The Hot Gin Punch inofanirwa kunge iine imwe yenharo dzinotonhora dzakanaka dzandakawana pane imwe nguva. Iko kusanganiswa kwakasiyana-siyana kwekunyaradza kwekunaya kwechando, michero yakaoma yemiti inotonhora, uye munda unobhururuka zvakakwana uye yose yacho inopisa uye inobvumira kufungidzira mune izvo zvinova zvinonakidza zvinodiwa zvezvinhu zvinodiwa. Icho chinhu chinenge chiri chekutaura kwechinhu chipi zvacho chinotonhora mamiriro ekunze .
Usarega urongwa hwezvigadzirwa muhuchi ino huchikudzikisa iwe, hazvisi sekutyisa basa rinofanira kuita sezvazvinogona kuonekwa pakutanga.
Kuti udziputse, iwe unotanga nezvinonhuhwirira zvinonwiwa: cucumber nekumuka kweHinrick's Gin uye newaini yakaisvonaka yakavakwa waini, Madeira. Gadzira michero yako (chinanaini, marangi, marimu), gadzirira zvinonhuwira, uye uwedzere zvinotapira (uchi uye tsvuku tsvuku). Zvose izvi zvinonzwika kwemaminitsi makumi maviri, matambudziko, uye yakagadzirira kushumira.
Zviri nyore chaizvo kana iwe uchifunga nezvazvo.
Zvamunoda
- 24 ounces gin (
- Hendrick's )
- 24 ounces
- Madeira waini
- 6 lemon twists
- 1 marinisi slice
- 3 big chunks
- chinanai
- 3 ounces honey
- 1 ounce juisi (yakachena)
- 3 clove
- Isai muto (pasi)
- 1 teaspoon
- sinamoni (pasi)
- 1 teaspoon brown sugar
Nzira Yokuita Izvo
- Wedzerai zvose zvinoshandiswa kune guru guru rinopisa pamusoro pemhepo yakadzika uye simmer kwemaminitsi makumi maviri.
- Kushumira, kusvina uye kudururira musanganiswa unopisa muhomwe yepinki kana teapot uye kunatsa nemataundi earineni akavharwa nevhavha.
(Recipe kubva kuna Hendrick's Gin)
Hot Bols Genever Punch Recipe
Ichi chinyorwa chikabva mubhuku raDavid Wondrich rePunch: The Delights and Dangers of the Flowing Bowl , iyo isingogumiri zvigaro zvinonakidza zvakadai saiyo asi pane imwe huru yakaverengwa kubva kumunyori.
Pane zvinhu zviviri zvandinoda pamusoro pechando ichi: zvinodziya uye zvakakwana zvekunakidzwa kwechando uye zviri nyore kwazvo kuita. Icho chiri chikafu chikuru chemoto unopisa ganda pamwe chete nezvinonhuwira zvatinoda munguva dzezororo.
Kana ukashandisa nguva yakawanda punch mukombe unoda kuongorora kuti inopisa kupisa sezvo magirazi akawanda egirazi achaputika.
Zvisungo:
- Nhamba ye 6 lemons, imwe neimwe yakatemwa mune 1/2-inch wide spiral pamwe nemiriwo peeler
- 1 lemon guru kana 2 zviduku, zvakakonzerwa kuti zvive zvidete magirasi uye de-seeded (kurega kuguma).
- 8 ounces (1 kapu) Demerara kana Turbinado shuga ("Sugar in the Raw")
- 25 ounces / 1 750-ml bhodhoro Bols Genever
- Zvinonhuwira zvinosanganiswa: 2 mashupuni matsva-mbeu inoshandiswa kudira 1 teaspoon imwe neimwe yakachena-allspice pasi uye clove.
- 32 ounces (1 quart) mvura inopisa
Kugadzirira:
- Muchivharo chisina kupisa, simbisai pemon peel uye shuga pamwe chete uye regai kugara kwemaminitsi 90.
- Zvadaro dhonza zvakare uye uwedzere 8 ounces (1 kapu) yemvura inodziya, ichikurudzira kusvikira shuga yaparara.
- Hove kunze kana kubudisa peelmon peels.
- Wedzerai genever uye simbisai.
Kuti ushumire, tumira mujinga kana kupisa denga jug (kupisa jug, kushambidza nemvura inodziya), uwedzere 24 oz odira mvura, marimu emononi uye kusanganiswa kwezvinonhuwira (kuwedzera izvi zvishoma kuti unye-1 teaspoon yakawanda).
Unodyawo zvishoma-2 1/2 ounce makapu anofanira kunge akanaka.
(Recipe kubva paPunch: The Delights and Dangers of the Flowing Bowl naDavid Wondrich)
Tenga Punch: The Delights and Dangers of the Flowing Bowl at Amazon.com
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 165 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |