Pizza, Anyone? History and Recipes

Chokutanga, Dzimwe Pizza Background

Pizza uye pizza-sezvisikwa zvinowanzozara muItaly, uye nzvimbo dzinoverengeka dzinoti kukudzwa kwekugadzira pizza pakutanga. Hazvisi izvo zvakagadzirwa pizza zvinogona kuonekwa - pfungwa yekudhonza dhaka rakaputika yehupfu yakakonzerwa nekachira muchoto chinopisa uye kubika iyo nokukurumidza kunoshamisa kushamisa, uye vanhu vakawanda vanofanira kunge vakauya nayo pachavo.

Zvechokwadi, mumutambo weIt.Hobby.Cucina, mutauro weItaly general cooking newsgroup, RoDante da Fano inotangira pizza yakabva kuEgypt yekare kuenda kuImperial Rome, uko kwaive nemhando dzakasiyana-siyana dzechingwa chakavekwa zvakabikwa nemhando dzakasiyana dzakanaka toppings, uye anoenderera mberi kuti ataure kuti madzinza aya eproto-pizzas aiwanzoonekwa munzvimbo yose yepensheni muma1700s.

Muna 1835, anoenderera mberi, Alexandre Dumas akanyora mubhuku rake rekuti "muPazza pizza yakasvibiswa namafuta, mafuta egorosi, tallow, tese, tomato, kana anchovies ..." Vamwe vanyori vakaronga mamwe maitiro akafanana, achicherechedza kuti pizza yakanga iri zvokudya zvishoma Neapolitans vakadya kudya kwemanheru kana masikati; mumakore makumi mapfumbamwe nemakumi mapfumbamwe nemakumi mapfumbamwe, zvinhu zvakagadziridzwa kusvika kune imwe, apo Neapolitan pizzaiolo yakasika Margherita, iyo yaakatumidza zita rekadzikadzikadzi weItaly, nekusasa mashizha mashomanana matsva pasi pezza yakave ne mozzarella uye tomato - tsvuku, yakachena uye yakasvibirira, nyika mavara.

Margherita achiri achiri pizza anozivikanwa nhasi, zvichida nokuti iri nyore, chiedza uye chinonaka. Izvo zvakare, mune dzimwe nzira, huri nani pane hutano hwe pizzaiolo pane humwe pizza ane mazamu akawanda, nokuti zvishoma zvingave zvakakwana kuti zvive zvakakwana: Zvakasimuka zvakanaka-turned dough; mozzarella difala, yakagadzirwa kubva mumukaka wemakungu emvura anokwidzikwa akapoteredza Naples; good light tomato sauce; akanaka kwazvo mhandara yemafuta emuorivhi; uye basil itsva.

Zvakakodzera kuti zvive zvakabikwa muvheni rinopiswa nemoto, iro rinotonhora rinopisa nokukurumidza mukanyiwa.

Pamba, dombo re pizza rinogona kutora nzvimbo yeTracotta pasi yehuni inopiswa nehuni, uye imwe inogona kushandura mozzarella inowanikwa ne mozzarella fiordilatte yakagadzirwa nemukaka wemhou (sezvakaita ma pizzeri mazhinji eItaly).

Chinhu chakakosha ndechokuti iwe unoshandisa zvakanakisa zvigadzirwa, uye ita pizza yako.

Zvadaro, kugadzira pizza bundu, uyezve tsika dzemazuva ano uye zvemazuva ano, uye kunze kwe-site links.

Kuti uite bundu ye 2 pi-12 pizzas, iwe uchada:


