01 of 07
Kuita Pastrami
Arnold Gatilao / Flickr Pastrami inyorera nyama yakafuridzirwa . Kana iwe uchitenga chibage chekudya iwe unogona kuve yako pastrami. Zvechokwadi, iwe unogona kuita yako pachako yakagadzirirwa chibage nenyuchi kana iwe une mavhiki matatu kuti uite kuti irape.
Ichinguva chekugadzira nyama yemombe inogona kunge yakajeka sepiresi yakasviba uye coriander pasi. Zvisinei, iwe uri pairi, edza kuwedzera kuwedzera kumwe kunakidza ku pastrami. Paunotanga kugadzira pastrami yako, unogona kugadzirisa nzira iyo iwe uchida.
Zvaunoda:
- Imwe nyuchi yakakungwa
- A good pastrami rub
- Mafuta ekuputa kwako
- Mucheka kunaka huni chips
- A good meat thermometer
Shandisa huni hunyoro hweutsi. Chinhu chipi nechipi chakasimba chichakunda simba re pastrami. Zvibereko zvehuni zvakadai seapuro kana cherry kana mamwe matanda anooma semaple kana ooki inoshanda zvakanaka.
02 of 07
Kuongorora Nyuchi Yenyu Yakakona
Nezve BBQ, Inc. Shandisa nyama inochengetwa nenyuchi inenge isingagumi uye yakareba. Izvi zvichaita kuti utsi utange kuputika mumombe uye hugadzirire mukana wekare. Kana pane zvipfeko zvakasununguka, zvakanakisisa kugura avo ikozvino. Uyezve, chengetedza nyuchi yemakona yemafuta akawandisa uye membrane. Izvi zvinofanirawo kubviswa. Usabvisa mafuta ose, asi iwe haufaniri kutakura mafuta akawanda pa pastrami.
Kana imwe nguva nyama yenyu yegungwa yakagadzirirwa iyo nguva yekudzikisa.
03 of 07
Kunyorera Nyuchi Yako Nyuchi
Nezve BBQ, Inc. Nyuchi yemombe yakagadzirwa nekurapa hombe yakawanda yenyuchi mumvura yemunyu yeminyu kwemavhiki mashoma. Iyi yenzombe yakakangwa yakasviba kuti idye, saka iwe unofanirwa kuidzikisa kwemaawa anoverengeka kuti uwedzere ruzhinji rwemunyu usati wasvuta utsi. Izvi zvinonyanya kukosha pakuita pastrami nokuti nyama inopera sezvinoputa, kuwedzeresa munyu.
Shandisai makondohwe enyu kwemaawa maviri paundi pound ichichinja mvura nguva dzose maawa maviri. Ichi chichabvisa huwandu hwemunyu kubva munyama yemakungwa asi asiye zvakakwana kumashure kuti unakidze pastrami zvinobudirira.
04 of 07
Pastrami Rub
Nezve BBQ, Inc. Pastrami ine unhu hwakasiyana uye kune zvakawanda zvakasiyana-siyana kune spice rub inopfuurira. Pakati pemwoyo wezvizhinji zvezviyo izvi ndezvomusipi mutsvuku uye coriander pasi. Izvi ndizvo zvinonhuwira zvinokonzera kuti pastrami yako ive yakasiyana. Iyo inoshandiswa inofanira kushandiswa mumucheka wakaoma. Izvo zvichange zvigadzira chikamu pamusoro penzvimbo ye pastrami.
Kana iwe uchida pastrami inosvina, geda pamwe chete 4 maspunikiti emagetsi evanhu vema- peppercorns uye maspuni 4 e mbeu dze coriander .
05 of 07
Kusvuta Pastrami
Nezve BBQ, Inc. Tsika, pastrami inotonhora inopfungaira. Izvi zvinoreva kuti inopfungaira kutonhora kutonhora kunenge ma2 degrees F. Tichave tichitsva kupisa pastrami yedu. Kunyange zvakadaro ticharamba tichipisa kutonhora pasi, zvakapoteredza 225 degrees F, uye utsi we pastrami kwemaawa imwe paundi.
Gadzirirai fodya yako kubika kunenge makiromita 225 degrees F, kwemaawa anenge 1 paundi yemapfupa enyu emakona. Iwe haufaniri kunetseka nezvekuoma kunze kwepadrami, iyo nyama yakaoma chero zvakadaro. Chinhu chacho ndechokubika pasi nyama uye kuisa utsi hwehutu mukati maro.
Nokuda kwehuni, unoda chimwe chinhu chiri munyoro. Kunyange zvazvo utsi hweutsi huzowedzera kune hutsika hwemu pastrami, haudi kukunda huno nehuni hwakasimba sehuckory kana mesquite. Imiti inonyanya kushandiswa pakuita pastrami maple. Ndinoshandisawo matanda akaita samaapuro, cherry, kana mazambiringa.
Shandisa doro rinorema reutsi pakutanga kuti ushambidze nyama yenyuchi kuitira kuti inogona kumira muutsi hweutsi.
06 of 07
Kupedza Smoke
UteHil / Getty Images Pastrami yako inogadzirwa apo inopisa mukati membeu yemakona inosvika 165 degrees F. Kunze kwenyama kunofanira kuva yakasviba uye nyama yenyuchi inofanira kunge yakaderera pasi kusvika 10 kusvika ku20 muzana. Kubvira pakagadzirwa nyama yemombe ndeye nyama yakarapwa haifaniri kubika kune imwe nzvimbo yekupisa asi panguva iyo nyama inosvika kusvika kuma2 digrii F iyo nyuchi yemakona ichapinza utsi hwose hunodikanwa uye inonaka ichaiswa.
07 of 07
Slicing Pastrami
Nezve BBQ, Inc. Pane imwe nguva mufudzi akaitwa, inguva yekutanga kunya. Kana iwe usina nyama yenyama, ipapo iwe uchafanirwa kuita izvi nemupi unopinza. Bhedha yako yakanakisisa ndeyokurega mufundisi achiraira nekuisa mufiriji kwemaawa akawanda. Kamwe nyama inenge inotonhora inogona kutorwa nyore nyore. Chinokosha chemasitami akanaka akanaka kwazvo.
Kuti udzokezve zvakare pastrami zvakanakisisa kuti uidye. Izvi zvinoita kuti pastrami dzakatetepa zvidimbu zvakasviba uye zvinyoro. Iwe unogona kuita izvi muchemeri kana kuputira mapiritsi emapuranga mumvura yakadzika mapepa uye kuisa iyo mu microwave.
Pastrami haingagari nokusingaperi. Kana iwe usingazodyi zvose zvayo muvhiki, zvino gadzirisa iyo yakasara. Zvakanakisisa kuveza kare pastrami yekutanga uye kuifukidza mumapakiti maduku kuitira kuti iwe uishandise sezvinodiwa.
Sezvo nezvose zvaunosvuta, ona kuti nyora pasi izvo zvawakaita kusanganisira zvinoshandiswa kana mashizha. Ipapo edzai mufudzi kuti aone kuti unofarira sei. Too peppery? Haisi utsi hwakakwana here? Izvi zvose zvikonzero zvaunogona kugadzirisa nguva inotevera.