Kuchengeta Leftover Gravy

Iwe unogona kufungira girafu here?

Maitiro emunhu anogadziriswa kubva kubasa rerudo, mushure memaawa akawanda kumirira nyama yakakangwa kana nkhuku kuti apedze kubika. Iwe unobata zvinokonzera uye unozviita zvishoma nezvishoma nehomwe, upfu, uye zvimwe zvipfeko kuti uite sauce yakaisvonaka vamwe vanodya havagoni kuita kunze, kunyanya paKutenda . Kune vakawanda, mishonga inogadziriswa inowanikwa chete panguva dzezororo, saka zvakangoita sepfuma-inofanirwa kudonhedzera kune rimwe zuva.

Nguva Yenguva Pfupi Yokuchengetedza

Zvinosuruvarisa, girafu inotanga kuparadzaniswa kana iwe uchiibata kwenguva refu. Kuti uchengetedze unhu, firiza chero upi zvake hwakasara uye uhushandise mumazuva maviri. Mushure menguva iyo, unogona kubika chero ipi zvayo yakasara kwemaminitsi matatu kuti uuraye mabhakitiriya, uye wozvichengeta mamwe mazuva maviri. Iwe unogona kutevera izvi zvemazuva maviri kuronga kusvika kwevhiki, asi iwe unogona kuwana zviri nyore kusunungura chikamu pane zvikamu zvinotarisirwa.

Long-Term Freezer Storage

Kana ukaronga kuvhara imwe yemirau usati waita, edza kushandisa seana mafuta mashoma, mukaka, kana kamuti sezvaunogona iwe paunenge uchigadzirira, sezvo izvo zvinoshandiswa zvinowanzoparadzanisa panguva yekutsvaga. Iwe unogonawo kuderedza zvakanyanya mukana wekuparadzana kana iwe uchimhanya giravha nokukurumidza kuburikidza ne blender kana kudya kweprogorosi usati waisungira iyo yefriji yekuchengetedza.

Spoon the gravy into hove bags, container airtight, kana ice cube trays (kushandiswa mune zviduku zvishoma mune ramangwana) usati wadzima.

Iko-yakasvibiswa girafu inogona kuramba yakanyungudutswa mumudziyo usina kutenderera kwemvura kwemwedzi mina kusvikira pasina kurasikirwa kunooneka muhutano. Itai kuti mazai echando mufiriji apinde usiku, mozodzokorora zvishoma nezvishoma muguchu rakasviba pamusana-kupisa, kuputira nguva dzose kudzivirira maruva. Wedzerai mvura shoma kana chikwata kana ichiita sechinyanyisa, kana kuti chikafu chinoparadzaniswa.

Iwe unogona kukwanisa kuzvidzosera pamwe chete nedzimwe mvura yakawedzerwa uye zvimwe kushanda nesimba. Kana iwe ukaitika kuti unenge wakasara kana kuti uturuki iwe waunodawo kuisa mahara, uhuputire pamwe chete nechikwereti chemigumisiro yakanakisisa. Yakachengetwa chikafu chekudya uye inopisa zviri nani muzvikwata zvayo sezvainoita kuti nyama isadzima. Dzorera nyama-uye-gravy pamwe chete ndiro mune 350 oven oven kusvikira inyoresa kutonhora kwe 160 F munzvimbo dzakawanda. Shandisa mazai echando-uye-gravy mumwedzi mitatu.

Nzira Dzokushandisa Up Leftover Gravy

Iwe unogona zvachose kudzivisa kubhururuka kwekuziva kuti iwe wakagadzirwa nemagetsi akaparadzaniswa mufiriji kuburikidza nekushandisa chero zvakasara muvhiki imwe chete. Kune dzimwe dzakawanda nzira dzakanakisisa dzokushandira mabiko kunze kwekutamba uye mbatata yakasvibiswa. Iwe unogona kushandura uye kushumira mabiko nemafuta emhuka pamusoro pehuta pasta kana mazai evha panzvimbo yeiyo tomato-based spaghetti uye nyama. Kana kuti ita Salisbury steak nekuita simameringanisi eiyameriki uye yakanyatsoputika mune imwe dhigiripu inopa ruzha rwechiraira. Iwe unogona kushandisa zvakakwana masimba emagetsi ekunyanya uye kunaka kukuru nekuwedzera kune soup, casserole, kana stew. Edza chimwe chinhu chitsva pakudya kwekudya chamangwanani uye ushumire mazai nema biscuits uye gravy.