Munyika yeSlavic, kushambawa kwemhowa uye kuchengetedza kuburikidza nokuomeswa ndezvenguva yekusarudzwa kwenyika. Munguva yechando uye pane dzimwe nguva apo mushwa mutsva hahuwanikwi, idzi zvishongo zvakaomeswa zvemasango zvinoshandiswa kuva soda nemasese. Iyi kamukira yemiti yemichero yakaomeswa mushroom mushonga inowanzoshandiswa paRussia isina nyama isina kudya yeKrisimasi Mutsara Mutsvene unonzi sochelnik kana sochevnik .
Zvamunoda
- 2 makapu mushwa (akaomeswa)
- 8 makapu mvura (kutonhora)
- 1 clove garlic (kana kuravira)
- 1 teaspoon munyu (kana kuravira)
- 2 tablespoons anyanisi (akachekwa)
- 1 tablespoon margarine (kana mafuta)
Nzira Yokuita Izvo
- Kuputsa mishonga yakaoma muzvidimbu zviduku uye usuke zvakakwana nemvura inotonhorera kubvisa tsvina. Fukidza mushonga nemakapu makumi matanhatu emvura inotonhora, munyu uye garlic. Dhavhara uye simmer kwemaawa maviri kana kupfuura kusvikira mushwa uchitonhora. Wedzera zvimwe munyu kuti urove.
- Apo sopi yapera, sungai eiii mumafuta kusvikira musvibiswa uye kuwedzera kune muto. Simmer kwemaminitsi mashoma. Shandisai mini pirzohki kana kuti pelmeni dumplings iyo inogadzirwa nemafuta asiri-batare uye yakazara nezvinhu zvisina kuzadza nyama.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 55 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 524 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |