Iro zita rinofadza sei goroki duku rejaji rine. Mhemberero yemasikirwo echekare-akafanana nekate griddle inonzi Singin 'Hinny inonyatsozivikanwa. Hinney ndiyo mitauro ye "uchi" iri kuchamhembe kumabvazuva kweEngland kwakapoteredza Sunderland, Newcastle uye kuburikidza neNorthumberland. Izwi rechimiro rinoshandiswa kakawanda kune uye pamusoro pevakadzi nevana.Nokuti chikamu chekuimba chezita kubva apo zvingwa zvinogadzirwa mumoto unopisa griddle pani, sezvavanorova pani, bhotela nemarara zvinotanga kumira uye ' kuimba '. Kunakidza kumativi ose.
Muorivhi wehinny unofanana nekusanganiswa kwekona, uye, sekufanana neyemapuroni, inoda kushandiswa nenzira imwe chete kuitira kuti musanganiswa hauve wakaoma. Izvi zvinogona kunge zvakagadzirwa nemakeke, asi zvinofanira kunge zvichingove zvishoma uye zvichisvibiswa. Iwe unogona kuona kuti ungavachengetedza sei muzvinyorwa pamagumo epepepe.
Izvo zvingwa zvegriddle zviri kumaodzanyemba hazvina kufanana neCleke Cake, asi pasina shuga inowedzera. Kunaka mukati mezvibereko kunobva kune michero yakaomeswa.
Zvamunoda
- 450g./1 lb.furafura (plain / zvose-chinangwa)
- 1/4 teaspoon baking soda
- 1/2 teaspoon potassium bitartrate (kirimu chetartari)
- 1/2 teaspoon munyu (yakanaka)
- 110g./4 oz. bhotela (kutonhora zvikuru)
- 110g./4 oz. mafuta (chimbirira)
- 1 tablespoon zest (lemon)
- 185g./6 1/2 oz. michero yakaoma (currants, sultanas, uye mazambiringa)
- 4-5 tablespoons mukaka (kusanganisa)
Nzira Yokuita Izvo
- Pinda muhombe huru yekubheka kubika, sieve upfu, bicarbonate soda, kamu ya tartar uye munyu.
- Dura bhotela yechando nemarara muzvidimbu zviduku, kuwedzera kune ndiro yekubikira uye bvisa pamwe chete neupfu kusvikira hunoita sejecha rakaoma.
- Ita mukati mezvinyorwa zvemononi uye michero yakavhenganiswa. Imwe yakanyatsosanganiswa zvishoma nezvishoma kuwedzera mukaka, zvishoma pane imwe nguva, kusvikira bundu richiuya pamwechete uye rakanyorova uye rinonyatsotaridzika.
- Gira bhodhi kana basa remvura neupfu hwakatsetseka, uye gadzira poda kusvika 5mm (kubwinya kwe £ 1 yesimbi) uchishandisa 6cm / 2 "mucheki.
- Pisa gorofu rakasvibirira kana gorosi rinorema-pasi.
- Kushandisa peki kadiki yakagadzirwa yakasanganiswa nemarara, gira pani zvishoma. Kana uchinge wapisa, gadzira zvinyorwa, zvishomanana panguva imwe kwemaminitsi mashanu kubva kune rumwe rutivi kana kuti kusvikira dhandi yegoridhe.
- Shingaiya ushamwari nekunakisa kwakanaka kwemafuta, kana kungosaswa neshuga shoma.
- Izvozvo zvinonaka zvinodyiwa zvitsva asi zvinogona kuchengetwa muchitinha chisina kuputika kwemaawa makumi maviri nemaviri.
Mashoko Okutaura Pakuita Singin 'Hinnies
Iva nechokwadi chekuti midziyo uye zvigadzirwa zvinoshandiswa pakugadzira zvinyorwa zvacho zvose zvinotonhorera sezvinobvira, kusanganisira maoko ako. Iyo bhuru inofanira kuva inotonhora zvikuru - asi kwete yakaoma. Maoko anosimudza, zvinoshandiswa, uye midziyo kana yehuni inopisa ichanyunguduka bhotela pane kuti ichitswe mumugumisiro unokonzera maoneshoni akaoma.
Shingaira, uye zvishoma. Dzivisa kupfutira kana kunyanya musanganiswa; hazvidi kuti ive yakakura-yakanyorova, inongoda kuunganidzwa pamwe chete muchiedza, pfumbu inenge isinganzwisisiki.
Kana uchinge uchinge uchinge uchishandisa uchishandisa tart cutter, usarega kushandura mucheki, shingai pasi uye nyatsodzidzai hinny pataiti yakagadzirirwa. Kana kucheka nebanga, iva nechokwadi kuti inopinza majeko akasvibiswa kana kuputika tart cutter misodzi pamiganhu ye hinny uye inomisa chero upi zvake huchikwira kana uchibika.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 532 |
| Total Fat | 33 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 14 g |
| Cholesterol | 45 mg |
| Sodium | 994 mg |
| Carbohydrates | 54 g |
| Dietary Fiber | 5 g |
| Protein | 6 g |