Tsvaga-Fry Lettuce Recipe

Sezvo mutemo, maChina haadyi miriwo yakasvibirira, uye lettuce haisi izvo. Ichi ndicho chikamu chikuru chekudya kweChitsva Chitsva cheChinese, se lettuce inofungidzirwa se "chiropafadzo" zvokudya. Dzidza kuti ungaita sei iri chiChinese chikafu muzvikamu zvina zviri nyore.

Zvamunoda

Nzira Yokuita Izvo

  1. Shambai lettuce, dhonza uye muparadzanise mashizha. Zvakakosha kuve nechokwadi kuti lettuce yakaoma). Durai mashizha muzvidimbu anenge 1 masendimita yakafara.
  2. Sungai rayisi yewaini kana sherry yakaoma, soy muchu , uye shuga mukabhokisi kadiki, ichikurudzira. Kuisa parutivi.
  3. Shandisa wok yega pakati-kupisa uye kuwedzera mafuta. Apo mafuta ari kupisa, wedzera garlic, ginger uye tsvuku tsvuku tsvuku. Ita-fry kusvikira kunhuhwirira (maminitsi mashanu kusvika ku10) uye wobva wawedzera lettuce. Ita-fry lettuce, kusaswa nemunyu, kwema1 kusvika kumaminitsi maviri, kusvikira mashizha atanga kuedza.
  1. Ipai muto mukurumidza kumutsidzira uye kuifuratira mu wok. Ita-fry kwema1 kusvika kune mamwe maminetsi, kusvikira rutee, inoshandura ruvara rwemavara. Bvisa kubva kunopisa uye svetera muSesame mafuta. Shumira pakarepo.
Nutritional Guidelines (pakushanda)
Calories 82
Total Fat 4 g
Saturated Fat 1 g
Unsaturated Fat 2 g
Cholesterol 0 mg
Sodium 119 mg
Carbohydrates 10 g
Dietary Fiber 1 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)