Kuvhiringidza Kunobatsira Zvimiti Pasina Browning
I n nheyo dzekunamata, tsanangudzo yeshoko rinopisa rinoreva kubika chimwe chinhu pamusoro pekupisa kwakanyanya mune zvishoma zvamafuta, kazhinji mune pani yakavharidzirwa kana muhari. Izwi rinosuruvara rinowanzoshandiswa kurondedzera nzira inonhuwira yemiriwo yakadai seonikisi, karoti, uye celery zvinogadzirwa usati wawedzera zvimwe zvinoshandiswa.
Chinangwa mukukuya mimwe miriwo ndechokuti vadzidzise uye vasunungure hunyoro mavari, kwete kuvhuna.
Iyi kusunungurwa kwehuputi ndeyekuti shoko rekufugama rinowana sei zita rayo.
Kupikisa kunowanzova danho rekutanga pakugadzira mimwe miriwo kuwedzera pane kudya, kuve nechokwadi kuti hachiri mbishi uye vane chidimbu chemavara kana miriwo yakasvibirira isingadi mundiro yakagadzirwa.
Inogonawo kuzivikanwa seti-butter-steam, kunyanya nokuti mafuta ndiyo inowanzoshandiswa mafuta kuitira chikwata chekufukura chesepeji.
Chii Chinoitika Pakurohwa Mukubika?
Kupikisa kunogadzirisa zvinokonzera uye kunobudisa shuga. Mimiriro inova nyoro semasvingo masimba masvingo anoputsika, uye munyaya yeiiii, inogona kuchinja. Iko kushanduka muhutano kazhinji kunofadza muzvokudya , masoro, uye sauces.
Kupikisa kwakafanana neya sautéeing , uye musiyano uri kuti mumugwagwa wekupedzisira, kupisa kwakanyanya kunoshandiswa, uye zvokudya zvinowanzosvibiswa. Kupikisa kunowedzera pamusoro pekugadzirisa, kwete kusvibisa. Iyo inoshandiswa kana iwe usingadi ruvara rune ruvara uye ruvara runoitika mumusana we Maillard wehutundu.
Kazhinji, mubiki acharamba achifudza miriwo panguva yekutuka kuti ave nechokwadi chokuti vari kubika zvakaenzana uye havana kutanga kusvibiswa. Kuchera miriwo muzvidimbu zvakafanana kunobatsira kuti vaone kuti vose vanobika zvakaenzana. Munyu unowanzowedzerwa sezvo unobatsira kubvisa kunze kwehutu.
Nzira Yokupikira Miti
Nhanho inowanzoitwa pakuita chikafu pane mishonga inonhuhwirira inoshandiswa ndeyekuvatsanangurira uye kuidya.
Kazhinji, izvi ndezvokudya, zvakadai sezvidimbu, apo miriwo haisi iyo yakagadzirwa, asi inowedzera mavhenekeri avo uye marimu kuti vapedze ndiro. Iwe uchaiona muhope nekuda kwemasupu uye yakashongedzwa nyama yezvokudya pamwe chete.
Chokutanga, miriwo inodonhwa zvakafanana. Diced in quarter-inch inch pieces, they will sweat in less time, and there is more surface for the process than with a larger chop. Kana garlic yakadanirwa, inofanira kunge ichinyanyisawo, asi kazhinji unomirira kuwedzera kune imwe mimwe miriwo sezvo inogona kubika nokukurumidza kana ikawedzerwa pakutanga.
Iyo pani inopisa pamusoro pepakati-pasi moto, uye shoma shoma kana mafuta inowedzerwa kupfeka pasi pepani. Kana inenge ichipisa, miriwo uye munyu inogona kuwedzerwa. Iye zvino mubiki anoda kuve nechokwadi kuti pani haisi kunyanya kupisa uye pane kungoita zvinyoro zvinyoro zvishoma pane pane chero mapepa ane simba. Ruramisa kupisa zvakakodzera.
Ita miriwo nguva nenguva uye chengetera chero zviratidzo zvisingasviki. Zvinotora maminitsi mashanu kana gumi kuti miriwo ichinjeke. Kana maiii ari chikamu chekusanganiswa, iwe uchaziva kuti wakaitwa pavanenge vachifamba.