Iyi Recipe Yakasimba Yakakosha KuBrunch

Yakakwana nokuda kwekudya chamangwanani, masikati, brunch kana kunyange kudya kwemanheru, iyi pudding yechingwa inonaka inobatana pamwe chete uye izere nekunaka.

Kushandisa mazai, chingwa, uye cheese sechinhu chinoitawo kuti zvive zvisingabatsiri. Edzai nezvimwe chingwa uye / kana cheeses kuti muve nerinako kusiyana. Nzira yacho inogonawo kubikwa mune rectangular girazi kubika ndiro panzvimbo pepa pie kana uchida.

Iyi keroti inowanikwa mu "Southern Living: The Half-Hour Hostess," kubva kunaRebecca Kracke Gordon.

Zvamunoda

• 7 ciabatta bread slices, 3/4-inch thick
• 5 mazai makuru
• 1/2 mukombe kuputika kamu
• 1/2 mukombe hafu-nehafu
• 1/2 mukombe yakasviba kana friji yeiii yakasanganiswa
• 1 pakapetwa (8 ounces) shredded Mexican four-cheese blend
• 1/2 pako (8 ounces) yakagadzirwa Monterey Jack cheese
• 1 inogona (4.5 ounces) yakasvibirira
• chilies , drained
• 1 chiroro (2 ounces) diced pimiento, yakanatswa

Nzira Yokuita Izvo

1. Ita chingwa muzvidimbu zvekuruma kuti zvienzane nemikombe 6, zvakasimba zvakatakurwa.
2. Gadzira mazai, kurova kamuki, hafu nehafu, anyezi, Mexican cheese, Monterey Jack cheese, chilies uye pimiento mune ndiro huru. Nyorovedza zvinyoro zvechingwa.
3. Dururirai musanganiswa wechingwa muchikamu chemafuta-9-inch-deep pie.
4. Bika pa 425 F kwemaminitsi 20 kusvika ku22 kana kusvika wanyoro uye uise.
5. Shumira pakarepo.

Notes

Tarisa kutengesa eiiii mufiriji yefriji yefriji kana kuti firiza mujeri yefriji.

Kushumira mazano

Pasinei nokuti uri kushumira chidimbu ichi chemoyo, zvigadzidzo zvakanaka ndezvekare mabhii ayo munhu wese anoda. Vanogadzirira kuzadza-kunyaradza zvokudya zvekudya.

Fry bhakoni yakasviba kana bhakoni reCanada, uwedze hurabhu uye mahwendefa echirungu echiChirungu kana chingwa chegorosi. Wedzera imwe yemwaka yemichero saladhi kune rumwe rutivi, mutsva-wakatsvaga jisi rearangi uye uine pfuma, kubika kofi, espresso kana lattes.

Kana iri brunch, shandisa mimosas kana marys ane ropa pane nzvimbo yejisi nekamukira gorofu uye shandisa casserole yemiriwo yezvibereko zvewadhi kana iwe uchida zvishoma.

Kana uri kushanda ichi chidimbu chinonaka chekudya kwemanheru, chengetedza bhakoni kana bhakanoni reCanada pane menyu (munhu wose anoda). Asi shingairira mupfumi, cheesy mbatata casserole yeharu yeharu uye uwedzere yemiriwo miriwo yakaita sehairi yebhinzi tsvina kana broccoli ine mhando yemunyu-uye-pepper inochera kuitira kuti miriwo irege kukwikwidzana neidyo huru. Kana kana iwe uchida kurasikirwa nemakateti mashomanana, siya mbesa yepamusoro uye ushumire hupfumi uye uzadze yemiriwo uye cheese casserole panzvimbo pezvirimwa zvakagadzirwa.

Zvimwe Zvokudya Zvakafanana

• Nyika yeFrench Apple Crescent Casserole Recipe
• ChiGiriki Chinyorwa
• Hashi Brown Potato Casserole Recipe
• Salmon Quiche Recipe

Nutritional Guidelines (pakushanda)
Calories	417
Total Fat	23 g
Saturated Fat	14 g
Unsaturated Fat	7 g
Cholesterol	170 mg
Sodium	655 mg
Carbohydrates	28 g
Dietary Fiber	2 g
Protein	23 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)