Kuenzana Kwezvimwe Kusiyanasiyana Kwejusi
Paunenge uchibika chingwa kana zvimwe zvingwa, mapepa achadaidzira imwe yembeu- asi inogona kunge isiri iyo yaunayo mujeri. Mhuka inosvika mumhando mbiri: yakachena, seinoomeswa keke kana mabheji, uye yakaoma, iyo inenge yakaita sehydrated granules. Iyo mbiriso yakaoma inotengeswa mumhando dzakasiyana-siyana dzakasiyana, kusanganisira pakarepo, chingwa chemagetsi, uye kukurumidza kukura. Panewo yevhiri nyota (iyo inobatsira kukura mbiriso kana kutangazve mbiriso yakasara), chipanje (musanganiswa weupfu, mvura, uye mbiriso zvinowanzoshandiswa nokuda kwechingwa chechingwa ), uye biga.
Biga inoshandiswa mukubika kweItaly, kunyanya kune marudzi echingwa nemakumbo akawanda, se ciabatta.
Mutsva mutsva inowanzoshandiswa nevadzidzi vezvokubika asi mbiriso yakaoma ndeyeimba yekubika. Asi iyo ipi yevhisi yakaoma ndiyo yakanakisisa yekuve nayo? Sezvo pasina munhu akachengetedza mbiriso yakasiyana siyana mukicheni yavo, ichi chinyorwa chekushandura chati chichakubatsira kuti uise chinzvimbo chembiriso iwe unawo muchitoro chezvinodiwa mumutsara wako. Chero ruzivo rwandinyorera mbiriso kuburikidza nehuwandu, kuyerwa, kana nehuwandu hwemavulopu, chati iyi yawakavhara!
Yeast Variety Conversions
| 1 Packet (Envelope) ye Active Active Dry Yeast Equals: | |
| Unit | Nhamba |
| Weight | 1/4 oz. |
| Bhuku | 2 1/4 tsp. |
| Instant Yeast | 1 envelope kana 1/4 oz. kana 2 1/4 tsp. |
| Bread machine Yeast | 1 envelope kana 1/4 oz. kana 2 1/4 tsp. |
| Rapid Rise Yeast | 1 envelope kana 1/4 oz. kana 2 1/4 tsp. |
| Mutsva Mutsva | 1 (0.6 oz.) Keke kana 1/3 ye (2 oz.) Keke |
| Yeast Starter, Sponge, Biga | 1 cup |
Mazano ekushandisa mbiriso
Vanhu vazhinji vanowana kushandisa mbiriso inotyisidzira-ichiziva kana ichiri kushanda, kuwana mvura yakakwana yekupisa, kana kuwedzera shuga kana kwete. Asi mbiriso haifaniri kunge inotyisa. Nokutevera mazano mashomanana, unogona kuva wakasununguka kusanganisira mbiriso mukubika kwako.
- Kuchengeta mbiriso-usambofunganya kana envelopu yako ye mbiriso yanyura. Nokuchengeta mbiriso mufriji, iwe uchava nembeu inoshanda kwemwedzi yakawanda inouya.
- Mazimbe ekudzivirira-kusvudza mbiriso, unoda kuwedzera "mvura yemafungu." Hazvidi kuti ive yehutano yakananga, ingonzwa uchitonhora zvishoma, semakamuri ekupisa. Mushure mokuwedzera mvura, regai igare kweminiti kana kudaro, zvino fambisa neforikisi kusvikira yakasviba.
- Kuwedzera shuga-kuwedzera piniki yezvinhu zvinotapira kunogona kufungidzirwa seimwe yenyaya dzevakadzi, sezvo zvisingabatsiri bundu rinokwira. Asi iyo inokonzera mabhuru kana mbiriso ichiri kushanda, saka kana iwe uri kubvunza kana mbiriso inopera kana kwete, iyi ndiyo miedzo yakanaka.
- Mushando wakakodzera wekusimudza-mbiriso unoda kutonhora pakati pe 70 F ne80 F kuti uitezve, saka kana ikicheni yako yakaipisisa kupfuura iyo, unogona kuisa bundu muhvini yehuni yakapisa yakadzimwa. Kana imba yako ichidziya, hove inotonhorera inogona kuva nzvimbo yakakodzera. Ingova nechokwadi kuti haufaniri kuisa pachena bundu kunzvimbo dzechando pasi pemakumi mashanu eF F sezvinoitika kana mbiriso inopera.
- Zvimwe zvinoshandiswa zvinononoka zvichikwira-kana mukanyiwa wako unosanganisira mazai, dairy, mafuta, kana munyu, nguva inokura ichaderera. Chidimbu chisina kuchena cheupfu nemvura inomuka nokukurumidza.