Mazai anokanganisa mapoka eboka, uye iyi shanduro inoita shanduko huru yekugara. Kuwedzerwa kwemajeri kusvika pakuzadza kunoita kuti mazai aya aite zvinonhuwira.
Zvamunoda
- 10
- mazai akaomeswa (akafukidzwa)
- 3 tablespoons mayonnaise
- 1 tablespoon yakagadzirwa
- horseradish (yakawedzera-inopisa kana inoshandiswa, uye kuvira)
- 1 teaspoon
- Dijon masitadhi
- 1 teaspoon chena vhiniga
- Dash of sauce inopisa
- Salt to taste
- Pirasi yakasvibira kuvira
- Zvingasarudzwa: paprika sezvaidiwa
- Optional: sliced chives
Nzira Yokuita Izvo
- Dura mazai muhafu yenguva yakareba uye ubudise maruva mumunda wepakati. Rongai vatsvene, bvisa chikamu kumusoro, pane platter inoshumira.
- Kushandisa foshoro, shandisai majeka nemayonnaise, horseradish, masitadhi, vhiniga, inopisa sauce, uye munyu uye pepper kuti toravira, kusvikira musanganiswa wacho unenge wakaoma. Kana musanganiswa ichiita seoma, wedzera kuwedzera mamwe mayo.
- Uchishandisa kapu, kana bhegi rinosungirwa nenyeredzi, zvizadza zvikwereti muma egg halves nejinki inokonzera. Fukidza zvigaro nepeprika uye chives. Chill zvakanaka vasati vashumira.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 55 |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 105 mg |
| Sodium | 75 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Protein | 4 g |