Kunzwisisa Tea Aina

Kune zviuru zvemhando dzeiyi munyika. Kumadokero, ma teas aiwanzogadzirwa sevirati chaiyo, black tea , uye oolong chai. Munguva pfupi yapfuura, tei chena uye pu-erh tea yakawedzerwa kune rumwe ruzhinji rweWest Western tea classifications. Mamwe mazai eti anosanganisira yellow tea, zvinonhuwira / flavored tea, uye blended tea. Rimwe nerimwe reiyi mafuta ane maitiro ekugadzirisa, mafuta, uye mavhenekeri anozvitsaura kubva kune vamwe vose.

Hezvino ndiko kunoita kuti tipe yega yega yega ive yakasiyana.

Tea Dema

Black tea ndiyo inowanzosanganiswa yeti muWestern world. Iyo inoratidzirwa nokuda kwayo yakazara, kushingaira uye kukwanisa kwayo kuwirirana zvakanaka nevakawanda zvekudya zvekuMadokero, kunyanya masapire uye zvokudya zvinonaka. Nokuda kwechikonzero ichi, mishonga yakawanda yakakurumbira yemasikati inguva tema tema.

Kuchengetwa kweiyoi yakasiyana nedzimwe mhando mukuti yakakwana (kana kuti inenge yakazara) yakasanganiswa. Kuchengetedza kwakafanana nenzira yezvisikwa inowanzoitika kana iwe ukasvibisa miriwo uye unobvumira mavhenekeri avo nemakwenzi kukura kwemaminitsi mashomanana. Kazhinji, tei yakasvibirirwa yakavharwa kana kupwanyika nemichina kusunungura mairi ayo chaiwo, ayo anoita oksijeni mumhepo kuti ichinje kunhuhwirira uye kunhuhwirira kwemashizha. Apo hunijidheti inonzi yakakwana, iyo yeti inopisa uye yakasva kuti igadzire chirongwa chekushivirira.

Kazhinji, zvinonhuwira uye zvinonhuwira zveiyi zvinowedzera uye zvakadzika munguva yehutayidhe. Mhemberero dzemazuva, marara, chokoti, pasi, maranda, mazambiringa uye / kana macrovirus anobuda.

Muvara wekupedzisira wemashizha ndiwo chocolaty tsvuku, tsvuku-nhema kana bhuru-yakasviba. Iyo inowanzova yakatsvuka, ndicho chikonzero 'black tea' inozivikanwa se ' red tea ' (hong cha) muChina.

* Tippy teas ingave yakabhururuka ne (kana yakaitwa zvachose kubva) sirivha kana ndarama dzemazano. Nepalese mazamu madema anowanzova asingasviki-akazara-e-oxidized, saka anowanzoputirwa nemashizha emuchero.

Green Tea

Maharai eGreen ari kukurumidza kukudzwa muWest pakati peBomber Boomers nevamwe nekuda kwehutano hwehutano hwavo. MuJapan uye munzvimbo dzakawanda dzeChina, mazai magirasi ndeyezvokudya zvekudya. Zvimedu zvegreen zvinotapira kubva kunonaka uye mellow (zvakadai se Long Long) kune vegetal / grassy uye lemony (zvakadai saSencha ).

Kusiyana nehausi yakasviba, green tea haina unoxidized. Majee ejapan maJapan (akadai saSencha naGyokuro) anowanzopiswa. MaChina-style teas (akadai se Long Long naBu Luo Chun) anowanzoshandiswa nekupisa kwakanyisa achishandisa dhivhiri yakaita sevheni uye / kana ndiro yekubikira yakafanana nemudzimai.

Iyi nzira dzakasiyana-siyana dzokugadzira dzinobudisa mavhenekeri akasiyana-siyana, sekuita sekucheka kana kubika yemiti imwe chete kunoguma nekuvhenekera kwakasiyana. MaJapan mavara-mavara anowanzove ane simba rakasvibirira (yemiriwo-yakafanana), madota kana oceanic / manotsi ane gungwa uye zvinyorwa zviduku zvinoridzirwa pasi. ChiShayina-mavara emashizha emavara anogona kuva nemafuta anokonzera, asiwo anowanzova nemafuta, anotapira kunamatira maonero nemanotsi emiti, maruva, matanda uye / kana vanilla.

Oolong Tea

Uyewo inozivikanwa seti 'blue-green' chai kana 'wu long' oolong chai inogona kukwirira kunoshamisa uye kunetseka kunokwezva vazhinji vanoita zvekudya, vashandi vewaini, uye vanonwisa doro.

