Utori hwakakangwa huri mutsvuku kunze, hutete uye jira mukati. Kufananidzirwa pano ndezvimwe mushroom . Zvinoshamisa kuti kutsva kunoshandura izvi zvinotyisa zvechitsva kuva muhomwe unofadza kana kuti unofadza. Kana iwe ukasarudza kutevera zvakakodzera usava nechokwadi kuti uchenesera mhuka idzi dzomusango zvakakwana kubvira apo sponge yavo-sekushambadzira inoita kuti tive nezvakawanda zvatinenge tichiti tine grit grit kubva padenga pasi.
Mimwe mushonga, ingava masango kana kukurudzirwa , inoshanda zvakaenzana mune iri kamukira. Iwe unogona kugura howa huru kune imwe-zvidimbu zvekuruma, asi iyo inyaya yekutora.
Izvo zvikafu zvakawanda zvakabikwa mushroom zvinoshandisa batter kuti zvipfeke fungi, ino recipe inochengetedza zvinhu zviri nyore uye zvakanyanya-zviri nyore nekukurumidza kuvhara mu buttermilk uye zvakare chiedza chakare muupfu hwakarongeka, sezvinenge yakanakisa kukuka huku. Iyi ndiyo nzira yakawanda seyoyo mapeji, saka ivai vakasununguka kuita mabheji makuru kana maduku seanofanirwa nevateereri vako.
Zvamunoda
- 1 pound mushroom
- 1/2 cup buttermilk
- 1 cup cup
- 1 teaspoon yakanaka yegungwa munyu pamwe chete nekusasa
- Mafuta okucheka (peanut, mishonga, kubatanidzwa, kana mafuta e-canola)
Nzira Yokuita Izvo
- Gadzira, simesa, uye wanyatsoomesa mushwa. Minye mushroom inogona kusara yakakwana; mienzaniso mikuru inonyanya kuveurwa muzvidimbu zvinogona kudyiwa mune imwe kana mbiri dzinocheka. Isa mushwa muhari yepakati, udira bhuruu pamusoro pavo, uye uzvikanda nebhokisi kuti ufukidze. Kuisa parutivi.
- Uya nemafuta e2 masendimita muhupamhi, pombi yakakura kusvika ku 350F kusvika ku 375F pamusoro pekupisa kukuru. Ruramisa kupisa kuchengetedza kuti kutonhora kwakatarisa. Zvakanakisisa kuedza kutonhora nekushandisa thermometer, asi kunyorera tsvimbo yehuni yehuni mumabasa oiriwo zvakare: Kana mafuta achibva atanga kupoteredza chibato, inopisa zvakakwana kuti uwane mushroom; kana ikasanyarara pakarepo, haisi kupisa zvakakwana; kana iyo inokurumidza kukurumidza uye yakashata, mafuta acho anonyanya kupisa.
- Nepo mafuta ekupisa, ayananise upfu nemunyu mune ndiro huru kana re-sealable plastic bag. Shandisai mushroom kana kuti musimudze kunze kwebhururo. Uzviise pasi zvinyoro muupfu hwakasanganiswa kuti uzvipfeke zvakakwana.
- Bvisa chero upfu hwakatsetseka pamamichiwa sezvaunosimudza kubva muupfu. Wedzera zvakakwana zvekuti vagadzire humwe hutanda mumafuta. I-single-layer bit ndiyo chinhu chinokosha: kana mhowa ichinge yakazara uye isingasunungurwi kuvhara mumafuta anopisa zvishoma, panzvimbo yekubika zvakafanana uye kutenderera ndarama uye inotyisa, bits icharamba yakasviba uye inotora mafuta.
- Fry kusvikira vashandura goridhe kusvika kumashamba machena uye mhowa iri nyoro pose, nenzira inenge maminitsi matatu. Shandurai mushwa nemataipi kana chipuni chinoparadzaniswa kudimbu rinotonhorera rakagadzirirwa pamapuranga emapepa. Fukidza nemamwe emunyu (kana iwe uri munyu waunyu, funga kushandisa mashizha makuru emvura yemunyu panguva ino) uye ushangu. Dzorerai nemamwe mushroom, muchibika chete sezvinogona kukodzera mune imwe chete yepamusoro mumafuta panguva.