Mabikezi emvura ndewaini inowanikwa pamahombekombe ekumaodzanyemba kweThailand, uye pano uchawana kamukira kuitira kuti ugovafaririra zvakanaka muimba yako yega paradhiso! Iyi inonwiwa inonaka, inogadzira mifananidzo yekunama panzvimbo yekutonhora kunotora muzuva uye kupona. Mucheche chibereko chiri nyore kugadzirira - kana usingawanzogadzika mukati mango, ona mirayiridzo iri pasi apa. Inoita chinyorwa chinotyisa chezhizha kuti zvipinde mumasikati, uyewo inonyanya kufambidzana mutambo. Gadzirisa yako nematanda eMango, lime uye / kana zvimwe zvipembenene zvemuzhizha kana zvemukati. Kuti zvokudya zvive pamwe chete, shingai nechimwe chinhu chinokanganisa uye chinotyisa sezvakaitwa maTrainy spring matsva kana zvimwe zvinonhuwira zvangu pamwe nevamwe vandinosangana neThai finger / party zvokudya uko zvinopisa zvinotapira zvechiri zvinoroora zvakanakisisa nematonho emvura. Nokuda kwechinhu chisina kudhakwa, ona chinyorwa chiri pasi apa recipe. Heanoi kune Zuva!
Zvamunoda
- 2 ripe mangoes
- 1/2 mukombe vodka
- 1/4 mukombe waiyo juisi (kana juice ye 1/2 lime)
- Mhangura yemunyu
- 1 kusvika 2 Tbsp. sirasi chaiwo, semaple syrup (kana 1 kusvika ku3 tsp shuga kuti inwe)
- 1 bhodhoro rinopenya yewaini yakaisvonaka (kana kuti inotsiva mvura inotonhorera mvura kana ukasarudza kudha doro)
- Kuzvigadzirira garnishes: wedge wekrishi yakachena kana zvimwe zvibereko
Nzira Yokuita Izvo
Kuti uwane mamwe mashoko pamusoro pekutenga nekugadzirira mango mutsva , ona: sei kugadzirisa & kugadzirira mango mirayiridzo mitsva.
- Chokutanga, gura mango uye udonhe nyama yavo yose inofadza mu blender yako.
- Wedzera vodka, rime juice, munyu, uye sirasi kana shuga. Nyora zvakanaka kuti ugadzire mango puree . Iko zvino itavira-kuedza, kuwedzera sirasi yakawanda kana shuga kana uchidikanwa (ingani hurasi inofanirwa nehupenzi hwemango ako). Iko kunwa kunofanira kunge kuenzanisa pakati pekanhu uye muto asi kunyanya kunamatira kunotapira.
- Dururira iyi mango yakaisvonaka inogadzirwa mumagalazi, ichizadza hafu. Ita kumusoro nechisarudzo chako chekugadzirira, yewaini inopenya, kana inotonhorera mvura mvura kana iwe uchida kudha doro. Pedzisa nevana mashomanana echando kana imwe ice rinopwanyika.
- Kana uchida, gadzira magirazi nematanda / wedges yeavime yakachena, pamwe nesarudzo yako yezvibereko zvitsva (ndakashandisa ma cherries matsva).
Zano: Kwete-Inwiwa Dhiyabhorosi - Kuti uite izvi zvinwe zvisina kunwa doro, shandisa vodka ye 1/4 mukombe mvura OR mango juice (kana mamwe juice anokonzera mvura, yakadai sevhavha kana pineapple juice). Zvadaro kumusoro kumusoro girazi rako nemhepo yakasviba yemvura (yakadai sePerrier) panzvimbo yepaspagne.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 86 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 41 mg |
Carbohydrates | 10 g |
Dietary Fiber | 1 g |
Protein | 0 g |