"Cockle Meatballs" ndechimwe chezvinhu zvandaifarira kubva panguva yandaigara kuShanghai. Rimwe remaresitorendi mhuri yangu uye ini ndakashanya kakawanda muShanghai yakashanda iyi ndiro. Ndaifarira chikafu ichi asi ini ndinowanzoona shanduro yakakodzera ye Shanghainese yekudya iyi inonaka uye inotapira kuti vanhu vakawanda vagone kuravira. Saka mumakadziro angu ndakaderedza chiyero cheshuga chinoshandiswa asi zvirokwazvo unogona kugadzirisa izvi kuti zvipindire tora yako yega.
Muchidimbu chetsika yemafuta emabiko anoshandiswa uye kwete cockles. Kunyange zvakadaro ndakarwadziwa kuti ndiwane chikafu nguva ino saka ndakashandisa jongwe itsva pane. Iwe unogona kushandisa cockles kana kuputika asi kungoziva kuti cockles zvishoma zvinyoro saka ndinoshandisa mvura shoma shoma kana soy sauce mumusanganiswa we meatball kana ukasarudza kushandisa cockles panzvimbo pekuputika. Chinhu chimwe chete chandingadai ndisina kutora majee kana kuputika nemassels sezvo chimiro uye kutarisa kwemassels zvinongova zvisingasviki zvakafanana namaenyama.
Ndinowanzoita soak clams, mussels, cockles uye shellfish mumvura inotonhora yakachena kwemaawa anenge gumi nemazana mana sezvo mahombekombe ee shellfish anowanzozara nejecha. Ndinoda kudya zviyo zvegungwa nokukurumidza sezvinobvira asi kana uchifanira kuichengeta uchiyeuka kune firiji mune imwe ndiro pasi pemucheka wakadzika kana tipe tipe uye kushandiswa mukati maawa makumi maviri nemaviri.
Iwe unogona blanch mimwe miriwo miriwo yakaita se bok cho, kare, Kai lan uye chando chechando chinosva sekunaka uye iwe unoisa mishonga yemaruva mutsvuku pamucheka wekubatira uye nzvimbo dzekudya zvepamusoro. Izvi zvichaita kuti ndiro iite seyakanaka chaizvo asi ichazarawo nekudya uye ichaita kuti ndiro inakidze zvishoma zvishoma uye yakaoma.
Iyi kamukira inogona kuita kumativi gumi nemaviri evanhu. Handina kuita kuti nyama dzekudya dzive dzakakura seyenyama yeItaly meatball kana kuti Lion Head meatballs saka ine 250g yenguruve yega yegorosi Ndinogona kuita kunenge 14 nyama dzebhinzi. Imwe yekubika ndiro ndeyokutengesa 30% mafuta yengurube kana nyama yemombe kana uchifunga kugadzira chero rudzi rweChinese meatballs kana kunyange dumpling fillings kana zvimwe zvakafanana. Mafuta akakwirira nyama nguva dzose anonakidza zviri nani uye anovandudza zvakadzama kutorwa kwezvikafu izvi. Munguva yapfuura ndashandisa 5%, 10% uye 20% mafuta yengurube yega yega yega kuti zvive zvose izvi ndiro uye dumplings uye dzakabuda zvakaoma chaizvo, chewy uye dzisina zvakawanda zvekunaka.
Zvamunoda
- Zvisungo:
- 14 cockles (bvisa asi chengetedza ganda sezvatinoda kuisa nyama dze nyama mukati mazvo)
- 250 g yenguruve inonaka (iwe unogona kushandisawo nyama yemombe)
- 1 teaspoon ginger (yakagadzirwa zvakanaka)
- 1 tablespoon spring onion (yakagadzirwa zvakanaka)
- 1 mazai evha
- Seasonings:
- 1 teaspoon mbatata starch (kana hupfu hwezviyo)
- 1 teaspoon shuga (demerara kana caster)
- 1/4 teaspoon chichena pepper (pasi)
- 1/4 teaspoon sesame mafuta
- 1/4 teaspoon munyu
- Zvisungo zveSuce:
- 1 supuni 1 shuga
- 150 mami yemiti (mishonga yemiti kana chikwama chehuku)
- 1 tablespoon oyster sauce (kana soy soy sauce)
- 1 tablespoon mbatata starch
- 2 tablespoons emvura (yakasanganiswa nekatashire yezamu, iyi ndiyo simashi yemashizha emvura, tinowanzoshandisa izvi kuti tisa muto kana muto muChina kana kuti kuTaiwanese.)
Nzira Yokuita Izvo
Maitiro:
- Siyai jobles kuti mupinde mumvura yakachena inotonhora kwemaawa 3-4 kuti mubvise chero tsvina.
- Sarudza nyama yenyuchi kunze. Chengetedza nyama nenyama.
- Sakanidza mince, ginger, spring anyanisi, mazai ega uye zvose zvinokonzera muhomwe huru. Shandisa ruoko rwako kuti ugobatana pamwe chete nenzira imwechete kwema 3-5 maminitsi.
- Gadzirai jongwe uye musanganise nhanho 3.
- Rongedza musanganiswa mukati madiki mabhola uye udzoke zvakare mumabhomba
- Shandisai nyama yemhuka kwemaminetsi 7-9 kusvika nyama yakabikwa yose.
- Dururirai huster sauce kana guruji soy sauce, shuga uye shandisa mukipu duku uye wiraya pakutanga udzikise pasi mvura yacho kusvika hafu yemari yepakutanga. Nyorovedza zvinyoro marara emasitroti mumupu uye uchengetedze chifuko pamhepo yakadzika. Ramba uchinge uchibika uye uchidzima moto mushure mokunge muto mutsva watanga kubika.
- Isa nzvimbo dzekudya zvekudya pahote uye udururire muto pairi. Iyo ndiro yakagadzirira kushumira.