Elizabeth Recipe yaRachard Dhaphinois

Gratin Dauphinois haisi tsika dzekuBritish zvekudya, iri muchechi weFrench dish, asi inowanikwa munyika yose iyi. Iyi Gratin Dauphinois recipe yakabva kune imwe naElbert David. Elizabeth David aiva mumwe wevanyori vekudya veBrithani vanonyanya kuzivikanwa, saka ndinonzwa ndisingatongwi mhosva kusanganisira chikwata cheFrance pano.

Elizabeth David haana kunyora mapuropiro mumamiriro ezvinhu atinonyanya kuzivikanwa nanhasi, chimwe chinhu chinongororwa chinoteverwa nemitiro, pane izvo zviviri zvakabatanidzwa. Sezvo kadhi iyi yakabudiswa kubva mubhuku, paElbert David's Table (nemvumo yemutsa kune vaparidzi) saka yakanyorwa zvakangoita sezvinoonekwa mubhuku. Ndave ndakabatanidza mhando yezvinyorwa zvinongoda nyore.

Zvamunoda

Nzira Yokuita Izvo

Peel 500g yeaitamate, uye uzviise mumatanda zvakasviba kwete zvakakosha kudarika penny; kushanda uku kwakajeka zvikuru nekubatsira mandolin. Zvishenese mumvura inotonhorera - izvi zvakakosha - zvino zvizunguzei zvakaoma nemucheka.

Uzviise mumatanda muhari isina kudzika yevhu iyo yakashongedzwa negori uye zvakanaka asirite. Nyaya ne pepper uye munyu. Dururira 300 ml / ½ pint ye cream yakakura pamusoro pavo; inoputika nemakumbo maduku ehotela; vabike ivo kwemaawa 1 ½ muhovini yakadzika, 150 ° C / gasi 2, Mukati yemaminitsi gumi ekupedzisira tora huni uchikwira kumusoro kuti uwane huni hwakanaka hwegoridhe pamatezi.

Shumira mundiro iyo yave yakabikwa.

Nzira yakanakisisa, mumaonero angu, ekukoshesa chido che gratin dauphinois ndechokupa ndiro iyo pachayo pachayo, seyendo yekutanga yekutanga yakakangwa kana yakasvikwa nyama uye huku, kana kuti kutonhorera kunotya kudyiwa nekunyoresa green salad.

Mashoko Pamusoro Pokugadzira Gratin Dauphinois

Mbatatisi : Shandisa mbatata yakasvibirira kuti iite gratin, kunyorera kwemazambatata aya kunoreva kuti vachakonzera mapapatata ose akanaka, anocheka, anogadzira. Mazai akanaka akanaka anosanganisira Desiree, Russet, Maris Piper naMambo Edwards.

Kuchengetedza: Elizabeth David haana zvishoma kutaura mumutsara pamusoro pekugadzira gratin, saka ndichawedzera zvinyorwa zvangu kumutsananguro (anonzwisisa zvishoma ndinoziva). Mbatata kana yakagadzirwa mu gratin inokonzera munyu, unganzwa uri kunyanya-salting asi zvakaoma kuita nesidyo iyi, wedzera zvaunofunga kuti zvingave zvakakunakira iwe uye zvakare zvishoma.

Cream kana Misi: Kutaura chokwadi, ndinogara ndichiita sezvinonzi Elizabeth David, shandisa kamu. Zvisinei, kana pane chikonzero chero chipi zvacho iwe unoda kuderedza zvishoma ndokudzoka hafu nehafu nekaka, asi hausi pasi peiyo kana kuti ndiro icharasikirwa.

Nutritional Guidelines (pakushanda)
Calories 313
Total Fat 24 g
Saturated Fat 15 g
Unsaturated Fat 6 g
Cholesterol 72 mg
Sodium 51 mg
Carbohydrates 22 g
Dietary Fiber 2 g
Protein 4 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)