Dzimwe nguva inonzi 'tea connoisseur' nekuda kwechikonzero ichi. Maitiro ayo / aromas uye zvinoratidzika (kunyange zvazvo, vazhinji vanofunga, pamusoro-hyped) mano ekubatsira pakurema kwezviremba ndezvikonzero mukukwira kwaro kufarira.

Oolong inowanzotsanangurwa se "pane imwe nzvimbo pakati peguru uye yehaii chai." Ikoko ruvara rwehute unodonidzwa uye tema dema (inenge inenge yakazara) yakazara oxyidized, oolong chai inenge yakasanganiswa. Inosungirirwa noruoko kana mumashini (kuunza mafuta anokosha pamusoro pehutayidhi) uye pani inodzingwa, uye inobvumidzwa kuti iididize. Izvi zvinodzokororwa kakawanda kusvikira chidiro chaidiwa chekushandiswa kuchikwanika. Munguva iyi, mashizha anogona kuiswa mumabhora, akakomberedzwa kana kuti akafanana. Mahara akawanda anokwidzwa mushure mekunge aine oxidized kuitira kuti awedzere kukura mavhenekeri nemaperembudzi. Zvisinei, pane zvimwe zvinoshandiswa pakugadzira (zvakadai sokugadzira uye kuumba) izvo zvinoparadzanisa oolong kubva kuhausi yeusiki uye gorosi.

Zvichienderana nekugadzirwa kwavo, maoolongs angave ane flavheri nemafuta euchi, orchid nemimwe maruva, lychee nemimwe michero, huni, mafuta kana kamu, vanilla uye / kana kokonati. (Sezvakasiyana, Wuyi oolongs inozivikanwa nokuda kwezvigadzirwa zvemaminerari, izvo zvisingawaniki mune mamwe maoolongs.) Mavara aya anowanzochinja nekukura pamusoro pezvinyorwa zvakawanda, uye zvinonhuwira zvinowanzova zvakaoma uye zvinonakidza sehuwandu.

Pouchong Tea

Pouchong (kana kuti Baozhong) dzimwe nguva inofungidzirwa sechikamu chemafuta chaiwo kana kuti oolong chai. Icho chine ruvara rwemuvara, asi hachina kunyanya kusvibiswa, kufanana ne oolong. Vamwe vanotengesa vanozvitengesa segorosi, vamwe se oolong, uye vamwewo sevadzidzi vavo chaivo.

White Tea

White tea iri kuwana zvinotevera nekuda kwehupamhi hwayo hwehutachiona hwehutachiona uye kazhinji hutsika hwechiffeine . Inowanzove yakashata, nuanced flavor.

White tea processing isingakoshi. Inodururwa kubva pamabhusi (uye, pakatarisa Bai Mu Dan / 'White Peony,' mabhusi nemashizha) emhando dzakasiyana-siyana dzine zvakawanda zvepamusoro (yakanaka 'vhudzi' vhudzi itsva dzinoshandiswa kudzivirira) pavari . Mazai (uye dzimwe nguva mashizha) anonyatsoomesa air-dry, sun-dry and / or oven-dried.

Kusiyana pakati pemucheka mutsvuku kakawanda kunowanzoita nehutano kusiyana nekusiyana kwekushandura, uye kusiyana kwakasiyana kwete sezvinofanirwa sekuti, inoti, yakasvibirira green tea zvichienderana newaini yakasvibira chai. Kunze kwekunge vawedzera mavhenekeri, ma tea machena anonyatsooneka uye ane mutsvuku, ane mavara akadai semaruva akaoma, mashizha emumunda, huni dzakaomeswa, uye cocoa.

Vamwe vatengesi vari kutaura kuti white tea haina caffeine . Izvi hazvina kururama. Kana yakabikwa pamvura yakadzika yakadzika kwenguva shoma shoma, yakaderera (asi haisunungurwi) caffeine. Maererano nekuongorora kwechangobva kuitika, inonyanya kuwedzera mu caffeine kupfuura mazamu akawanda emagetsi kana yakabikwa mumvura inotonhora kwenguva yakawandisa.

Tea Yemafu

Teji yemajaya ndiyo rudzi rusingawaniki rweiyo nehutano hwakasiyana nehuwandu hwakashata. Yakakura uye inoshandiswa pachiwi chechikepe muChina. Mushure mokukohwa, inenge ichiviriswa (kwete inogadziriswa, iyo isina kujairika) pasi pemashizha, uye yakaputirwa mu "nheyo" uye yakaomeswa.

Iyo inonaka inowanzova fruity nemazwi ecocoa, vanilla, uye maruva.