Tanga nekupedza mbiriso mumvura, mune huru yakavhenganisa ndiro; regai iimire kwemaminitsi mashanu. Wedzera zvakasara zvinoshandiswa uye kusanganiswa, zvichienderana noruoko kana kuti musanganisi wakaiswa pasi zvakaderera, kusvikira zvigadzirwa zvikabatanidzwa. Ikozvino-sunga bundu kana kuisanganisa nehove yegorosi inotarisa kumhanya kusvika pasi kusvika maminitsi gumi, kana kusvikira chidimbu chiri chesefu uye yakasununguka. Shfekedza mazamu eimwe imwe ndiro nemafuta eorivhi uye shandura hupfu mukati mawo kuti uupfe zvakare, ndokuvhara neupurasitiki nekugadzika munzvimbo inotonhorera kuti uwedzere kweawa, kana kuti kusvikira yakapetwa kaviri.
Pamusoro pokubikwa, kana iwe uine huni yehuni inopiswa nehuni, itai moto. Kana iwe uri panzvimbo yekushandisa huni yako yekicheni, taurira kuri 475 F (250 C) - kana uri kushandisa dombo rekubika rinofanira kupisa kwemaminitsi makumi mana nemashanu. Zvimwe zvisingaiti mafuta uye guruva mapapiro maviri apfudzi ekugadzira nezvibage. Gurai mukanyiwa uri hafu, sarudza hafu imwe mubhola uye uite kuti vagare kwemaminitsi gumi nemashanu. Zvadaro uzviumbise mu diski, udzibudise kunze kubva pakati nepakatsva. Usazviputira, nokuti unogunzva hurumende.Uri ikozvino wakagadzirira kuunganidza pizzas: Ladle uye wakaparadzira hafu yekapu kana yemu tomato mucheka kana kuti yakagadzirwa makamata emakwenzi pamusoro pe diski, achisiya inch ye-sauce-free rim, kuwedzera toppings (ona peji rinotevera), uye gadzira.Kana uri kushandisa dombo rekubika uye ugove necheki wepabheki (tsvuku deta diski ane chibatiso), zvishoma nezvishoma upfuure, shandisa pizza pairi, uye uende nayo kudombo a deft yank - upfu huchaita kuti hupfu urege kubatira. Kana iwe usina chikwereti, shandisa chigamba chekoti chepati panzvimbo pane, uchitowedzera kuchikura, kutumisa pizza kubva kubasa kumabasa kusvika kune ibwe. Kana uri kushandisa sopu yekugadzira simbi unofanira kubika pizza kusvika pasi ovheni. Mumushure mekupedzisira kuRe.Foods.Cooking Karen akaraira kubika pabhandi rezasi kwemaminitsi makumi mana, kana kuti kusvikira pizza yakasimba zvakakwana kuti iparadzise pani, uye yobva yatsvaira kubva pani iyo yakananga kuvhara kuti vapedze kubika. Iyo pizza ichaita chero zvipi zvingaitwa kana chidimbu chacho chave chine nyuchi uye zvigunwe zvinogadzirwa; izvi zvinotora maminitsi matatu muhovheni inopiswa nehuni uye vanenge 15 pamba. Kana iwe ukaona kuti mozzarella inotanga kusvibiswa pamberi pezvimwe zvigadzirwa zvinogadzirwa kuti ugutsikane, nguva inotevera inowedzera mushure mekunge pizza (pamwe nedzimwe tsvina) yakabikwa kwemaminitsi mashanu.Akati izvi zvose, kana uchinge uine bundu rako , chii chaungaita nayo? Izvo zvakasanganiswa kuiswa kwechingwa imwe inosangana muItaly yakasiyana neimwe yevaya vandakasangana kune imwe nzvimbo. Nhamba yakapiwa peji inotevera ichave yakakwana pizza rimwe chete, naizvozvo kana iwe ukaita bundu rakapiwa pamusoro apa unoda kuwedzera zviyero, kana kusarudza zviviri.Pizza: Nhoroondo uye nheyo, tsika dzemazuva ano uye dzemazuva ano, uye nzvimbo isina kubviswa links.

Tanga nekuita kana kutenga pizza bundu. Uye zvino, mamwe mazano:

Pizza Margherita: kukudza Mambokadzi
Iwe unoda 1/2 kapu utamatisi mucu kana kuti yakagadzirwa makamata makedheni, anenge nehafu yepaundi ye shredded mozzarella, uye 3-4 tsvina mabhasiki. Iparidzira muto weu tomato pachidya, uchisasa mozzarella, udimbure nemadonho mashoma omuorivhi, uwedzere bhaori uye ubike.

Pizza Marinara: marlic-lover anofarira
Iwe unoda maviri clove (kana kupfuura kana zvishoma kuti uite) inonaka yakatswa garlic, uye 1/2 mukate utamatisi mucu kana kuti yakagadzirwa makamata emakwenzi.

Paridza sauce pamusoro pe pizza, usasese garlic, gonhedza nemadonho mashoma omuorivhi uye kubika.

Pizza al Prosciutto: pakatarisa
Iwe unoda 2-3 ounces yakagadzirwa sendika yakabikwa, yakasvibiswa, 1/2 kapu kamateu mucu kana yakagadzirwa makamata, uye 1/4 pound shredded mozzarella. Paridzai maruva emuchero, shandisai mozzarella uye ham, gonhedza nemadonho mashoma omuorivhi uye kubika.

