Izvi zvisingashamisi spaghetti muchove mutsara unogadzirwa nekorosi yegorosi uye nyama yehupenyu . Tinokutendai kuLauna nekugoverana iyi inodiwa nemhuri.
Iyo muto mutsva yakabikwa pa stovetop uye inogadzira bundu guru. Kusunungura muto mutsva mumudziyo usina kudzivirira kwemwedzi kwemwedzi 4 kusvika ku6.
Zvamunoda
- 1 boneless pork gumbo rakabikwa
- 1 bunch green eiii, yakatswa
- 4 clove garlic, minced
- 2 makanasi tomato jisi
- 2 makota tatei, akachekwa
- 12 ounces tomato paste (2 makani maduku)
- 2 makani (8 ounces rimwe nerimwe) tomato muto
- 5 maaspuniki Italian seasoning
- Salt to taste
- Pepper kuvira
- Meatballs
- 1/4 pound pasi sausage
- 1 1/2 pounds pasi nyuchi
- 2 mbabvu celery, minced
- 1 1/2 makapu akaomeswa chingwa chakaomeswa chikafu chimedu
Nzira Yokuita Izvo
- Muhombe huru porosi yenguruve yakagadzika mu 2 mafuropuni mafuta. Kamwe karoti katsva kuwedzera garlic uye anyezi. Pengai maminitsi gumi pahutambo hwakatsva kusvikira hunyoro eiii yakasviba. USARADZA GARLIC.
- Wedzera tomate, tomato sauce, tomato paste, tomato juice, chikafu cheItaly, uye munyu uye pepper. Simmer pasina chivako kwemaawa mashoma matanhatu achikurudzira dzimwe nguva kudzivirira kupisa.
- Mushure memaawa matanhatu bvisai nyama yegorosi gorosi uye regai kudii. Apo nguruve yegorosi iri kunotonhora inobatanidza misi yakagadzirwa pasi, nyama yemombe, inochera celery, uye zvingwa zvechingwa. Ita musanganiswa mukati menyama ye nyama uye uidonhedze mumuchu. Simmer kweawa imwe chete.
- Kuchema kana kupisa nyama yenguruve, kurega mafuta akawanda. Wedzera nyama kune muto.
- Ika Cook 1 iri pakati pepaghetti maererano nemapauti. Edza uye suka. Shumira muto wepaghetti.
Iwe Unogonawo Kuda