Kana uri muredzi wehove wechiGiriki, iyi kereke yeKoravia (muchiGiriki: κακαβιά, iti: ka-kahv-YAH) inonzwisisika. Zvisinei, kune avo vasiri ivo, regai tiongorore iyi recipe.
Fungidzira kuva muredzi wehove uye unozviwana iwe zuva rose. Kubata chero chaunogona kuti udzose uye utengese. Iwe hausi wekusarudza. Kana ichiita mari, uri kuedza kuibata. Mushure mokunge zvose zvataurwa uye zvaitika, une hove dzakasiyana-siyana uye hapana chokudya. Unoiteyi? Iwe unoita mutevedzeri wehove!
Iwe unogona kuwedzera mumhando dzako dzakasiyana-siyana dzehove, dzimwe mbatatisi, uye veggies, uye mamwe mvura uye iwe une zvigaro zvako. Iye zvino, inongova nyaya yemazuva ano uye inoipedzisa. Hapana chakasvibiswa, uye icho ndicho chinhu chinokosha. Pakupera kwezuva, wakashandisa zvose zvawakabata uye kwete chete - asi iwe waguta. Nokudaro, iwe uri muvhidzi wechiGiriki anofara. Iko kufara chaizvo zvechokwadi.
Kakavia, muto wechiGiriki wehove, ndiyo chiGiriki chekare. Kazhinji uchienzaniswa neFrench bouillabaisse , chero chiGiriki chichakuudza kuti zvakanyanya uye zviri nyore kuita! Nenzira yakagadzirwa nekunwa kwezuva, ndiro iyi inogadzirwa nekusarudzwa kwehove uye hove dzegungwa zvinogona kushandurwa pamwe chete nemwaka, chero bedzi hove dzisinganyanyi kuduku uye dzakakodzera kubika.
Zvamunoda
- 8 makapu emvura
- 1 cup of
- mafuta omuorivhi
- 1 bay leaf
- 1 tomato (yose yakabikwa)
- 1 yose musinganisi anyezi
- 2-3 clove yegariki (pamwe nekunze kwakaoma)
- 2 mashizha karoti (kucheka mu 1 1/2 -2 inch vipande)
- 3-4 stems yewaini (yakachekwa)
- 5-6 mashizha mbatatisi (yakacheneswa uye yakarongedzwa)
- 3 madiki zucchini (kucheka chikamu kuburikidza nerefu urefu)
- 3-4 mandimu (juice ye)
- 1 duku lobster (gutted uye scaled)
- 1 scorpionfish (gutted uye yakaiswa)
- 1 stingbull (gutted uye scaled, kubata nehanya!)
- 1 hake yeEurope kana cod (yakatevedzwa uye yakaiswa)
- 1 chena grouper (gutted uye scaled)
- 1 kunyanya (gutted uye scaled)
- 1 painted comber (kana imwe hove duku yose yakakodzera kubikira)
- 1 miviri
- cuttlefish
- 1 chikamu chikuru chedu
Nzira Yokuita Izvo
- Muhomwe huru, wedzera soupuka wose zvigadziro zvinoshandiswa kunze kwezucchini uye juisi uye uuye kumota. Bira pamusoro pepakati-yakanyanya kupisa kwemaminetsi gumi nemashanu, wobva wawedzera zucchini.
- Ita kwemwezve maminitsi mashanu.
- Kuti udzivise zvidimbu zvepona nemapfupa kupinda mune muto, kuvhara hove yose yakasununguka muchigamba chekudzivirira uye kuchengeteka.
- Wedzera hove, lobster (kana ikashandisa), uye cuttlefish (kana uchishandisa), kusvika kune tsvina. Kana bira rinotangazve, kubika kwemaminitsi 20-25, usina kufuka.
- Maminitsi mashanu usati wapedza nguva yekubika, wanisa juisi.
- Nenzira, iyo hove yose, mamwe mahove, uye mishonga inogadzirirwa pane imwe ndiro huru, uye soup inoshandiswa zvakasiyana mune imwe tereen kana mumwe mudziyo wembiya.
Cherechedza: Nokuda kwemukoko wakadaro uchishandisa hove huru, ona Greek Fish Soup - Psarosoupa .