Iva neMarita Anofadza Margarita Recipe Nzira Yako

Mango ndiwo unhu hwakanaka hwekambani uye hunouya muupenyu muupenyu hweMargarita. Ichi ndicho chinyaradzo chinotonhora chando chinouya neinosarudza. Iwe unogona kuzviita pamwe nemango mango kana iwe waunoda mango liqueur uye usarudza kuvhundusa kana kuisanganisa.

Chero Mhuka huru Margarita anotanga ne tequila. Sarudza blanco tequila yakaisvonaka kana, kana uri mumamiriro ekuvandudza, mushure mekukwegura. Iwewo unoda kuva nechasimu juisi yakagadzirirwa pairi kune chero kamukira nokuti inowedzera fantastic zing ingo kunwa.

Kana uchinge uine zvinhu zviviri izvi, inguva yekusarudza recipe yako. Chokutanga ndechimwe chezvinhu zvitatu-zvinonwiwa zvinwiwa zvinowedzera mango liqueur kune tequila uye lime. Izvi zvinodedera uye zvinoshandiswa kumusoro , zvichiita kuti zvive nokukurumidza uye fancy cocktail yakakwanisa chero nguva ipi zvayo.

Ichokwadi kuti margaritas mazaya anofara uyewo mango inongoitika kuva chibereko chakakwana. Apo iwe uchitora plump mango mumusika wekutengesa, bvisa ma blender uye upe rupiri rupiko kuedza.

Zvamunoda

Nzira Yokuita Izvo

  1. Dururirai zvishandiso muhoterari shaker nechando.
  2. Shakei zvakanaka .
  3. Dzvinyirira mu glared margarita ganda.

Dzimwe Mazano Okugadzira Mango Margarita

The Mango Liqueur. Ichokwadi kuti mango haisi iyo inowanzovhiringidza ye liqueurs , asi pane dzimwe nzira dzakanaka dzinowanikwa. Chimwe chinouya zvakanyanya kukurudzirwa ndiMaria Brizard Mango. Izvi zvine chibereko chinozorodza chishuwo uye chinongonaka chakanaka chokuunza margarita iyi kuenzana.

Rim the Glass. Kuwedzera shuga rimu kune girazi chinhu chinonakidza kune margarita chero ipi zvayo uye zviri nyore kuita. Kuti utambire mango, funga kuwedzera kuenzanisa kune rim.

Chino sinamoni shoga iyo inosarudzo huru uye inogona kuitwa nekusanganisa zvikamu zvakaenzana zveshuga nesinamoni pasi. Imwe pfungwa ndeyokushandisa chimwe chinhu chinonaka seTajin Fruit Seasoning, iyo yatinowanzoshandisa Tamarind Margarita .

Kuchengetedza uye Kamwe Kick. Chikamu cheMango chekugadzirira nguva dzose chinonakidza zvakanaka pamwe chete. Iwe unogonawo kuwedzera kuwedzera dash kana maviri ehutu inopisa kune chero kamukira kuti uwedzere kambani kadiki. Mango ndiyo yakanakisisa michero yepamusoro yezvokudya zvinonaka, saka kana iwe uri fanari inopisa uye inonaka, ita izvi.

Mushonga Wakaoma Margarita Recipe

Paunenge uri mumamiriro ekuda kwemafirigar margarita ane zvishoma zvishoma, iyi Mango Margarita recipe isarudzo yakanakisisa. Ichi chipepeti inogadzira zvinwiwa zviviri, saka iva nechokwadi chekugovana nayo neshamwari yako. Kana iwe uchinzwa uzvokwadi, tsvaira imwe kunwa uye usasvibisa zvasara kusvikira wakagadzirira kumativi maviri.

Kuita zvinwiwa: Peel uye dice 1 1/2 makapu mango uye uzvidzike zvishoma zvishoma mu blender. Wedzera 3 ounces blanco tequila, 1 ounce orange liqueur , 2 ounces fresh lime juice, 2 maspuni shuga, uye 2 makapu evha. Bata kusvikira rakasvibira ugodira mukati maviri margarita magirazi uye ugochera mumwe nomumwe nechitsigira .

Kana margarita yako yakawanda kwazvo, wedzera zvimwe zvishoma zveimwe yezvinodhaka uye unganise zvakare. Too thin? Tora mune mamwe mashoma emabhasiki kana mango chunks. Ita zvigadziriswa izvi muzvidiki zvishoma kusvika iwe uwane kumira kwakakwana kwako.

Fresh Mango Mango Tips

MaMango matsva anogona kuwanikwa gore rose nekuti marudzi akasiyana-siyana kubva kunyika dzakasiyana anouya mumwaka panguva dzakasiyana-siyana. Asi, nguva yekuwana zvakanakisisa zvinoshandiswa zvinowanzoitika mukati megore. Kana izvi zvichiitika, ivai vakasununguka kuchengetedza zvimwe zvezvese zve margaritas ezhizha.

Kusunungura mango, kutema michero imwe yakakanganiswa kuva makerubhi uye kuiisa kunze yakadzika pane gango rokubikira. Dzadza neupurasitiki nekuputira kwemaawa 24. Isa maango cubes akaomeswa mupurasitiki yefriji yefriji uye chikafu kusvikira padikanwa. Kunaka kweizvi ndechokuti iwe unogona kubvisa mango yakawandisa sezvaunoda pane imwe neimwe inonwa.

Iwe unogonawo kushandisa mango tsvaga kuti uite rako requeic kana kuti dope mumatekete akazununguka pavanenge vanyatsobuda.

Nutritional Guidelines (pakushanda)
Calories 25
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 2 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Protein 0 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)