Zvinofadza Chilli Mbatata ndeyekuIndia kunyoresa chibereko cheChinese! Inogadzira chikafu chinopisa kana kuti nedivi ndiro! Chiloro Mbatata inounza zvakare kufara kwehuduku hwekuyeuka kwandiri - Ndinorangarira kudya uye kuchida paMukuru weMutumwa kukura apo baba vangu vaiva muIndia Air Force! Makore gare gare, mushure mekuedza kukuru uye vazhinji vakundikana kuedza, ndakafunga ruzivo rwangu. Chilumata Mbatata yakanyanyisa kuita, kana wadzidza kuibika, iwe uchaedzwa kuti uzvikande pamwe chete mukana wose waunowana.
Zvamunoda
- Inenge 1 lb. (500 gm) friji dzeFrance dzakanyanyisa (isu pachako tinoda hove yakabikwa)
- 3 tbsps. miti / canola / sunflower yekubika mafuta kunzvimbo yakadzika fry (iwe haugoni kuita izvi kana uri kushandisa ove yakabikwa)
- 3 tbsps. mifuta / canola / sunflower mafuta okubika
- 2 maeii makuru akachekwa zvishoma
- 5 kusvika ku6 clove yegoriki yakasarudzwa zvakanaka kwazvo
- 1 mashizha masikati mashizha anonwiwa akachekwa (anenge 1/4 lb kana 125 gm)
- 3 tbsps. tomato ketchup
- 1 tbsp. bvudzi / tsvuku tsvuku muto
- 2 tbsp. soy sauce
- 1 tsp. vhiniga
- 1 chicken stock cube
- 1 yakakura kana 2 miviri yakasvibirira bhenu bheri tsvina / capsicum pith mbeu yakabviswa (raira) uye icheke mu "zvikamu zvitanhatu (zvaunogona)
- Salt to taste
- 1 tsp. Toasted mbeu yeesame yekugadzira nayo
Nzira Yokuita Izvo
- Fry yakanyanyisa kana ovhiri kubika maFries echiFrench kusvikira apfava endarama uye anoputika ndokubva abvisa kubva kumafuta ekubika uye kunyura pamapepa emapepa. Ramba uripo kuitira kuti gare gare uchishandise. Usanonoka kure zvakanyanya mberi sezvavanenge vatendeuka. Ndinoda kushandisa hove yakabikwa yakabikwa nokuda kwekayiro iyi sezvo iwe uchiwana mugumo wakafanana wega kunze kwezvose zvakadzika frying! Kana ivo varipo maunogara, uye iwe uri kuvashandisa, ingotevera kutevera mirayiridzo yepackage yekugadzirira. Iwe unogona kutoita iwe fries yako kana ndiyo iwe unofarira nayo. Chengetedzai kuti vari crispy fried kana yaitwa.
- Kugadzira muto, kupisa mafuta matatu ekubika mafuta muhoji kana pani yakadzika pane imwe yega kusvika kune kupisa.
- Zvino wedzerai onion, garlic uye musikana weiiii (chengetedza zvishoma - zvinenge 2 tbsps - yekugadzira pamwe nekuzotevera). Fry till soft.
- Wedzerai tomato ketchup, ruvara / ruvara rwepeu sauce uye soy sauce, vhiniga uye chicken stock cube uye ubike kune imwe maminitsi maviri, uchikurudzira uchienderera mberi.
- Zvino kuwedzera maFries echiFrench uye bhero bheri tsvina (kana uchishandisa). Sungai zvakanaka uye chengetai munyu. Mwaka kana zvichidiwa. Ita kwemasekondi makumi matatu mamwe. Ichi chikafu chinofanira kuva nechekare chisina kuvhara - kungova muto wekuputira. Kana iri yakaoma, isa 1/4 kapu yemvura uye funganya zvakanaka.
- Bvisa kupisa uye kapu maPirazi eChilli pane platter inoshumira. Gadzirai pamwe nechingwa chinyorwa chekiii uye mbeu yeesame yakagadzirwa. Shumira neminwe inopinha kuitira kuti munhu wose azvibatsire.
Kuti uwane mamwe Fusion Recipes, chengeta yangu Gobhi Szechuan uye Chinese Bhel !