Nokuda kwekupfeka, ndinoda jazz up upfu hwakarongeka nekadha ye cayenne neKajun kana kuti Creole .
Zvamunoda
- 1 1/2 mapaundi epa okra pods
- 1/2 teaspoon munyu
- 1/4 teaspoon pepper
- 1/2 mukombe yellow cornmeal
- Supuni imwe yega-chinangwa choupfu
- Mafuta emichero ekutsvaira (kana kupfupisa, chikamu chinokonzera bhakoni kana zvichibvira)
Nzira Yokuita Izvo
- Shamba okra; bvisa mazano uye shem inoguma. Cheka pods mu 1/4-inch trance.
- Fukisa okra yakakanyiwa nemunyu uye pepper.
- Gadzirai zviyo uye upfuke muhupamhi, mupurasitiki usina tsvina kana pie; Dragora okra yakakanyiwa musanganiswa.
- Pisai mapeji 4 kusvika ku5 emafuta kana kupfupisa mumvura yakadzika skillet kana saute pan .
- Sauté okra mumafuta anopisa kusvikira ndarama yakaonda.
Iwe Unogonawo Kuda
Shrimp uye Okra Na Tomate uye Rice
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 136 |
Total Fat | 3 g |
Saturated Fat | 1 g |
Unsaturated Fat | 1 g |
Cholesterol | 0 mg |
Sodium | 246 mg |
Carbohydrates | 25 g |
Dietary Fiber | 5 g |
Protein | 4 g |