Kokonta Yakaoma Keke Recipe NeFluffy Frosting

Iko kunotonhora kunokwira kumusoro kwekodonki iyi keke. Iyo inotonhora inosaswa yose pamwe nekakhuta yakagadzirwa

Zvamunoda

• 3 makapu keke yeupfu (fura pamberi pekuyera)
• 2 maspuniki kubika poda
• 1/4 teaspoon munyu
• 1 mukombe bhotela (chipisa chemukati)
• 1 pound powdered sugar
• 4 egg yolks (zvakanaka kurohwa)
• 1 cup mukaka
• 1 teaspoon vanilla
• 1 cup konazi (shredded)
• 4 mazai mazai (zvakanaka arohwa)
• For the Frosting:
• 1 cup shuga
• 1/2 kapu chiedza chibage sirafu
• 3 tablespoons mvura
• 3 mazai vatsvene
• 1/4 teaspoon cream ye tartar
• 1/4 teaspoon munyu
• 1 1/2 mashupuni vanilla
• 1 makapu kokonati (grated; toasted kana zvichida)

Nzira Yokuita Izvo

Cake:

1. Edzai upfu hwakatsetseka hwekake mumudziyo. Wedzera hove yakagadzirwa nemunyu.
2. Simudza izvi zvigadzirwa katatu.
3. Muchivhenganidza ndiro, kirimu bhuru zvakakwana; kuwedzera shuga zvishoma nezvishoma. Ramba uchiraira kusvikira chiedza uye chisina kunaka.
4. Wedzera yakarova mazai eji uye urove zvakanaka. Wedzera furawa musanganiswa pamwe chete nemukaka, uchirova zvakanaka mushure mekuwedzera kwekuwedzera.
5. Shingaira mukokoni uye vanilla. Fungirai mazai evha zvinyoro.
6. Bika akazora 8-inch pans pa 350 F (180 C / Gasi 4) kwemaminitsi makumi matatu, kana kusvika pakatora matanda kana mucheki wekake akaiswa mukati unobva wakachena.

1. Inoita zvikamu zvitatu masendimita masendimita.

Kushungurudza:

1. Kana uchida, gadzira chigoni chekonikiti. Isai kogonati mune imwe sketi skillet uye chechi yepamusoro pamusoro pemhepo inopisa, ichikurudzira nguva dzose. Ikokodhi inofanira kunge ichingove yakasvibiswa.
2. Sungai shuga, hurasi yegorosi, mvura, mazai, mazamu uye teresi uye pamusoro pemabiro maviri.
3. Iva nepamusoro pemvura inopisa yakawanda, uchirova nemagetsi-akabatwa musanganisi kusvikira musanganiswa umire mumakomo.
4. Bvisa kubva pakupisa; onai vanilla. Ramba uchirova kusvikira chisvini chakasimba zvakakwana kuti chigadzire paunopararira pane keke.
5. Frost keke inosasa kamwechete nekona kona, kuomesa kokonati kumativi ekheke nemaoko.

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Nutritional Guidelines (pakushanda)
Calories	402
Total Fat	18 g
Saturated Fat	11 g
Unsaturated Fat	5 g
Cholesterol	87 mg
Sodium	225 mg
Carbohydrates	57 g
Dietary Fiber	1 g
Protein	6 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)