Pizza Prosciutto e Funghi: chimwe chimiro
Iwe unoda nezvekombe yakanyatsogadzirwa Champignon mushroom, 1/2 mukate utumisi mutsutso kana kuti yakagadzirwa makamata makedheni, 2-3 maunce endle yakagadzirwa ham, uye 1/4 pound shredded mozzarella. Paridzai maruva emuchero, shandisai mamwe mazamu pamusoro payo, gonhedza nemadonho mashoma omuorivhi uye kubika.

La Napoletana: asi imwewo mamiriro
1/2 kapu utanisi mucheka kana yakasviwa tomato makedheni, 1/4 pound shredded mozzarella, 3-4 anchovy mafiritsi kana zvimwe kuvira, 1 kiyiko kana kuti yakanatswa munyu, kana kuputika kwewaregano.

Iparidzira muto we tomato pamusoro pe pizza, uise iyo nemiti yakasara, inonaya nemadonhwe mashoma omuorivhi uye kubika.

L'Atomica: Chishamiso chinopisa
Kunyange zvazvo rimwe rinogara riri chirwere chakareruka chepukisi yakatsvuka, zvimwe zvinoshandiswa zvinosiyana zvikuru kubva pizzaiolo kuenda ku pizzaiolo.
Kusiyanisa 1: 1/2 kapu utanisi kana mucheka wakabikwa mumakinha, mupuni wepuniki kana kutora munyu wakagadzirwa nemafuta (yakashambidzwa), 3-4 mafuta anchovy, boned, guruva re oregano, uye pepper tsvuku, kuti tate.

1/4 pound shredded mozzarella inosarudzwa. Unganidza pizza, udimbure nemadonhwe mashoma omuorivhi uye ubike.
Kusiyana 2: 1/2 kapu utanisi kana mucheka wakagadzirwa nemakwenzi, 3/4 mukombe yakanyatsogadzirwa mushwa, guruva re oregano, pepuru tsvuku yakakanganwa, uye 1/4 pound shredded mozzarella (zvichida). Unganidza pizza, udimbure nemadonhwe mashoma omuorivhi uye ubike.

Pizza Quattro Stagioni: Mazuva mana
1/2 kapu utanisi kana mucheka wakagadzirwa makamata machena, 3-4 makedheni artichoke mwoyo, quartered, 5-6 maorivhi mavara akazara mumarine (iwe unoda kutapira zvakasiyana siyana), 1/2 mukombe yakanyatsogadzirwa mushwa, 2 ounces yakateyiwa ham, shredded, uye 1/4 pound shredded mozzarella. Paridzai tomato uye mozzarella, rongai zvimwe zvigadziro zvina muzvikamu zvaro zve pizza; rinodonha nemadonho mashomanana omuorivhi uye kubika.

Pizza Capricciosa: Zvose zviri mumba
Kwete chaizvoizvo, asi zvinoita sezvo. Kazhinji pizza yakaisvonaka inopiwa, uye pizzaiolo yose inoita zvakasiyana. Izvi zvinobva paPizzaria Giancarlo, kunze kweFlorence's Porta San Frediano. 1/2 kapu utanisi kana mucheka wakakanyiwa makasitini , 1/4 pound shredded mozzarella, 1 chikafu chinopisa chakatengesa, 1 link sweet Italian sausage (inenge 2 masentimita yakareba), yakasvibiswa uye yakasvibiswa, 8 tsvuku tsvina salamino piccante (pepperoni in the anglo -saxon world) 2 ounces zvishoma zvakatswa ham, shredded, 2 makedheni artichoke mwoyo , akaparadzana.

Paridza muto we tomato pamusoro pe pizza, shandisa zvigadzirwa zvinosara pamusoro pemujozi, gonhora nemadonhwe mashoma omuorivhi uye kubika.

Pizza ai Quattro Formaggi: Cheese Galore!
1/2 kapu utanisi muto mucheka, 1/4 pound shredded mozzarella, 1/3 mukombe (buri) shredded pecorino, gorgonzola, groviera (Swiss Cheese), uye fontina kana asiago, imwe muorivhi. Paridzai maruva, uye muisase nemashizha; iyo pizza inotarisa inenge yakachena. Dot it nemuorivhi uye kubika.

Pizza in Bismark:
Nokuda kwezvikonzero zvandisingazivi pizza neii rakaputika pamusoro payo saka rinobuda kubva muvheni sunny-side-up inonzi Bismark. Chinyararire chii chimwe chinopinda pizza chinokwira pizzaiolo, asi ham inofamba zvakanaka. Nokudaro: 1/2 mukombe utamatisi muchu kana tomucheka yakagadzirwa nemakwenzi, 2-3 maunce akachekwa ham, shredded, uye yei.

