MuJudha-Maitiro Chicken Chiropa Pate Recipe

Nokuda kwekusiyana kusina mari kune foie gras , edzai chicken livers mu pate iyi inonaka iyo inozivikanwawo se "chiropa chakachekwa". Ronga mberi mberi kwehusiku huno firiji kuitira kuti mavhiri asanganise.

Zvamunoda

• 4
• mazai akaomeswa , kuchengetedza 1 yekunakirwa
• 1 guru
• anyezi anotapira , akachekwa zvakanaka
• 1 svondovhavha
• garlic , yakapwanyika
• 1/3 mukombe unotapira margarini kana mashupiritsi mashanu akashandiswa chicken mafuta (schmaltz)
• 1 teaspoon gungwa munyu kana
• kosher munyu
• 1 pound (450 g) yakabikwa kosher chicken livers
• 20 inokuya dema
• pepper
• Chipo chinogutsa chevhu
• nutmeg

Nzira Yokuita Izvo

1. Nyorosai saute anyanisi uye garlic mumafuta pamusoro pekupisa kwepasi kusvikira vasvibiswa, asi kwete kupiswa. Fuka anyanisi uye garlic nemunyu pakarepo pavanotanga kuda.
2. Chikamu 3 chemazinga akaoma-akabika mukati. Firate yeiyo yasara inoshandiswa kugadzirisa.
3. Gadzirai sauteed onion, garlic, uye kunyura mumudziyo wekugadzira zvokudya zvakagadzirwa nesimbi yesimbi. Akapfekedza kusvikira kushesa. Wedzera mazai akaoma, akabika kubikwa kwekuku, mutsvuku, uye nutmeg. Purogiramu kusvikira yakashata. Edza uye gadzirisa nguva, uchiyeuka mupfungwa kuti kuvhengana kuchawedzera munguva yefriji.

1. Nyuchi chiropa chinosanganiswa muchipurasitiki chakagadzirwa nemapurasitiki. Dzadza nemamwe mapuranga ekuputika kweplastiki, kuchisunga kuputira kuti ubate kumusoro kwepate . Refrigerate maawa 12 kana kupfuura usiku.
2. Kana wakagadzirira kushumira, tora pate kubva firiji uye ubvise kuputika kwepurasitiki. Dzorerai kune imwe yezvokugadzira uye bvisa chikamu chepasi chepurasitiki. Rega zororo pachitonho chemukati kwemaminitsi makumi matatu kusvika paawa imwe, uye chengetai mazai akaoma-akabikwa pamusoro pekutanga asati ashumira.

Mazano

• Shumira nechikafu chechiFrench chakanaka kana challah , melba toast, kana saltines.
• Inogona kuva firiji kusvika kumasvondo mashanu kana mazaya kusvikira mwedzi mumwe.

Nutritional Guidelines (pakushanda)
Calories	250
Total Fat	15 g
Saturated Fat	4 g
Unsaturated Fat	6 g
Cholesterol	152 mg
Sodium	441 mg
Carbohydrates	9 g
Dietary Fiber	1 g
Protein	20 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)