Skillet Chicken With Lemon Chive Sauce

Iro yebrimon lemon uye chive sauce inowedzera kunakira mazamu ehuku. Izvi zvinokurumidza uye zviri nyore skillet chicken zvinoshandisa boneless chicken musasa halves uye zvinokonzera nguva kuti zvive zvokudya zvinonaka zvezuva nezuva.

Shumirai huku iyi nemupunga, mbatata, kana pasta bvudzi bvudzi uye saladhi yakadzingwa.

Wedzerai mapepa mashomanana ewaini yakaomeswa yakaomeswa nehuku rekuku kana muchida.

Zvamunoda

• 4 kusvika ku 6 nhengo dzemazamu dzemazamu (asina ruzivo uye asina ganda)
• 1 tablespoon butter
• 1 tablespoon mafuta omuorivhi
• 1/2 cup chicken stock
• Dash yeKosher munyu uye mutsva wepasi pevhu
• Optional: garlic powder
• For the Sauce:
• 6 tablespoons bata
• 3 tablespoons yakagadzirwa zvakachena chives
• Jisi uye festi yakagadzirwa zvakanaka ye 1/2 lemon (inenge 1 1/2 kusvika ku 2 mapuniji emon lemon uye 1 scant teaspoon zest)
• 1/4 teaspoon munyu
• Dash pepper patsva

Nzira Yokuita Izvo

1. Fukidzai mukaka wekuku huve nemunyu, pepper, uye garlic powder.
2. Muchikanda chikuru, kupisa mafuta uye mafuta omuorivhi pamusoro pemhepo inopisa. Wedzerai boneless chicken mazamu makumi mana uye ubike pamusoro pemhepo inopisa, kutendeuka, kusvikira mativi maviri ose akachena.
3. Wedzerai huyo hunoenda kune skillet uye kumira, yakavharwa, kwemaminetsi gumi nemashanu kusvika makumi maviri, kusvikira nyama ichibika.
4. Zvichakadaro, sungai mafuraji 6 efurai muhomwe duku; onai chives, juice uye zest, 1/4 teaspoon yemunyu, uye dash pepper. Uyai kune simmer.

1. Dzorerai muto mutsva pamusoro pekuku musati watoshumira.

Expert Tips

• Wedzerai mapepa mashomanana ewaini yakaomeswa yakaomeswa nehuku rekuku kana muchida.
• Wedzera zvimedu zvimiti zvimiti kune pani pamwe nehuku rehuku.

Zvimwe Chicken Recipes

Skillet Lemon Chicken ne Garlic

Easy Skillet Chicken NeBacon uye Sour Cream

Nutritional Guidelines (pakushanda)
Calories	938
Total Fat	62 g
Saturated Fat	22 g
Unsaturated Fat	24 g
Cholesterol	315 mg
Sodium	332 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Protein	88 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)