Iparidzira muto we tomato pamusoro pe pizza, shandisa zvinosara zvinosara pamusoro pemuchu, shandisai mazai mukati me pizza, gonhedza nemadonhwe mashoma omuorivhi uye kubika.

Pizza Vegetariana:
Zvakare mhando dzakawanda dzakasiyana-siyana, kunyange zvazvo miriwo inoshandiswa inogara ichibikwa: yakagadzirwa pepper, mbesa yakabikwa , artichoke mwoyo, sipinashi, uye chii chawakatanga nemidziyo 1/2 kapu utatu mucheka kana kuti yakagadzirwa makamata ekakini uye 1/4 pound shredded mozzarella , uye enda kubva ikoko, uwedzere mishonga yakabikwa yaunoda. Dzadza nemadonhwe mashoma emafuta emuorivhi uye bheka.

Pizza: Nhoroondo uye mamiriro ezvinhu, zvichiita pizza bundu, mapeji emazuva ano, uye kunze kwe-site links.

Pizza inyanzvi isingagumi, uye kuva yakanyatsonaka iwe unogona kushandisa chero chipi zvacho chaunoda sechakuputira. Pashure pezvose, iwe ndiwe unofanirwa kuidya, uye kana iwe unoda black currant jamu (chimwe chinhu baba vangu vambosangana nacho patafura muGermany - yakasanganiswa pamwe nemuchu mabiro, akati) pa pizza yako, yakanaka. Izvi hazvirevi kuti munhu haagoni kupa mamwe mazano, zvisinei, uye apa pane mamwe mazano mashoma emapizzi uye calzoni.



Kuti uitange, unoda: pizza bundu - unogona kutanga nemafuta efrizen disk asi iwe unokuisa pamutsitsi wemuiti maererano nehutano hwezvigadzirwa, uye wevatengesi kuti zvakachengetwa zvakadini, uye kunyange iwe unogona kutenga (kunyanya muItaly) pizza pfuma yakachena kubva mubabiki kana muchikamu chekudya chesafarisi, ndingadai ndishandise sechisarudzo chokupedzisira.

Apo bundu rinenge richikwira, sungidza zvimwe zvigadzirwa iwe waunoda kuisa pizzas yako, uye uuye nguva yekuita kuti vashandise ovuni yako ku 450 F (225 C), uchiyeuka kupa pizza yako dombo nguva yekupisa kana iwe uri kushandisa imwe, kana moto upfini rako . Zvose zvakagadzirirwa? Apa toenda:

Pizza neMiorivhi, Kana Pizza kusvika Olive
(Uye zvishoma nezvishoma.) Kana iwe uchida kuva unyanzvi, izvi zvinenge zvakanyanya focaccia, nokuti bundu rinobikwa uye rinobva raita. Asi iyo yakanyanyisa, uye ichazorodza nezuva rakatsva.



Pizza pala Provenzale
Pizza haafaniri kuitwa nemamato, uye pano ndiyo inonaka, iniony kusiyana kune avo vasingadi denderedhi yendarama (pomo d'oro, kana pomodoro muchiItaly)

Pizza neClams - Pizza alle Vongole Veraci
Zviri nyore, zvinonaka, uye zvakaisvonaka. Ndiani angakumbira zvimwe?

Pizza Focosa - Fiery Pizza
Iyi ndiyo pizza ye wintery, ine nyemba uye pepperoni kuchengetedza hutonho huripo.



Pizza Orientale
Pizza isina kujairika, ine mukaka wekuku neinanapple, pakati pezvimwe zvinhu. Inonaka, zvakare.

Pizza delle Isole - South Sea Islands Pizza
Imwe pizza itsva, ine swordfish uye avocado, pakati pezvimwe zvinhu.

Pizza neBrie uye Artichokes - Pizza Con Brie e Carciofi
Pizza isina kujairika, asi inonaka kwazvo iyo mavhenekeri ayo anoyevedza zvakanaka.

A Pesto Pizza
Kunyangwe vanhu vanowanzobatanidza pesto sauce ne pasta, kana zvichida minestrone, inoshanda zvakanaka mu pizza zvakare.

A Maxi Calzone
A calzone pizza yakapetwa pamusoro, saka chigunzva chikava kuzadza. Uyu unonyatsoenzanisa.

Pizza: Nhoroondo uye mamiriro ezvinhu, zvichiita pizza bundu, mapoka ezvikoti, uye kunze kwe-site links.

Off-Site Pizza Links: History, Etc.


General Instructions, Doughs & Recipe Collections


Pizz Specific & Calzoni: