Oyster muto inowanzogadzirwa muChinese cuisine. Kunyange zvazvo kune maverengeka emapuropiki eunster sauce, iyo yakajairika inogadzira chidimbu chinonyanya kusanganisira cornstarch, shuga, uye oyster extract. Ikoko kune zvimwe zvinodhaka zvinodhaka zvemidziyo zvinoshandisa hutori hutsananguro newashiitake mushroom.
Oyster muto inowedzera kunakidza kune chero nyama uye inonyanya kukosha yekubika Chinese Cuisine. MSG inowedzerwa kuwedzera husterster, asi kune dzakawanda zveMMG dzakasiyana siyana dziripo. MSG yave ichizivikanwa nekukonzera misoro kana kusuruvara kune vamwe vanhu asi kune avo vasingabatsiri, zvakachengeteka kudya.
Izvi zvakabikwa chicken oyster sauce recipe yakaisvonaka kune ani zvake asina mvura yakazara fryer. Ichokwadi chokuti huku yakabikwa panzvimbo pane yakabikwa inoitawo mapapiro aya kuti ave noutano hwakanaka. Iyi iri nyore nyore, inoyevedza inoyevedza inoita kuti inyanzvi inogona kushandiswa ichipisa kana kutonhora.
Inoshumira 4 kusvika ku6
Zvamunoda
- 2 1/2 pounds mapapiro enyama (anenge 15)
- 3 tablespoons oyster muto
- 2 tablespoons chiedza soy sauce
- 2 tablespoons Chinese rice yewaini kana
- dry sherry
- 1 garlic clove, minced
- 1 gorosi onion (scallion, spring onion), yakatorwa
- Munyu uye pepper, kuvira
Nzira Yokuita Izvo
- Preheat oven to 350 F.
- Muchikamu chiduku, sanganisira zvose zvinoshandiswa marinade .
- Isai chiko mune zvisinganzwisisiki girasi kubika ndiro uye bhushi pamwe nechikamu che marinade.
- Bhivha mapapiro kwemaawa anenge 1, kutendeuka kamwechete nekushambidza marinade 2 kana katatu panguva yekubika. Izvi zvinogona kushandiswa kupisa kana kutonhora.
Cherechedza: Mapapiro aya ehove anogonawo kuve akacheka: kukanda mapapiro muupfu / cornstarch batter (shandisa mazamu akawanda / furawa sezvinodiwa, kuchengetedza chiyero 1 kusvika 1 pakati pezviviri) kuitira kuti zvive zvakanaka uye zvakadzika-fry kusvikira crispy uye zvakanaka yakabikwa.
Shandisa pamapuropa mapepa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 482 |
| Total Fat | 25 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 10 g |
| Cholesterol | 158 mg |
| Sodium | 762 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Protein | 52 g |