Nzira Yokuti Iite Classic Chinese Dumplings

01 ye 08

Nhanganyaya

Dumplings ndeimwe yezvinyorwa zvitsva zvekudya zveChinese. Dumplings anonziwo Shui Jiao (水餃), Jiaozi (餃子) muchiChina. Mumisha yakawanda yeChinese neTaiwania, tichagara pamwe chete, tigoita zana kana kupfuura zvakare, tinwe tii, tarisa TV uye ingoita kuti ive yekushamwaridzana. Apo patinodzidzisa vana vedu kuti vaite chikafu ichi ndicho chimwe chezvinhu chekutanga chekutanga chatinodzidzisa uye ini chaizvoizvo ndine mwanasikana wangu wegore mana ndakandibatsira kuti ndizviise pamwe chete munguva yakapfuura.

Dumplings randakaitira chikafu ichi chinotarisa pamusoro peShui Jiao (水餃) rudzi rwekubikira, iro dumpling yakabikwa iro vanhu vechiChinese neveTaiwanese vanodya panguva yavo yegore rekuChinese gore rekudya.

Pano pane nyaya pamusoro paShui Jiao, iyo inobatanidza kutanga kweChinese Itsva. Mune nhoroondo yacho pane murume anotya aidya chikoko chinonzi "Nian" (年 獸) chaidya vanhu kubva kumisha. Mushure mechinguva, vanhu vakaona Nian aitya ruzha rwekucheka nyama nemiriwo zvaunofanira kuita kuti uite dumplings. Saka gore rose gore reChina rakatevera tsika iyi uye rakagadzira dumplings kupemberera Chinese New Year. Uyewo nokuti dumplings inoratidzika seChina chinot (元寶) vanhu vanoda kudya dumplings nekuda kwemafaro avo.

Zvechokwadi kunze kwegore reNyika Itsva yeChinese unogona kuita uye udye chikafu ichi chinonaka nguva ipi zvayo yaunoda asi ndinofunga kuti nguva dzose inofadza kudzidza mhuka yezvokudya. Sezvakataurwa pandakanga ndava pamba muTaiwan isu chaizvoizvo taishandiswa kuita mazana ezviputi, kudya zvakawanda pazuva raakavaita ipapo zororo rataimboita. Ndinoita zvishoma zvishoma kurarama muUK asi ini ndichiri kuita mazana mashomanana gore negore.

Mavhiri anozivikanwa zvikuru kune dumplings inguruve uye chive, nyama yenguruve uye kabichi, nyama yenguruve ine chikufu uye mazai akakuvara uye pakupedzisira nyama yenguruve uye prawn nemiriwo. Kune zvakawanda kana zvisina mazana emamwe mapepa ekufambisa zvakapoteredza asi aya ndiwo anonyanya kuzivikanwa kubva kure uye nekuda kwemukirayi wandinoenda kuzozivisa ganda rekhumba nekukuvadza uye kuputika mazai mazai.

Izvo zvidye zvatinoshandisa pakuzadza zvinofanira kunge zvine 30% mafuta. Isu tinoshandisa mafuta anononoka nokuti inoita kuti mavara acho asvike pashure pokunge dumplings dzabika uye mafuta anowedzerawo kutora. Iwe uchawana dumplings yako kana chiChinese meatballs yakaoma kwazvo yakabikwa kana iwe ukashandisa chikafu chisina kuchena saka kushandisa nyama yakakora. MuUnited States havasi zvipurazi zvakawanda zvinowanzogadzirwa nemafuta emafuta kuitira kuti ini ndiende kumuchengeti kana kuti kazhinji ndinoenda kune imwe chikwata cheChina umo ndinogona kutenga zvimwe zvigadzirwa panguva imwe chete.

Kana uine mishonga yemukaka kune mazai kana shrimps dzakaomeswa iwe unogona kutora izvi kubva muhope asi izvi zviviri zvinoshandiswa zvinowedzera kunaka kwezviputi izvi. Vanoita mutsauko wevhinja asi havakwanisi zvakakwana kana vachikukuvadzai.

Zvisungo:

1.5 kg gorosi yenguruve mince, 30% mafuta zvishoma

320g anyoro echeki, akachekwa zvakanaka

10g ginger rakaputirwa zvakanaka

8 mazai makuru, arohwa uye akaenwa ne 1 teaspoon chiedza soy sauce, hafu yepasipuni yemunyu uye 1 teaspoon yeshuga. Iwe unogona kushandisa dhikirasi kana demerara kana shuga

120 mahwendefa e dumplings pastries (inowanikwa mumashambaguru eChina)

20g shrimps dzakaomeswa (蝦米), dzakanyoroveswa mumvura inodziya zvakapoteredza maminitsi makumi maviri nemakumi maviri nemakumi maviri uye ichicheka zvakanaka (aya anowanikwa mune zvipfeko zvizhinji zveChina)

Humwe hupfu hwakasvibirira hwekupararira pahota kuti udzike dumplings inonamatira kuhota

Seasonings:

150ml chiedza soy sauce

1 teaspoon yemunyu

1 supuni 1 yehuga (Unogona kushandisa demerara shuga kana shuga yekotori)

1 tablespoon ye blended sesame mafuta. Usashandisa mbiriso yeasameti yeasame sezvinonzi kunaka kwakanyanya.

Izvo zvinoshandiswa pasi apa zvingaita anenge 120 dumplings.

Nzira dzekuzadza musanganiswa:

1. Fry mazai seasina sviki se crepe uye gurai zvakanaka kana yakanyorova pasi.
2. Sakanidza zvose zvinoshandiswa uye zvikamu zvakafanana uye zvisiye kwemaminitsi makumi matatu.

02 of 08

Nzira yekuisa dumpling-danho 1

• Tora ndiro duku uye uise mvura inotonhorera mukati. Mvura inogona kubatsira kumucheto kwemarara kuti adzire pamwechete.
• Tora pepa rekumarara kwepasi uye uise kiyijipu chekuzadza mukati.

03 of 08

Nzira yekuisa dumpling- danho 2

• Shandisa munwe wako kuti udimbure mvura uye unyore mhedziso mbiri. Shandisa minwe yako kuti uite izvi pamwe chete sezvinoratidzwa mumutambo wemifananidzo.

04 of 08

Nzira yekuisa dumpling-danho rechitatu

• Shandisa munwe wako kuti uite panga duku uye pfugama pasi.

05 of 08

Nzira yekuisa dumpling-danho 4

• Shandisai mvura shoma kuti ibatsire kubatana pamwe chete.

06 of 08

Nzira yekuisa dumpling- danho 5

• Dzokorora danho rechitatu zvakare.

07 of 08

Nzira yekuisa dumpling- danho 6

Dzokorora nhanho 3-5 kune rumwe rutivi rwemarara.

08 we 08

Nzira yekuisa dumpling- danho 7

• Tora ndiro ndokuparadzira imwe furafura pairi. Isai dumplings yako padireti uye ramba uchiita dumplings kusvikira iwe ukashandisa zvese zvizadziro kana iwe uchinge uchinge ubuda dumpling skins.
• Bika chirongo chakakura chemvura uye ubike dumplings mumvura inotonha.
• Apo dumplings dzakasimuka uye dziri kutenderera pamusoro pemvura. Iyo yakabikwa (Tapota cherechedza izvi zvinoshandiswa kune vatsva dumplings chete kana vakanyorova iwe unoda kumirira kuti mvura ibike uye uwedzere mamwe mvura.) Mira kumirira zvakare, kudzokorora kaviri ipapo inogadzirwa)
• Shumira pamwe nedzimwe dumpling muto. Takagadzirira kushumira