Nzombe Chuck Pot Roast neBraised Vegetable

Iyi chirongo-yakakangwa nenyuchi chuck recipe inoratidza kuti zvakakura sei zvigadzirwa zvishomanana zvingave. Nyuchi iyi yakakangwa yakareba uye inononoka nemiriwo inonhuhwirira, uye chigumisiro chacho chikafu-cheteti chuck yakagadzirwa nemafuta anonaka anowanikwa.

Zvamunoda

Nzira Yokuita Izvo

Nyuchi yenyuchi chuck yakawanda nemunyu uye mutsva pasi pepuru pepper. Wedzera mafuta omuorivhi kune imwe dhivhi yeOvhinni uye yenyoro pamusoro pepakati-kupisa kukuru kumativi ose. Bvisa chuck yakadyiwa uye uwedzere zvimwe zvigadzirwa. Deredza kupisa kusvika pakati, uye kubika miriwo muhotela kwemaminitsi mashanu, ichikurudzira.

Isai nyama yenyuchi chuck inodyiwa zvakare nemiriwo, inovhara uye yakagochwa mu-pre-275 degrees F.

ovhenji kwemaawa maviri kana maviri, kana kusvika kusvika yeforikiti yeshe. Regai nyuchi igare pamabhodhoro ekucheka kwemaminitsi 10 vasati vanyura zvishoma. Bvisa uye nguva yemiriwo musanganiswa kana zvichidikanwa.

Kushumira zvakajeka kana pamusoro pemapatata akasvibiswa . Spoon yemiti yemasanganiswa nemishuti pamusoro pepamusoro uye shumira.

Nutritional Guidelines (pakushanda)
Calories 888
Total Fat 61 g
Saturated Fat 30 g
Unsaturated Fat 23 g
Cholesterol 318 mg
Sodium 976 mg
Carbohydrates 5 g
Dietary Fiber 2 g
Protein 78 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)