Kana Iwe Uchifunga Iwe Unoziva Chii Ichi, Iwe Zvichida Wrong
London Broil, pasinei nezvaunogona kuwana pamusika wemuviri, hausi kudyiwa kwemombe asi pane nzira yekubika kubika. Yaiva imwe yekutanga mapeji kuti ive yakakurumbira mumaresitorendi okutanga muUnited States saka zita rokuti London Broil rakafanana nekudyiwa kwenyama. Ikoko nzvimbo iyi inotanga isingazikamwi. Zvechokwadi hauna kutanga muEngland, uko izwi rokuti "London Broil" risina zvazvinoreva.
Culinary legend James Beard aidavira kuti ndiro iyi yakatanga muPhiladelphia, asi chaiyo chaiyo yakarashika kune nhoroondo.
Pakutanga London Broil yakaitwa neine flank steak , asi kwemakore, zita racho rave richishandiswa kune inenge ipi zvayo yakaonda, yakaoma yenyuchi. Kazhinji, iwe uchawana London Broil iri kutengeswa sebiki kana kuti zvidyo zviduku zvinouya kubva kumidziyo kana zvikamu zvakakomberedza zvenyama. Izvi, zvechokwadi, zvinokonzera kuti nyaya yacho yose inetseke.
Kuita kuti zvinhu zviwedzere kuipa, nzira yepakutanga yeLondon Broil yakanga iri fakiti yepamusoro, pan fried kusvika pakati pevashoma, kutema zviyo zvepakati uye yakashandira. Iyi nzira yakakwana kune fakiti yepamusoro nokuti inova yakaoma zvikuru kana yakabikwa nguva yakareba uye nekuikuta ikaita zvidimbu iwe unoita kuti zvive nyore kunyange kunyange mazino akaoma kupfuura ose. Dambudziko nderekuti izvi hazvirevi kunyange chikafu.
Gare gare nzira yacho yakashandurwa ikabatanidza kushambadzira fakiti yepamusoro ndokubva ichitsvaira kana kuipisa.
Izvi zvinopa zita racho kuita zvishoma zvarinoreva. Asi pano mavambo anotonyanya kunyanya kuvhiringidza. Iyo marinade yakashandiswa kuLondon Broil yakafamba chero ipi zvayo kubva mukusanganiswa kwemaorivhi emuorivhi nemunyu uye pepper kune rimwe rakawanda rezvigadzirwa. Iwe unofanirwa kuyeuka kuti vafudzi mumazuva apfuura vaifarira kusanganisa seasonings, sauces, uye marinade zvimwe kubva pane zvakanga zviripo pane kubva pane imwe rupepe.
Kuti uwane marinade akanaka kuLondon Broil edza musanganiswa we soy sauce, mafuta omuorivhi, garlic, ginger, balsamic vhiniga, uye uchi. Izvi zvinopa iyo mavhenekisi anokosha anoita kuti nyuchi dzive yakanaka.
Kubva pano iwe unofanirwa kuisa marinated fake steak inopisa uye ichikurumidza uye kwete kudarika kupera . Kudarika kunobatsira nyama kuti ive noutano zvisinei kuti yakave yakareba kwenguva yakareba sei. Apo iyo steak iri kubikwa, ibvise kubva pane grill, yevhara uye uite kuti iyo igare kweminiti inenge ye5 kusvika ku10. Gadzirai nyama pamusoro pezviyo, uye mushumire mune zviduku zvishoma kuderera. Zvakanaka pane mbatata yakasvibiswa (inowanzodiwa mundiro yedivi). Kana iwe wakanga wakangwarira, iwe wakambocherechedza kuti mapoka akawanda anosanganisira flank steak akagadzirirwa nenzira iyi, kubva kumadzitateguru e fajitas zvakare, zvakanaka, kupfuura chero chipi nechipi chine firamu. Izvi zvinowanzova kusagadzikana kwakanyanya kwe nyama, asi kune chikanaka chikuru uye kana ichigadzirira zvakanaka, vanhu vachachida.
Zvakanaka, ikozvino kune zvimwe zvimwe zvinhu zvinonzi London Broil. Izvi zvinodzinga zvose zvine chimwe chinhu chakafanana; ivo vakatsamira uye vanowanzova vakaoma, saka mitemo imwechete inoshanda. Unogona kuwana "London Broil" mune chimwe chinhu kubva pa-1-inch cut to 4-inch roast. Shandisa maawa maviri kusvika maawa matatu pamasendimita uye grill kuti usapfuure.
Pamitambo yakareba, iwe unoda kuifunga zvakananga kwemaminitsi maviri kusvika ku4 nechepamusoro uye nenzira isina kukwana kusvika kumaminitsi makumi matatu. Icho kutonhora kwemukati hakufaniri kudarika 135 degrees F / 55 degrees C. Kubvumira kuderera kunononoka kwemainenge maminitsi mashanu uye yose yakasara kuti igare kwemaminitsi gumi. Kuzorora kunobvumira nyama kuti izorore uye majeti kuti adzokere shure. Ita muLondon Broil pasi pezviyo uye ushumire. Iyo nzira yakanaka yekuwana kudya kwakanaka chaizvo kubva kunotengwa kudhura kwe nyama.