Kirsch shoma uye nutmeg inonaka ichi chinofadza che Swiss cheese fondue. Fondue haisi kungofadza kudya kwaunofunga iwe pachako, asi iyo ndiyo imwe yenzira dzakanakisisa dzekukandira chikamu chechando. Fondue inogona kushandiswa se-dipping sauce yemarudzi ose emuviri wakanaka.
Zvamunoda
- 1 clove garlic (yakarongedzwa, yakagurwa hafu)
- 2 1/2 makapu akaoma
- white wine
- 1 tablespoon jisi remon (yakachena)
- 16 ounces Swiss cheese (shredded)
- 8 ounces Cheddar cheese (shredded)
- 3 tablespoons upfu
- 3 tablespoons Kirsch
- Isai mhete (inobva pasi)
- Dash mutsvuku
- Dash paprika
- 1 chingwa chikafu chechingwa (kucheka mu-1-inch cubes)
Nzira Yokuita Izvo
- Bvisa chipfeko chisina kushandiswa (rakagadzirwa nemafuta kana chekusina chaipo) chikafu necheka garlic halves. Wedzera waini uye isa chipupu pamusoro pepakati chemavira.
- Pisai waini kusvikira ichangotanga kubuda. Deredza kupisa kusvika pasi uye kuwedzera juisi.
- Muchidimbu, sanganisira cheeses uye upfu; zvishoma nezvishoma zvinokonzera muwaini. Ramba uchibika, uchikurudzira kuti usanamatira, kusvikira cheese isungunuka uye yakanyatsogadzirwa.
- Gadzira chikwata chechiganda kana kupfura nesati isina kugadzira kupisa spray.
- Dururirai musanganisi mucheki yakagadzirwa. Wedzera Kirsch; fukisa zvakanaka. Fuka ne nutmeg, pepper, uye paprika.
- Dhavhara uye ubike pa HIGH kusvika maminetsi makumi maviri nemakumi maviri kana makumi maviri kana kusvika kupisa, zvino shanduka kusvika kuWOW kwemaawa 1 kusvika ku3. Chengeta pombi paIYE paunoshumira.
Shumira neforue forks kana mapiki uye chingwa cubes.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1083 |
| Total Fat | 61 g |
| Saturated Fat | 33 g |
| Unsaturated Fat | 18 g |
| Cholesterol | 162 mg |
| Sodium | 1,371 mg |
| Carbohydrates | 57 g |
| Dietary Fiber | 5 g |
| Protein | 52 g |