The Morning Glory is a cocktail classic with attitude. Iyi kamukira yakashandurwa kubva muna 1887 edition reJerry Thomas ' Bar-Tenders Guide iyo shuga yehuga inotsiva girasi yegum uye brandy inova yakajeka neCognac.
Iko inotakura isanganiseki yakanakisa yevhenekeri iyo inotarisa mutsara asi inogona kuve nyore kusinganzwisisiki kana yakawanda yechinhu chimwe chekushandisa inoshandiswa, kunyanya kana pane kuwandisa kweAntinthe, saka kuenzanisa ndicho chinhu chinokosha.
Zvamunoda
- 1 ounce
- rye whiskey
- 1 ounce
- cognac
- 1 teaspoon
- curacao
- 1 teaspoon
- simple syrup
- 1 teaspoon
- absinthe
- 2 dashes
- Angostura bitters
- 3 ounces
- chikwata soda (kana kupfuura pamusoro pegirasi yakasakara)
- Kuchengetedza: lemon twist
Nzira Yokuita Izvo
- Dururirai zvigadzirwa mugirasi rinosanganiswa rakazara nechando.
- Kurudzira zvakanaka .
- Dzorera muchiganda chakareruka chekare .
- Top with club soda.
- Dzorerai kemon peel pamusoro pegirasi uye uidonhedze mukunwa.