Iyo michelada yakakura zvakasununguka kubva kune tsika yakawanda yekuMexico yekuwedzera mutsva-squeezed lime juice uye dash yemunyu kune doro; iyi nzira yekutanga kune boro cocktail yakawedzerwa pamusoro pemakore kuti iise zvinhu zvakasiyana-siyana zvinonaka, zvakadai semasikirwo eMaggi sauce kana kusanganiswa kwe soy sauce uye Worcestershire sauce .
Mazuva ano iwe unogona kuwana inenge yakawanda semiti michelada doro cocktail mapepa sevana bartenders. Tanga nekapepeti iri nyore kuti uite shanduro yako pachayo.
Zvamunoda
- 1/4 kapu yakawanda yemunyu (nokuda kwerimu)
- Lime wedge
- 1 mukombe ice cubes (kana kuti ice rinopwanyika rinopwanyika)
- 1/4 mukombe fresh-squeezed lime juice
- 1 kusvika 2 inodonha mabhodhoro
- hot chili sauce (yakadai seTabasco, Tapatio, kana Cholula)
- 1 kusvika 2 dashes soy sauce
- 1 kusvika 2 inodonha Worcestershire sauce
- 1 bhodhoro rewaini (inotonhora, kunyanya a
- rima Mexican biri )
- Kuchengetedza: 1 lime wedge
Nzira Yokuita Izvo
- Iparadzanisa mhepo yemunyu pane saucer. Nyora mupendero wegorosi yakanyanyisa yakaoma kana girazi rakawanda nekushanda chivharo chakakomberedza. Dhadza rim regirazi mumunyu, uchiiputira kuti ufukidze mutsara wose.
- Zadza girazi rinenge hafu nechando, wobva wawedzera juimu, chikamu sauce, soy sauce, uye Worcestershire sauce. Itai kuti musanganise zvose zvezvivako.
- Zvishoma nezvishoma inodururira doro mugirazi. Ita mari yakasvibirira yekasi pamucheto wegirazi uye ushumire doro rebiki pakarepo.
Kusiyana kweMichelada
Tamba uchitenderedza nemishonga uye zvakawanda kuti uwedzere shanduro yako ye michelada. Aya mazano ekusiyana kwekugadzirira kwekutanga anofanira kuwana majisi ako ekusika achiyerera:
Dzorera soy naWorcestershire sauces kune zvishoma zvichinyanyisa zveMaggi mvura inochengetwa.
Wedzera imwe clamato juice (clam uye tomato juice ne-condiments) kune musanganiswa.
Wedzera pini kana maviri emucheka mutsvuku, celery salt, chicken bouillon powder, kana nyama-chinangwa chekudya.
Bvisa girazi yakagadzirwa nemunyu. Pane kudaro, funganisa munyu muto mu cocktail pachayo.
Dzorera chiputi chinopisa chebhuti pamwe nechimwe chipuka chinenge chakakanyiwa (zvakadai se pure chili piquín kana chipotle yeupfu-kwete "chipuka chechipiri" chinoshandiswa kuita chili) muchitoro chako. Zvimwe zvinosanganiswa naro nemumunyu wemunyu, zviputire nemuchero (s), kana kuisasa pamusoro.
Enda purist kwechinguva uye gadzirira doro rako negiyme juice uye munyu. Izvi zvakasiyana zvinonzi a chelada mune dzimwe nzvimbo dzeMexico.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 216 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 28423 mg |
| Carbohydrates | 34 g |
| Dietary Fiber | 6 g |
| Protein | 3 g |