Dhaka inopikisa inokosha inowanikwa mukirasi cassoulet recipes kumaodzanyemba kwakadziva kumadokero kweFrance. Izvo zvinonakidzawo pamusoro pemashizha, inosanganiswa nemapatata ari nyore, kana kushandiswa pachigunwe. Iwe unogona kutenga dhaka kupikisa, asi zvakanyanya kudhura uye zviri nyore kuti iwe uite wako.
Nhamba inowanikwa muyepepe ndeye pound ye dhan (inenge 1 nheyo huru yakakura). Wedzerai mari yacho kuti muwane huwandu hwedha ramunoda kuitisa (hungu, kuvimbiswa ishoko pamwe chete nesita, kunyanya isu vanobika).
Zvamunoda
- 1 pound dha (makumbo, mahudyu nemidziyo, kana mamwe mafuta, bone-mune duck zvikamu-zvikamu bedzi izvo zvisingashandisi kugadzirisa ndezvipfuva zvehangu)
- 1/3 mukombe sal (kosher kana imwe midzi-yakaoma)
- 1 supuni 1 shuga
- Optional: 1 teaspoon munyu (
- kurapa munyu # 1 )
- 1 teaspoon thyme (yakaoma, kana 1 kikapu tsvina thyme mashizha)
- 1 teaspoon tsvuku tsvuku (pasi)
- Zvingasarudzwa: 1/8 teaspoon nutmeg (pasi)
- 2 medium medium bay leaves
- 1 mukombe mafuta (dhavhi, kana mafuta omuorivhi kana mafuta yenyama)
Nzira Yokuita Izvo
- Sungai pamwe chete munyu, shuga, thyme, pepper, uye nutmeg uye kurapa munyu (kana uchishandisa) mune ndiro huru kana mudziyo.
- Wedzerai dhave uye dhonzai musanganiswa wemunyu kumativi ose. Pinda munharaunda imwe neimwe uye pamusoro pezvisikwa zvose. Dhavhara uye matura mufiriji kwemaawa makumi maviri nemaviri.
- Preheat oven ku 225F.
- Bvisai semuori wehuyu uye zvinonhuwira pamwe chete sezvinobvira. Usaisuka - iwe unoda dha seoma sezvinobvira kune danho rinotevera.
- Isa dhishi reganda-kurutivi muchidya chokubika. Tuck 1 kana 2 bay mashizha pasi pedha. Spoon mu 1 kapu yemafuta edha kana kudira mafuta omuorivhi pamusoro pedha. Kana mafuta kana mafuta asingafukidze dhadha, wedzerazve - iwe unoda mafuta kana mafuta kuti uvhare nyama zvachose kuti uite chibvumirano kuti uchengetedze.
- Ivhare kwemaawa matatu kusvika maawa matanhatu kusvikira nyama yehadha ichidonhera pfupa paunoedza kusimudza gumbo kana chimwe chikamu.
- Kusiyanisa nyama kubva pamapfupa. Bvisai nyama yehadha mugirazi isina kupisa kana zvimwe zvisiri zvepurasitiki zvekuchengetedza zvokudya . Dzadza nemafuta anoramba achidziya mafuta uye / kana mafuta. Mhanya bhotsi banga kana spoon pasi kumativi egiyo kuti ubudise chero mhepo dzomumhepo. Kana uchinge wanyatsoziva kuti nyama yakabhedha yakafukidzwa zvakakwana pamativi ose nemafuta kana mafuta, putira chirongo zvakasimba uye chechengetedze mufiriji.
Dhaka confit icharamba iri mufiriji kwemwedzi mitatu. Kwekuchengetedza kwenguva yakareba, unogona kuisvibisa kusvikira kwegore rimwe. Cherechedzai: mafuta / mafuta achazununguka mukati memiti yakasimba paanotonhora, asi achadzoka kune imwe mvura iyo inopisa.