Pumpkin Swirl Cheesecake Recipe

Rich cheesecake ine tsvina yakasanganiswa yepungu inoputika mukati rose, uye haikwanisi kuita nyore. Shandisa itsva mashed pumpkin kana makedheni pumpkin.

Kana iwe usingadi kushungurudzika nekapu yechitubu , ingoshandisa ma-pre-made graham cracker crusts kuti uwane maviri piesecake pies pane imwe. Mirayiridzo inowanikwa kune dzose mbiri.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika ku 325 F (300 F pane gasi rinosviba rinopisa) uye uise huni yehuni pakati pevheni.
  2. Nokuda kweKupera (ona Mazano ari pasi apa nokuda kwezvokudya zvekuzvidira): Shandisa makwenzi, mapecans, uye bhotela; shingairira pasi uye 2 masendimita kumusoro kwecheka 9-inch springform pan.
  3. Cheeseecake Kuzadza: Kushandisa gavakisi yemagetsi pamusvikiti urikurumidza, shandisa kamu cream, 3/4 kapu yemashuga, uye vanilla kusvikira isanganiswa.
  1. Pasi pfupi, ita mazai imwe panguva imwe, kusanganisa nguva imwe chete kusvikira yakasanganiswa. Bvisa 1 1/2 makapu emufani batter uye ivai nechero.
  2. Kune yakasara ibhetter yakasara, wobva wasara pakasara 1/4 mukombe shuga, dzungu, sinamoni, nutmeg, uye cloves. Uchishandisa hombe huru, fambisa kubatanidza.
  3. Dururirai 1/2 yepikiti batter pamusoro pekukanda muchitsiko chemvura. Spoon 1/2 yepasiteni yakavhara pamusoro pehupu.
  4. Dzokorora kusvikira batter yose ishandiswa. Uchishandisa bhuru refu remazamu, zvinyoronyoro-futika mukati mezvikamu zvose zve cheesecake batter musingavhiringidzi kukwirira kuti zvibudirire.
  5. Bika kwemaminitsi makumi mashanu kana kusvika kusvika pakati pekugadzirisa. Usakunda. Shandisa mucheka wakapoteredza nechepamusoro pepani kuti usununguke. Yakazara zvachose pamatare ejeri.
  6. Bvisa pani yekunze uye refrigerate kwemaawa mana, zvichida usiku hwose, usati washumira.

Nhaurwa dzeZvipo Zvokudya zvePie: Kana iwe usingadi kunetseka nekapu yechitubu, tenga kana kuita zviduku zviviri kana imwe ye-10-inch oversize graam cracker kana gingersnap pie crust shells. Dzoka chikamu chikamu chesepeji kumusoro uye uende kune kuzadza. Gurai zvose zvizadziro zvakaenzana pakati pezviduku zviduku zviduku kana kuti shandisa mirairo imwechete yekutakura kukuru uye kuruka. Bika pa 325 F kwemaminitsi makumi mana emaminetsi makumi mana nemakumi mashanu nemakumi mashanu.

Nutritional Guidelines (pakushanda)
Calories 393
Total Fat 31 g
Saturated Fat 16 g
Unsaturated Fat 9 g
Cholesterol 148 mg
Sodium 210 mg
Carbohydrates 25 g
Dietary Fiber 1 g
Protein 7 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)