Kwete Bengali kudya yakakwana pasina mishti kana masipi uye hapana anodiwa neBengalis kupfuura Sandesh. Zvinoshamisa kuti zviri nyore kuita. Kuva mukaka-wakanaka, Sandesh haingarambi kwenguva refu kuti uidye iyo nokukurumidza sezvinobvira. Zvichipa kuti chinonaka sei, icho hachifaniri kuva chinetso.
Zvamunoda
- 400 gms fresh paneer (yakaneta kuti ifukidze whey zvachose)
- 10-12 maarimondi akacheka mumatsetse
- 8-10 yepistachios yakatemwa mumashizha
- 4 mahwendefa emafuroni (akawanda kana zvishoma)
- 1 tbsp mukaka wakachena (kuti safironi yakadaro)
- 2 tsp mukaka weupfu
- 1/2 mukombe zvakanyatsojeka shuga
- 1/2 tsp pistachio essence
- 1/2 tsp cardamom powder
- 1 tablespoon ghee (kusvika zvishoma mafuta emafuta)
Nzira Yokuita Izvo
- Soak almond uye pistachio slivers uye safoni mumukaka wakachena . Ramba uripo kuti ushandise sekuchira. Kana nutswa dzisinganyanyi kuisa mukaka panguva iyo iwe wakagadzirira kuzvishandisa, senya iyo usati washandisa nutswe sekucheka.
- Sakanidza paneer uye mukaka pfumbi mupani uye kubika pane chimiro chinopisa chinoramba chichienderera mberi kwemaminitsi 3-4.
- Rega musanganiswa kuti utonhorere.
- Wedzera shuga, essence uye kadhimamu powder uye musanganise kusvikira bundu rakasvibiswa rinoumbwa.
- Edzai gorosi zvisikwa ne ghee.
- Isa chidimbu chiduku chemaarimondi, maruva emapistachios nemasipronsi) mumhando imwe neimwe.
- Dhinda mamwe emusanganiswa wakagadzirwa pane paneer pamusoro pekukanda mumumanda wega woga.
- Chivha kwemaawa mashomanana, unmould nokunyatsogadzirira uye kushumira.