Pu-erh Tea

Pu-erh chai (uyewo inonzi "puer" kana kuti "pu'er") isiri yerudzi ruzhinji rweiyo iyo yose inogadziriswa uye inoviriswa. Inozivikanwa nokuda kwayo yakadzika, pasiy, espresso-kufanana. Pu-erh inowanzopiswa mushure mekudya kukuru uye inonzi inobatsira mukudya uye cholesterol kuderedza.

Pu-erh inopinda nepakati pezvikamu zvakasiyana zvekugadziriswa. Yokutanga yakafanana nehuni yekushandiswa kweiyo uye inoguma mune chigadzirwa chinonzi "sheng cha." Sheng cha inogona kushandiswa mune imwe nzira mbiri yekuita hu-erh, iyo yose inosanganisira kuvirisa kusvika pakuviriswa kwewaini. Inogona kubudiswa nokukurumidza (kana kuti "ripened") pamwe nekuwedzera kwekupisa uye unyoro, kana kuti inogona kubudiswa mumutambo wemagariro, umo kunononoka kwehutano hwemhepo uye kupera kwemaawa mafuta ekuvirisa. Kukwegura pu-erh kunodhura, asi (kana yaita zvakanaka) inobereka yakaoma kwazvo, inotapira, inofadza chai.

Poor-quality-pu-erhs inowanzoviravira dope kana kuti yakaoma. Unhu hwakanaka hu-erhs kazhinji inonaka inotapira, yakajeka uye inotapira, uye inogona kunge ine zvinyorwa zveshoko rakasvibirira, espresso, plum, moss, huni, ivhu rakawanda, mushroom kana nuts. Vamwe vanozvienzanisa nesango rekare rokukura. Pu-erhs avo vanoda kukwegura zvikuru vanogona kutora zvakakosha kana zvinorwadza.

Mafuta anonhuwira / Aromatized / Flavored

Nenguva refu inosanganiswa nemasikati tei uye dzimwe tsika dzeWestern, Earl Grey ndiyo chai inonyanya kuzivikanwa muUnited States. Kunyange zvakadaro, mazamu anonhuwira uye ane ruvara akaitwa muChina vasati vasvika kuWest. Jasmine-yakagadzirwa nekasi yehute, osmanthus oolong, uye yakasimuka tei yakasviba yakave yakagadzirwa kare kare seTang Dynasty. Kusiyana nematairi akachena, umo kunhuhwirira uye kunhuvira kunobva kune terroir, varietal, uye kushandiswa, zvinonhuwira uye zvinonhuwira zvinowedzera huwandu hwehuno hwavo kubva kune zvakawedzerwa zvinonhuwira uye zvinonaka.

Mafuta anokwanisa kuwedzerwa nemaitiro kana kuti zvakasikwa. Kugadzirwa kwechirongwa kunosanganisira zviduku zve "zvakasikwa-zvakafanana," zvemavara ezvakanaka kana zvekugadzira zvakasanganiswa nemashizha ewai. Kunatswa kwemashoko kunosanganisira kuisa chisina kuomeswa chishuwo chinoshandiswa (zvakadai semafuta jasmine maruva) pedyo nekuoma mashizha emuti. Tea ndiyo hydrophilic ("mvura-inoda"), saka inobata unyoro uye kunhuhwirira / kunhuwa kwemaruva ejasmine. Mushure mokunge maruva ejasmine matsva akaiswa pamwe chete neiyo kakawanda, tei inotora kunhuhwirira kwemaruva.

Mafuta eromas uye mavhenekeri anowanikwa kubva kumatee ane ruvara uye ane ruvara anoshamisa. French tea flavorists inonyanya kuzivikanwa nekuedza kwavo nemafuta asingashamisi, akadai segungwa regungwa, asi mishonga yakawanda inofadza inogadzirwa nemafungiro akanaka, anofanana nezvinonhuwira nemichero. Kunyange zvazvo tea dzakashamiswa dzichiwana zvakawanda kubva kune izvo zvinowedzera, zvinokosha kuziva kuti kunaka kweiyo pachayo kunogona kuva nehuwandu hwehuwandu, zvakare.

Blended Teas

Kungofanana nematee anonhuwira / ane ruvara, ma teas akabatanidzwa ndiwo teas ane mavhenekeri akawedzerwa. Zvisinei, ma teas akabatanidzwa ane zvidimbu zvezvidimbu zvinowedzera. Izvi zvinogona kunge zviri michero, maruva, zvinonhuwira kana zvimwe zvinoshandiswa. Ma teas akabatanidzwa anowanzoshamwaridzana. Dzimwe nguva, kana mazamu ari akajeka uye akabatanidzwa, kusanganiswa kunotarisirwa kunyanya kukoshesa maziso kunze kwekunaka.