaise muhomwe yepamusoro uye muvafukidze nemvura inotonhora. Wedzera 1/2 teaspoon yemunyu. Itai mbatatisi kumota uye rambai muchibika kweminiti 1. Usakanda zvakare kupfuura iyo kana kuti ingangotanga kuparara. Bvisa mbatatisi pakarepo wovawedzera kune yakagadzirwa kubika kubi pamwe chete ne ham uye muto wekuswa. Bika sezvaakarayirwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1006 |
| Total Fat | 79 g |
| Saturated Fat | 47 g |
| Unsaturated Fat | 22 g |
| Cholesterol | 230 mg |
| Sodium | 972 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 6 g |
| Protein | 25 g |