01 ye11
Classic Shrimp uye Sausage Gumbo
K.Kingsley Iko kune maBhaibheri akawanda ehari ye gumbo sezvo pane vapi vanogadzira, uye izvi zvinongova imwe mamiriro ezvinhu ezvokudya yakakurumbira. Tevera matanho aya ari nyore, uye ndiro yakasviba ye shrimp iyi uye girasi gumbo ichagadzirira iwe kuti unakidzwe mukati peawa.
02 of 11
Nzira Yokuita Sei Roux - Nhanho 1
K. Kingsley Chinhu chimwe chete chine gumbo chakanaka chakafanana ndeye roux - musanganiswa wechina nemafuta anogadzirwa kusvika amber brown. Ichokwadi kuti mupfumi, nutinhu inonaka iyo inowedzera kune muto / mabiko anogadzira ndiro kunze kwekudya.
Mune nzara-bottomed medium saucepan, shandisa 1/2 mukombe wemafuta yemafuta uye 3/4 mukombe weupfu hwakagadzirirwa-zvose, uye simbisai kubatanidza.03 of 11
Nzira Yokuita Sei Roux - Nhanho 2
K. Kingsley Ita roux pamusoro pemhepo inopisa, ichikurudzira nguva dzose, kusvikira musanganiswa unova akanaka mavara machena, anenge maminitsi gumi nemashanu. Iro roux ichaenda kuchinja kwemavara akasiyana-siyana: kubva pariki yakasvibirira kusvika kune tsvuku tsvuku kusvika tan tsvuku kune caramel kune mupfumi amber brown.
04 of 11
Nzira Yokuita Sei Roux - Nhanho 3
K. Kingsley Kana imwechete iyo inosvika pakadzika yakasvibirira marara, inotangawo kubvisa zvinonhuwira zvinonaka. Usarega kurega ruzivo sezvaunogadzira, kana kuti ruchazotanga kupisa. Apo rux inopedzwa kubika, bvisa pani kubva pamoto.
05 of 11
Gadzirira uye Saute Miti
K. Kingsley Gadzirira Miti
- 2 svikiro bheri tsvuku (tsvuku, tsvuku kana kuti ruvara, kana kusanganiswa), yakagadzirwa, yakasimwa, uye yakatemwa mu 1/2-inch
- 1 guruiiiiiiii, yakarohwa
- 2 celery mbabvu, dhonza mu 1/2-inch vipande
- 2 garlic cloves, minced
Mune chikwata chikuru cheDutch kana sopo, kupisa zvipukisi zviviri zvemafuta ezvemichizha kusvikira zvigadziriswa. Wedzera bhero tsvuku, anyezi, celery, garlic, uye cayenne. Nyaya miriwo ine munyu uye pepire uye uvabike pamusoro pemwero wepamusoro kupisa kusvikira vanyorova maminitsi mashanu.
06 of 11
Wedzerai Roux
K. Kingsley Ita ruvara uye uwedzere iyo miriwo, ichikurudzira kubatanidza zvakanaka. Cook, inomutsa kazhinji, kwemaminitsi mashanu.
07 pa11
Chop the Andouille Sausage
K. Kingsley Slice 1 pound ye fodya andouille kana kielbasa sausage kureba kusvika kumakamuri, uye kenana uite 1/4 inchi yakakura.
08 ye11
Wedzerai Stock uye Flavorings
K. Kingsley Wedzerai chicken stock, Worcestershire sauce, oregano, uye mapeji maviri eparsley, uye simmer pamusoro pemhepo inotonhora kwemaminitsi gumi.
09 of 11
Wedzerai Okra
K. Kingsley Wedzera 1/2 pound okra (yakagadzirirwa, icheka kusvika ku 1/4-inch-thick-slices, kana kuti 1 10-ounce pakapera, yakagadzirirwa okra yakakodzwa) kumugumbo. Deredza kupisa uye kumira kusvikira okra iri nyoro maminitsi gumi nemashanu.
10 pa11
Wedzera Shrimp
K. Kingsley Wedzera shrimp uye mapapiro emvura muhari, nguva inononoka nemunyu uye kumira, kushungurudza, kusvikira shrimp inopera uye yakabikwa, inenge maminitsi maviri kwenguva refu. Bvisa pombi kubva pamoto uye shandurai nguva. Rega gumbo zororo kwemaminitsi gumi.
11 pa11
Shumira gumbo
K. Kingsley Idya gumbo mumidziyo isina tsvina, uye usasese neparsley yakasara. Shumira nemucheka wechipfuva pamwe chete, zvichibvumira munhu mumwe nomumwe kuti arisase zvishoma pamusoro pekushanda kwavo. Kana uchinge wakurudzirwa mukati megumbo, inenge ichinyangarika. Iwe unogonawo kuwedzera 1/2 mukombe wekupisa jisi inopisa kune gumbo kana uchida.