Ichi chinonaka asi chikafu chekubika Daal ndiro chinonyanyozivikanwa muIndia. Iko kune shanduro dzakawanda dzaro sezvo kune vabiki muIndia!
Tadka Daal munyoro uye zviri nyore kubika saka ichadiwa nemhuri yemhuri yezera rose. Inogona kugadzirwa mberi-kusvika padanho rinotanga kushatirwa-uye mazaya. Paunenge wakagadzirira kudya chete kunyura, kupisa mukati, kutsamwa uye kushumira! Imwe yezvokudya zvedu zvatinoda ndizvo Tadka Daal akashanda nemupunga wakabikwa wakabikwa. Kana iwe uchida, iwe unogona kuwedzera yakaisvonaka chero ipi zvayo yechipande iyo iwe unoda kuwedzera iyo iko iko yakakwana kusanganiswa.
Zvamunoda
- 1 kapu Tori kana Tuvar Daal (tarisa pasi apa kuti mufananidzo uye tsanangudzo)
- 1 nyanya nyanya yakatemwa mu cubes
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- Salt to taste
- 1 supuni 1 yemiriwo / sunflower / canola kubika mafuta
- 1/2 teaspoon turmeric powder
- 3 tablespoons yakanyungudutswa ghee (yakajekeswa butter)
- 1 teaspoon Paanch Phoran (ona recipe iri pasi)
- 10 curry mashizha
- 2 slit green chillies (zvichida asi yakasarudzwa)
- 1/2 teaspoon asafetida powder
Nzira Yokuita Izvo
- Geza zvakakwana Tora / Tuvar Daal uye uise mukumanikidzika. Wedzera 2 makapu emvura. Zvino wedzera tomato yakakangwa, ginger, garlic pastes, munyu kunamatira, 1 tbsp yekubika mafuta uye turmeric powder. Kurudzira zvakanaka.
- Dhavhara mupikisi wekugadzirisa uye ugadzike pachitofu pane moto wakareba. Mushure mokutanga 'kurira' / kusunungurwa kusununguka, kuderedza murazvo kuti uchiteve uye ubike 2 zvakare 'nyorani' / kusunungurwa kunobudiswa. Bvisa moto uye usunungure kunetseka kubva kune mubiki. Zvino vhurai mupfuri wekumanikidza uye simbisai lentiy yakabikwa zvakanaka kuti mubatanidze mune soro yakashata-yakafanana. Kana ichinge yakaoma, wedzera mvura inodziya uye inomutsa kusvikira kusagadzikana kwakarurama. Heat the Daal through again. Inofanira kunge ichiri kupisa usati wadzika usati waita danho rinotevera mumutsva.
Kana iwe usina chaunokonzera kuvhara: Isa chidimbu mumvura yakadzika, ine simba-pasi-pasi / pani, wedzera 3 makapu emvura. Zvino wedzera tomato yakakangwa, ginger, garlic pastes, munyu kunamora, 1 kiyiko chekubika mafuta uye turmeric powder. Kurudzira zvakanaka. Gadzira pahupakati hwekupisa uye ubike kusvikira mvura inosvika kumota. Ikozvino deredza kupisa uye ramba uchibika kusvikira daal iri nyore uye ichidzikisa nyore. Iwe uchada kutarisa kubika kazhinji kukurudzira nekuwedzera mamwe mvura inodiwa.
Pisa ghee pane chimiro chemasango, mune pani duku kusvika kupisa. Iye zvino wedzera Paanch Phoran uye fry kusvikira kuputika kumira. Wedzera mashizha emu curry nemashizha emuchero uye gadzira kusvikira zvinoputika. Bvisa moto uye wobva wawedzera powfetida. Ita kuti usanganise zvakanaka uye uwedzere izvi zvinosanganisa zvinokonzera kuchanganidzirwa kweiyo yenyuchi. Icho chichange chisina kusimba uye chinogona kuparadzanisa zvishoma, saka chenjerera kana iwe uchiita izvi. Kurudzira zvakanaka.
Shumira nehari yakabikwa yakabikwa.
Iwe unogona kuita zvakawanda zvakawanda ne lentils. Tarisa maDalal Recipes edu .