Hove naTahini (Samak bi Tahini)

Nehove ne tahini iri nyore uye yakakwana kune vanofarira zvegungwa! Inonzi samak bi tahini muchiArabic uye inodiwa munharaunda munzvimbo dzakawanda dzeMiddle East.

Iwe unogona kushandisa chero rudzi rwehove dzedha iyi. Tilapia inoita zvakanaka uye inowanikwa nyore nyore pamisika zhinji.

Iyi kamukira ine tahini , sesame mbeu pasa. Tahini iri nyore kuita pamba, kana inogona kutengwa kuMiddle East vanotengesa, kana pamashamba ekugadzira.

Zvamunoda

Nzira Yokuita Izvo

1. Ita mafuta omuorivhi uye munyu pane hove uye kubika mubiki yekubheka pamakiromita 350 kubva maminitsi 12 kusvika ku14, kana kusvika hove dzinofamba nyore nyore neforogo.

2. Bvisa kubva muvheni uye uise pachidimbu.

3. Muvharo remasvikiro, sanganisira tahini , mafuta omuorivhi, nemvura. Bhatanidza kusvikira muchodzi mafomu, uwedzere mamwe mvura uye jisi remonimu sezvinodiwa.

4. Ita sauce pamusoro pehove uye uvhare neanisii tisi.

5. Bika kwemaminitsi 25 pa 325 degrees.

6. Kushumira pakarepo kana kuisa mufiriji uye kushumira kunotonhora.

Shandisa hove ne tahini nemucheka mutsvuku uye maroni wedges.

Nutritional Guidelines (pakushanda)
Calories 750
Total Fat 44 g
Saturated Fat 26 g
Unsaturated Fat 12 g
Cholesterol 0 mg
Sodium 128 mg
Carbohydrates 88 g
Dietary Fiber 3 g
Protein 6 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)