Ongorora maCeylon Teas eSri Lanka

Ceylon teyi rudzi rwakakurumbira rweti yeusiya iyo inozivikanwawo seSiri Lankan tea. Yakashanda seti inonzi iced kana yakanaka uye inodziya, iyo inwi inofarira kune vakawanda vanonwa doro. Kunyange zvazvo Ceylon ichizivikanwa nokuda kwekushushikana kwayo, unogona kushamiswa kuziva kuti inogona kusiyanisa zvakanyanya mukuravira, zvichienderana nokuti yakakura sei munyika.

Chii chinonzi Ceylon chai?

Ceylon (kureva-tsvina) tei inobva kuSri Lanka, rudzi rwaimbozivikanwa se "Ceylon." Kunyange zvazvo vamwe vashandi veSri Lankan vari kuwedzera muzvipo zvavo kuti vaise cheti yega uye mamwe maii chaiyo , maCeylon teas akawanda ndeevatema matema .

Makwenzi eCeylon anowanzotsanangurwa se "wiry." Ichi ndechokuti ivo vakasara kwenguva yakareba uye vakaonda nekutarisa-kutaridzika. Munyika yeiyi, mashizha aya ari nyore chaizvo kuti aone.

Chii chinonzi Ceylon chaiye?

Sri Lanka chiwi chiduku, asi ine nzvimbo yakakura mukukwirira kwayo, saka zvinonhuwira zveeizi zvinogadzirwa ikoko zvinowanzosiyana.

Iyi misiyano mukuvhenekera inokonzerwa nemamiriro ekunze, ivhu, mvura yakanyanyisa, zuva, nemiti zvakasiyana-siyana, uye inozivikanwa se terroir. Inoshandiswa muwaini pamwe nehayi. Sri Lanka inoitika yakasiyana nedzimwe yemhando dzakasiyana-siyana dzinowanikwa munzvimbo yakadaro.

Pasinei nenzvimbo dzenharaunda dzenharaunda, "chigamba cheCylon" chinowanzofungidzirwa kuva chakashinga, chakazara, uye chinopera. Iyo ine tannin yepakati-to-yakazara uye mamwe manyorero eitrus, chokoti, kana zvinonhuwira.

Kazhinji Ceylon chai ndiyo chai inonzi orthodox , zvichireva kuti yakagadzirwa nemaoko, ichiita tsvina, iyo inopenya.

Tea Kukura Zvikamu muSri Lanka

Zvikamu zvine gumi nerimwe zvekukura-mbeu zvinowanika munyika, vanozivikanwa zvikuru vaUva, Nuwara Eliya, uye Dimbulla.

Uva ndiyo imwe nzvimbo inonyanya kuzikanwa neyei-kukura muSri Lanka. Inowanikwa pakati peSri Lanka, kumabvazuva kweNuwara Eliya uye Dambulla. Ivhu reUva rinogadzira tiyi yakasviba nekunaka kunotapira uye kunoshamisa, huni hwehuni hunogona kutora chiduku chekaka. Mamwe mavara machena anobudiswawo muUva.

Nuwara Eliya is the highest elevation tea-producing area in Sri Lanka. Inowanikwawo pakati pechitsuwa ichi, kumadokero kweUva uye kuchamhembe kweDambulla. Iro terroir inobereka tiyi nehutema, maruva anopisa uye chiedza, kupisa kwakasviba. Nzvimbo dzepamusoro dzakakwirira dzeNuwara Eliya dzakanyanyisa iced kana kushandiswa nemononi.

Dambulla inzvimbo inowedzera chaiwo mukatikati peSri Lanka. Icho chiri kumaodzanyemba kwezvikamu zvitatu zvakazivikanwa. Sezvo nzvimbo yezvikomo zvezvikomo, matroir ranges zvikuru nekukwirira. Imwe teas yakazara, asi dzimwe dzakaoma, asi dzakawanda dzakasanganiswa mukanaka.

Dzimwe nzvimbo dzekukura muSri Lanka dzinosanganisira Badulla, Galle, Haputalle, Kandy, Maturata, Ratnapura, Ruhuna, uye Uda Pussellawa.

Kunwa Cheylon Tea

Izvo zvakasiyana-siyana zveKeylon teas zvinotungamirira kune zvakasiyana-siyana mune zvaungaita kuti ufare nazvo. Iko rudzi rweiyi ndiyo chikamu chezwi rokuti "self-drinker," iyo inoshandiswa kurondedzera teas (zvikurukuru yakasviba) isingada mitezo nokuti yakakwana pachayo.

Ceylon teas ndiyo inonyanya kuzivikanwa yei teas teas munyika. Vanoitawo imwe yeiyo inofadza zvikuru yetiyasi iwe uchawana.

Mukuwedzera, inakidzwa neKeylon teas nenzira dzinotevera: