01 ye 08
Unganidza Zvishandiso zveCinnamon Tea Rings
Cinnamon tiyi zvindori zvipo zvinowanzopiwa chingwa panguva yeKrisimasi uye ndiyo nzira yakakwana kana iwe uchida kusadya michero yemichero . Iwe unogona kuwedzera cranberries, mazambiringa akaomeswa, kana marimu kana iwe uchida, asi zvindori zveeti zvinongova zvinonaka ne icing chete.
Iyi kamukira inoita 6 yakanaka chai yeheti. Izvi zvinokusiya iwe nechingwa chakawanda chekutapira kuti ushumire mushure mekudya kweKrisimasi uye kune chipo kune shamwari neshamwari.
Chokutanga, shandisai zvose zvigadzirwa zvaunoda kuita kuti sinamoni yako chai inyore.
- 3 makapu mukaka
- 5 makapu shuga
- 1 teaspoon mace
- 1 teaspoon grated lemon rind
- 1 teaspoon munyu
- 2 1/2 pasipuni inoshanda mbiriso yakaoma
- 1/2 cup warm water
- 12 makapu yose-chinangwa choupfu, anenge
- 3 1/2 matanda bhotela
- 4 mazai
- 4 tablespoon sinamoni
- mazambiringa akaomeswa, akaomeswa cranberries, nuts (zvinosarudzwa)
- 1 1/2 makapu confectioners shuga
Zvimwe Edible Gift Recipes
02 of 08
Mix the Batter
Muhomwe huru, funganisa pamwe zvinotevera:
- 3 makapu mukaka
- 1 cup shuga
- 1 teaspoon munyu
- 1 teaspoon mace
- 1 teaspoon grated lemon rind
- 2 1/2 wepuni mbiriso
- 1/2 cup warm water
Shandisai makapu matanhatu ehupfu hwechinangwa.
03 of 08
Dhavhara uye Regai Kumuka
Dhavhara batter nejira rakachena kana kuputika kwepurasitiki, uye regai kusimuka munzvimbo inotonhora kwemaminitsi makumi matatu.
04 of 08
Ita usanganisi weSirasi uye Wedzera kuAtta
Mune imwe yakasvibirira ndiro ndiro, shandisa musanganisi kuti mucheme zvinotevera zvinoshandiswa:
- 1 1/2 mashizha bhuru, akadzivirirwa
- 1 cup shuga
- 4 mazai
Itai musanganiswa wearangi muupfu hwefa.
05 of 08
Ita Dhu
Wedzerazve furafura ku batter, hafu yekapu pane imwe nguva, kusvikira bundu rehupfu ritangwa. Apo bundu rinotora chipuni chakakomberedza ndiro, tora pfumbu kunze kwebhokisi rakasvibiswa uye knead kusvikira yakanyorova uye yakasununguka .
Isa mukanyiwa muhombe, iyo yakafukidzwa . Dzorera pfini pamusoro kuti ivhu rive rakanyorova zvakare. Dzadza nemucheka wakachena kana kuputika kweplastiki uye regai kusimuka munzvimbo inodziya kweawa.
06 of 08
Ronga uye Wedzera Kuzadza
Punch pasi pasi uye ufukidze kwemaminetsi mashomanana kuti ubvise mabhodhi emhepo.
Gurai bhuni muzvikamu zvitanhatu zvakaenzana.
Muchidimbu chemasvikiro, sangana pamwe chete:
- 3 makapu shuga
- 4 tablespoon sinamoni
Ita hupfu hwega humwe humwe huri mukati mekwangwani inenge 3/8 inch thick.
Paridza 2 tablespoons batare pane rimwe rutsanga.
Dhinda rectangle imwe ne 1/2 mukombe wekinamoni ushuga musanganiswa.
Kana uchida, ita chidimbu chimwe nechimwe ne 1/2 kapu (kana kuti pasi) yemiti yakakangwa, mazambiringa akaomeswa, kana cranberries.
07 of 08
Ramba Uchigadzirisa Muzvikamu
Rongedza rutsanga rumwe rwakafanana nejelly roll. Pinch inoungana pamwe chete.
Ita poda muduro uye pinch inoguma pamwechete.
Isa panzvimbo yepaoti mafirisi mapepa.
Shandisa mucheche unopinza kuti ucheke chidimbu 1/3 kusvika 1/2 nenzira panguva.
Preheat oven 350 degrees F uye rega mapuranga amire kusvika paviri zvakakura.
08 we 08
Bake uye Ice
Bika rimwe nerimwe rinyorera kwemaminitsi makumi matatu kana makumi matatu kana kuti kusvikira bhuru dhita.
Pakupedzisira, ita icing:
- 1 1/2 makapu confectioners shuga
- 4 tablespoons butter, softened
- 2 tablespoons mukaka
Bvisai zvindori zvehuni kubva muvheni uye kupararira ne icing apo chingwa chiri kupisa. Rega kupora pahodhi.