Nixtamal ndiyo yegorosi inoshandiswa iyo inoshandiswa kugadzira masa uye kunamatira. Chokutanga, gorosi inogadzirwa uye yakanyorova mumucheka, yakashambidzwa uye ipapo hulls dzinogona kana dzisingazobviswa. Basa iri rinogona kuratidzika sechinhu chinotyisa uye zvigadzirwa zvingaratidzika sezvisina kujairika, asi zvinowanikwa nyore uye iwe uchanonoka zvakanyanya Posole, Tamales, uye Tortillas. Kana ukangosangana zvishandiso, zvese zviri nyore.
Heano mamwe mapeji unogona kushandisa nixtamal-
Dambudziko: Avhareji
Nguva Inodiwa: 2 maawa kusvika maawa makumi maviri nemana, zvichienderana nezvamuchashandisa iko
Heino Ndezvipi:
- Gadzirira
Shandisai 3lbs kana 2 makiroti emakona akaomeswa, 4 makiritsi emvura uye mapeji mashanu akaiswa bhinzi. - Mix
Sakanidza mvura uye lime mune imwe huru isina kubatira. Dzorera kupisa kusvika "kumusoro" uye gweda nguva dzose kusvikira raimu yakanyatsopera. - Cook
Wedzerai chimedu muhari uye bvisa chero kero dzinofamba kusvika kumusoro. Itai mvura kumota anoputika, uye chengetedzai kupisa kuti muite kuti isave. Ona # 8 yekubika nguva. - Soak
Mushure mokunge uchinge uchinge waita nguva yakakodzera, putira pombi uye kubvisa kupisa. Rega zviyo zvidimbure mumvura inopisa. Ona # 8 yekutengesa nguva. - Rinisa uye Bvisa
Shandisa chibage muhombekitari yakawanda uye shenura pasi pemvura uchishandisa minwe yako kuti udimbure chibage, uchibvisa matanho ose emarara. Kana iwe uri kugadzirisa, zvinenge zvichidikanwa kubvisa mahwendefa panguva ino. Mahombe acho ndiwo mazano maduku, uye iwe unogona kungoatema kana kuatora.
- Yakawedzera Rinse
Isa chibage chakakanyirirwa muhomwe huru uye chivhara nemvura ine chekudziya. Rega kuvhara kwema 5-10 maminitsi uchifambisa zviyo zvakapoteredza neminwe yako. Dzokorora. Izvi zvichaita kuti rima ishambidzwe. - Drain
Dhonzai zviyo zvakapedzwa kuburikidza ne colander uye iwe zvino une nixtamal. - Kubika uye Kuwedza Nguva-
- Tortillas- Uyai nemota uye mubvise kubva pakupisa. Rega kuvhara usiku hwose.
- Tamale Dough- Birai kwemaminitsi gumi nemashanu, uye regai iite soak kwemaawa 1 1/2.
- Hominy- Birai kwemaminitsi gumi nemashanu uye regai iite soak kwemaminitsi gumi nemashanu.
- Nzira kana Gadzira
Kuti uite tamale hlama kana poda yemadhutura, iwe uchada kugaya iyoxtamal. Zvokudya zvinoshandiswa zvinogona kushandiswa pakuita tamale bundu, asi hazvigoni kuzviputira zvakakwana zvakakwana zvetikiti. Iwe unogona kushandisa grinder, kana metate y mano kukura iyo yakanaka kwazvo pamatota.
Mazano:
- Iva nechokwadi chekubvisa zvose zvimiti kana masa yako ichava yakaoma uye inonaka.
- Nekugara, rangarira kubvisa mahwendefa.
- Tevera nguva yekubika uye kuvhara nguva nokuti dzinopesana zvichienderana nezvamuchazoshandisa nayo.
- Iva wakanyatsocherechedza nehute sezvinongoita caustic uye zvinogona kukonzera kukuvadza kwemuviri kana kunwa muhuwandu hwakawanda. Icho chiri mumhuri imwechete seye.
- Kana iwe uchinetseka kuwana chirema, edza sendima yekugovera zvikamu zveguta rako rekudya. Inogona kutumidzwa kuti pickling lime.
Zvaunoda:
- Chibage Chakaomeswa - Fira, Dent kana Hominy
- Lime- "Cal", Slaked Lime, Calcium Hydroxide (Kwete Ikurumidza Rema kana Calcium Oxide)
- Mvura
- Food Processor kana Grinder
- Non-Reactive Pot (Stainless Steel kana Enamel)