Ichi chinokonzerwa nesipinachi yakagadzirwa nere cream cream, dash of nutmeg, zvinyoro zvinyoro zvakanyanyiswa, uye bhotela, yakagadzirirwa nekacheka yakaoma yakabikwa mazai. Ichi ndicho chinonaka chidimbu chekudya kune chero chero kudya kupi zvayo. Inzwa wakasununguka kutarisa iyi sipinashi ndiro nechingwa chitsva kana shredded Parmesan cheese.
Iyo sipinashi ndiyo yakanakisa yechipfuva yega yega kuti ishumire nema steaks, nyama yakakangwa yakagadzirwa , kana kuti zvimedu . Kana kuti ushumire neke yakabikwa kana yakabikwa kana hove.
Zvamunoda
- 2 makapu akachekwa, kubikwa sipinashi
- 2 masupunikiti akanaka akanyanya anyanisi
- 1 teaspoon munyu
- dash nutmeg
- 1 cup cup cream
- 1 tablespoon butter
- 1 yakaoma-yakabikwa mazai, yakatswa
Nzira Yokuita Izvo
- Isai sipinashi muchokutu; onaion onion, munyu, nutmeg, kamu, uye mafuta.
- Sungai zvakanaka uye kupisa kusvikira kupisa uye sipinashi yakasvibiswa.
- Spoon on serving serving dish nepamusoro nekaoma yakagadzirwa mazai ega.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 265 |
| Total Fat | 26 g |
| Saturated Fat | 16 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 127 mg |
| Sodium | 74 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Protein | 5 g |