Indoor Grill Cooking Tips

Gadzira tambo huru yakagadzirwa nekambani kana chestovetop grill

Pandakanga ndava kugara muimba, ndaiwanzwa ndichinyatsosiyiwa muzhizha rose apo magazini ainge azere nemafuta ekubika, uye kunhuhwira kwekubika kubika kwaizopinda muhwindo rangu kubva kune vavakidzani vangu vane ruzivo avo vaive vane mabhaconi kana yadhi nzvimbo. Asi iwe haufaniri kupotsa pane ino inonaka uye ine utano nzira yekubika nokuti iwe hauna grill panze. Shandisa izvi mukati mekudya kubika mazano kuti unakidzwe zvinonaka zvinokonzera grilled chero nguva ... pasina kuisa tsoka kunze.

Sarudza grill rako uye zvishandiso

Iwe une zvisarudzo zvakati wandei kana zvasvika kumapuranga epamba. Iwe unogona kusarudza gorosi yemagetsi yepamusoro , yakadai seGeorge Foreman Grill (imwe yekufunga: George Foreman Evolve ), iyo ine magetsi-inotonhora kupisa pasi pasi pematareti esimbi. Vanouya mumitambo miviri yakasiyana-siyana: kusangana grills , iyo ine kumusoro uye pasi pasi grill ndiro uye ivhara pamusoro pezvokudya kuti ugadzire mativi maviri kamwechete, kana kuti grills yakazaruka , iyo inenge yakadzika pasi, yakafanana negriddle, uye kazhinji inowedzera nzvimbo yepamusoro, kunyange iwe uchatofanira kuisa zvokudya zvako kugadzira kune rimwe divi. Mafuta emagetsi anowanzogadzirisa kutarisa kwekushisa uye mamwe maonesheni anewo chiratidzo chekuedza kukuudza kana grill inopisa. Uyezve tarisa mahwendefa anobviswa angasununguka, ayo ari nyore kuchenesa.

Imwe sarudzo is stovetop grill kana grill pan . Iwe uchawana doro rakakura rakagadzirwa nemidziyo yakareba zvakakwana kuti iwane zvakapfurikidza nevanopisa vaviri, kana zvikwereti kana kuti zvigaro zvakapoteredza izvo zvakagadzira mitsetse yegrill muchitsime chepani.

Ndinoona kuti mafuta maviri anopisa anopisa zvisina kufanira, sezvo pane zvipembenene mumhepo inotonhora, uye inogona kuva yakaoma uye isingashandisi kushandisa. Mazano angu ndeye grill pan. Tarisa pani yegrill umo iwe unogona kuona kudonhedzwa kwemitsetse yegrill pazasi kwepani; mitsetse yakasimudza ichapisa mupani yakaita seizvi, pane imwe iyo ine pasi rakananga.

A pan square grill pan, inotenderera 11 masendimita, ichapa zvakakwana nzvimbo yakakwana kuti iite burgers mana kana mazamu ehuku panguva imwe, kana mbiri dzakakura dzakakura. Zvakare, nzvimbo isina kugadziriswa inowedzera.

Uyewo kunobatsira kuva nekunze kwekunze kune dzimwe mbambo dzine silicone kana kuputira rubberized pamazano (saka iwe hauzotarisi nzvimbo isina kubhururuka), bruki rinotsvaira rekugadzira glazes uye silicone kana plastiki turner spatula.

Grills Kukurukura:

Indoor Grilling Mazano Okubika Nyama, Nyuchi, uye Hove

Kuti uwane kunhuvira kwakagadzirwa kubva kune mapuroteni sezvinoitwa nyama, huku, hove, zvakakosha kutanga nemhando yakakodzera yekucheka. Wakonda, zvidimbu zvisingagutswi namafuta kana zvipembenene zvinoshandiswa ndizvo zvakasarudzwa. Iwe uchawana zvibereko zvakanakisisa kubva kune zvidimbu zviduku zvenyama, zvakadai se flank steak kana kuti mazamu ehuchi akave akabatanidzwa kusvika makiromita matatu kana masendimita, kana kuti hove shomanana inobata se tilapia kana dutu. Chikonzero chacho? Iyo inopenya chikamu, iyo inokurumidza kubika. Zvinobatsirawo kana nyama yakafanana yunifomu muhupamhi hwayo kuitira kuti igobika pamwe chete.

Nemhaka yokuti iwe hausi kuzotora smoky flavor iwe unenge uchibva mumarasha emarasha, iwe unoda kuunganidza nyama yako.

