Saucein Raisin Ne Currant Jelly

Ichi chiyeuchidzo chemuzambiringa wakaoma ne currant jelly uye jisi rearangi; Zvakanaka kushumira ne ham yakabikwa.

Zvamunoda

• 1/2 mukombe mvura
• 1/3 mukombe
• mazambiringa
• 1/3 mukombe jelly (currant)
• 1/2 teaspoon zest (orange)
• 1/2 kapu jisi remunondo
• 2 tablespoons shuga (tsvuku tsvuku, yakasimba yakazara)
• 1 tablespoon
• cornstarch
• 1 dash munyu
• 1 dash allspice

Nzira Yokuita Izvo

1. Mirayiridzo yemuchero wewainiki
2. Muchikamu chiduku chinopisa mukati memvura inopisa pamwe chete nemvura, mazambiringa akaoma, currant jelly, zest orange, uye jisi rearangi.
3. Uyai nemafuta emuzambiringa wakavhenganiswa kusvika pakubikira. Muchidimbu chiduku, sanganisa shuga yakasviba, cornstarch, munyu, uye allspice.
4. Ita kuti uve muwaini weuyu musanganiswa.
5. Ramba uchibika, uchikurudzira nguva dzose, kusvikira mucu hwakazara uye wakajeka.
6. Shumira raisin mutsva inopisa nenyuchi.

Zvimwe Mucheka Recipes

Mushroom Madeira Sauce
Cheese Sauce Recipe
Uyai Sauce Back
Cucumber Sauce

Nutritional Guidelines (pakushanda)
Calories	32
Total Fat	0 g
Saturated Fat	0 g
Unsaturated Fat	0 g
Cholesterol	0 mg
Sodium	14 mg
Carbohydrates	8 g
Dietary Fiber	0 g
Protein	0 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)