Eastern Europe Herbs uye Zvinonhuwira Kutanga ne Tsamba A kuH

Herbs nezvinonhuwira Kutanga ne Tsamba "A" kune "H"

Urongwa uhwu huchafukidza maruva uye zvinonhuwira zvinotanga netsamba dzinoti "A" kune "H" dzinowanzoshandiswa muEastern Europe kubika. Iwe uchawana mazita emishonga uye zvinonhuwira kutanga netsamba "Ini" ku "Z" mumagwaro maviri akaparadzana sezvataurwa pasi apa:

Eastern Europe Herbs uye Zvinonhuwira Kutanga ne Tsamba I kuP

Eastern Europe Herbs nezvinonhuwira Kutanga ne Tsamba Q kusvika Z

Kusiyana pakati pemaruva nemafuta

Herbs akasiyana nemiti inopisa mumiti iyoyo mashizha emimwe michero. Zvinonhuwira ndizvo zvinomera, michero, maruva, bark, mbeu nemidzi yemiti nemiti.

Kusiyana kunogona kunge kusinganisa zvishoma. Chinonyanya kukosha ndekuziva kuti ungashandise sei uye izvo zvipi izvo zvinowirirana zvakanaka.

Nzira Yokuchengetedza Mishonga Nezvinonhuwira

Chengetedza zvinonhuwira munzvimbo inotonhorera, zvakanyatsovharwa, kure nekupisa, chiedza, uye unyoro. Iyo yose inonhuwira inogara kwenguva yakareba kupfuura pasi, asi iyo yose inorasikirwa nevira pashure pemwedzi mitanhatu. Usambozvichengetedza mu cabinet pamusoro pemvura inotonhora, se stovetop, iyo ichanyangarika pane imwe nguva inokurumidza.

Mishonga yakachena inofanira kuchengetwa kana imire mumvura mufiriji kana firiji isina mvura mune zip-top plastiki bag.

Allspice . Spice. Allspice inouya mumakoroti uye pasi. Icho chinonhuwira, kwete kusanganiswa kwezvinonhuwira zvakasiyana sezita rinogona kureva.

Izvo zvinonaka zvinoyeuchidza mutsara wesinamoni, clove, uye nutmeg. Iyo inowanzoshandiswa mumaseseji, nyama yakashongedzwa uye nenyama yehove, hove dzakasungwa, mapundu, uye zvinoshandiswa, michero yakabikwa, makeke, makiki, zvikafu uye zvingwa. Mapepa achishandisa allspice anosanganisira:

Bay Leaf . Herb. Mashizha emagwati anowanika mumashizha akaomeswa akaoma uye mupfu wevhu. Iine unhu hwakasimba, saka zvishoma zvinopfuurira kure. Girazi reBay nderimwe remishonga inokosha zvikuru inoshandiswa mukudya nenyama yekuku, ndiro, mashizha, sauces, pikombe nemidziyo, hove nemiriwo, pickles uye stuffings. Mapapiro anoshandisa bhizha rakasanganisira:

Caraway . Spice. Caraway inowanikwa mbeu yose uye fomu yevhu. Iyo inotonhora, inotapira, inoratidzika. Caraway inoshandiswa muchingwa, cheese inopararira uye inotapira, sauerkraut uye kabichi ndiro, pickles, nyama yenguruve uye dzimwe nyama. Mapapiro anoshandisa caraway anosanganisira:

Cardamom . Spice. Cardamom inowanikwa mumapods akazara uye pasi. Iyo inonaka, inonhuhwirira yakasvibiswa inowanzoshandiswa mumucheka, makiroki, keke dzekawa uye nezvimwe zviyo. Mapepa achishandisa cardamom anosanganisira:

Celery Mbeu . Spice. Celery mbeu inowanikwa yakazara kana pasi. Inenge ine zvishoma zvishoma, yakachena celery flavor. Mbeu yepelisi inoshandiswa mukudya, chezi, mazai uye hove dzehove, barbecue sauces, soups, salad yakagadzirwa, cole slaw uye mishonga yemamato.

Mapapiro anoshandisa mbesa yewaini inosanganisira:

Chives . Herb. Chives inowanikwa yakachena, yakaoma uye yakaoma, uye maruvawo anoshandiswawo. Iyi miriwo inomera uswa neine onion flavour. Chives inogona kushandiswa mumashizha, mazai uye jisi ndiro, masobho, hove, dips uye sekunakirwa. Mapapiro anoshandisa chives anosanganisira:

Cinnamon . Spice. Cinnamon inouya mumatanda akazara uye pasi. Iine kunhuhwirira kwakanaka, kunhuhwa kwakaparadzana zvakanaka nemabhaki akabikwa, ham, gwayana, mbatatata, michero yemichero, mapukuru, chingwa, makeke, makiki, mashokwe, mafura, uye zvinwiwa. Mapapiro anoshandisa sinamoni anosanganisira:

Cloves . Spice. Vhefu dzinogona kutengwa zvakakwana uye pasi.

Iine pungent, inodziya, inonhuhwirira inonhuhwirira. Zvivharo zvinoshandiswa mumarinades, mashizha, masasiki, nyama, huku nemakabiro ndiro, mishonga inotapira, mapukisi uye zvinoshandiswa, michero, chingwa, majiki, mashizha, mapundu uye sekugadzirisa. Mapapiro anoshandisa mavhavha anosanganisira:

Coriander . Herb. Coriander inowanikwa itsva, yakaoma uye pasi. Iyo ine kunya kwema lemoni uye kunhuhwirira. Coriandria inowanzoshandiswa mumucheka, yenguruve, mapukisi, chingwa, makiki, keke, uye gingerbread. Mapapiro anoshandisa coriander anosanganisira:

Dill . Herb. Dill rinogona kutengwa kutsva kana kuomeswa uye mumhando yemhando. Dill rine runyoro, caraway-like flavor. Inogona kushandiswa mumucheka, jisi ndiro, saradi yakagadzirwa, dips, hove dzehove, miriwo, sauerkraut, soups, salads, sauces uye sekunakirwa. Mapapiro anoshandisa dill anosanganisira:

Ginger . Ginger ndiwo muti unoshandiswa midzi mutsva uye, kana wakaoma uye pasi, sepice. Iine pungent, kunhuhwirira kwakanaka uye kupisa kunopisa. Ginger inoshandiswa mumhuka, huku, mahombekine uye midhowa yemiriwo, pickles, saladi yokugadzira, chingwa, makiroki, pie, makeke, kudya, uye michero. Mapepa achishandisa ginger inosanganisira:

Zvimwe Zvinowanzonzi Mashandisi Emishonga Nezvinonhuwira muEastern European Cooking