Iko kusina kushiwa kwemunyu uye pepire kwakanaka, asi ndinogona kukurudzira kutenga kana kugadzira zvinonhuwira, kunyanya imwe ine fodya-inonaka zvinoshandiswa, zvakadai sewakasva chipotle kana kuti inopisa paprika. Kunyatsofaza kana kuisa ichi mukati menyama uye rega igare maminetsi mashomanana vasati vaisa pa grill. Iwe unogonawo kushandisa bhayiko, kugadzira muto, kana marinade, iyo inogona kushandiswa kwemaminitsi makumi maviri usati wagadzirira kubika. Nzira iyo inonyanya kufambisa nyama ndeyekuisa nyama uye marinade muhomwe huru-yepamusoro yepamusoro uye kuifambisa pedo neminwe yako kuitira kuti nyama igare yakashongedzwa. Chengetedza bhagi re nyama mukati mefriji iyo iri kunyura, asi ibudise kunze kwemaminitsi makumi maviri usati wagadzirira kutanga kubika kuitira kuti inogona kusvika pakushambidzika.

Iva nechokwadi chokuti grill inopisa kwazvo usati waisa nyama.

Pisa girasi retoptop pamusoro pepakati-yakanyanya kupisa uye grill magetsi kusvika pakati-kupisa-kupisa kana, kana pane kutonhora kusvina, kusvika kune 375˚F kusvika 400˚F. Shandisai mahwendefa egorosi kana kuisa pasi nemafuta emiriwo kana kuisa spira iyo nekubika kubika, uye woisa nyama yako pane grill, paine 45˚ angle kusvika kune mitsetse yegrill kuitira kuti zvive zvakanakisa kune grill. Regai nyama ibike, isina tsvina, kusvikira iwe uchiona ichiita kutarisa kumativi ose, uye kana iwe ukasimudza kona, unogona kuona mavara akaiswa pasi pasi. Zvadaro flip nyama, zvakare kuiisa iyo yakananga kumigero yekudya. Ramba uchibika kusvikira rumwe rutivi rwakaitwa, uye usati wabvisa kubva pane grill, iva nechokwadi chekucheka mu nyama kuti uone kuti yakabikwa. Iwe unogona kuedza zvakare nechirwere chetemhemita yezvokudya , uye uone mazita ezvokuchengetedza zvekuchengetedza zvakachengeteka kuti uone kuti yakabikwa kusvika pakushambidzika kwakakodzera.

Kana iwe uri kushandisa grill, iva nechokwadi chekuvhara grill zvinyoronyoro pamusoro pezvokudya kuitira kuti iwe usadzimanikidze uye pangozi kupinza juisi kunze. Zvokudya zvinogadzirwa muhutano zvinotora zvinenge hafu yenguva yavanenge vasina kutora grill yakazaruka, sezvo vari kubikwa panguva imwe chete kumativi maviri, uye kubva pakupisa kunowanikwa mukati mepamusoro nepamusoro pamahwendefa egorosi.

Nguva dziri pasi dzinofanira kukubatsira kuti uone kuti ingatora nguva yakareba sei kuti nyama yako igadzire.

Indoor Grill Meat Cooking Times:

(Iyi nguva ndeyekubika pavharo rakazaruka, risina kuvharwa, kuputika kamwechete.) Kana iwe uchivhara grill kana kushandisa grill, chengetedza ivo kuti vawane kana mushure mehafu yenguva yakataurwa.

Recipes to Try:

Indoor Grilling Mazano Okubika Miti

Miti inogona kuve yakagadzirirwa yakagadzirirwa pane girasi yomukati. Zviduku kana zvidimbu zvirimwa zvinomera zvakakosha: asparagus, mahairi vemavara, mushroom (kunyanya portobellos), 1/2-inch bias-cut slices of mbatata, eggplant, tomato kana zucchini, semuenzaniso.

Zvakare, zvakawanda zvinotarisirwa kuti vanoita sei. Edza kuisa nguva iyo usati wanyura nemunyu wakarongeka kana mishonga inosanganiswa kana kuakandira nemafuta emuorivhi uye / kana bharikiki vhiniga .

Gadzira grill yako kusvika kune yakakwirira uye uone kuti yakanyatsogadziriswa usati wawedzera miriwo. Tsvina kana kupwanya uso nemafuta emiriwo, uye wedzera miriwo. Kana iwe uchinge uchinge uchinge wakagadzikana, zvakadai sePortobello mushroom kana zucchini, uzviise kune diagonally sezvaunenge uchida nenyama, kuti uwane grill. Gadzirisa-sezvidimbu zvakadai seaspagi kana nyemba zvinogona kuiswa zvakananga kune grill kuti uwane zvakanakisisa mararamiro. Tora miriwo sezvavanotanga kuwana girasi , kuve nechokwadi chekubika kune rumwe rutivi. Kana iwe uchinzwa sokuti miriwo haisati yawana kutora kwakakwana, iwe unogona kuinwa navo zvakare ne balsamic vhiniga, gungwa remunyu kana munyu wakagadzirwa kana mishonga inosanganiswa .

Indoor Grill Vegetable Cooking Times :